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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Ww turkey pepperoni pizza by nardone brothers baking co. by Nardone Brothers Baking Co.100 g300delete
French baguette by Aryzta, LLC100 g259delete
Rustic multi-grain bread, rustic multi-grain by new french bakery, inc. by New French Bakery, Inc.100 g193delete
Bulgogi spicy korean bbq sauce, bulgogi spicy korean bbq by rhee bros. inc. by Rhee Bros. Inc.100 g135delete
Fine & raw chocolate, mesquite bar by Bader Publishing100 g525delete
Dolcetto petites, cookies & cream wafer bites by Fusion Gourmet, Inc.100 g500delete
100% natural coconut water by pulse beverage by Pulse Beverage100 g25delete
Sun-maid, raisin bread, cinnamon swirl, cinnamon swirl by Lewis Bakeries Inc.100 g312delete
Parade, drink mix, grape, grape by The Federated Group, Inc.100 g353delete
Danish blue cheese by boar's head provision co., inc. by Boar's Head Provision Co., Inc.100 g357delete
Jo's candies, peanut butter cups, dark chocolate by Jo's Candies LLC100 g529delete
Steamable chopped spinach by festive finer foods by Festive Finer Foods100 g29delete
Date honey syrup, honey by international golden foods inc by International Golden Foods Inc100 g270delete
Donuts topped with pink icing and sprinkles by THE SIMPSONS100 g419delete
Strained greek nonfat yogurt, strawberry by Meijer, Inc.100 g93delete
Seeded rye bread by Perfection Bakeries, Inc.100 g267delete
Diced green chiles fire roasted by Safeway, Inc.100 g33delete
Langers, 100% fruit & vegetable juice, mango by Langer Juice Company, Inc.100 g46delete
Oven roasted cooked sliced turkey breast, oven roasted by Food City100 g107delete
Brat buns by Rotella's Italian Bakery Inc.100 g323delete
Greek 100 calories fat free yogurt by Yoplait USA100 g67delete
Chicken, broccoli & cheddar cheese with orzo pasta by blount seafood corporation by Blount Seafood Corporation 100 g155delete
Gatorade frost riptide rush thirst quencher (8 - 20 fluid ounce) 160 fluid ounce 8 pack plastic bottle by Pepsico Inc.100 g23delete
Madeleines by target stores by Target Stores100 g464delete
Fruit & grain bars by The Moran Group Incorporated100 g378delete

Meal

Nutrition Facts
Portion Size2500 g
Amount Per Portion6162
Calories
% Daily Value *
Total Fat 219g ** 281 %
   Saturated Fat 110g ** 550 %
Cholesterol 354mg ** 118 %
Sodium 9360mg ** 407 %
Total Carbohydrate 865g ** 315 %
   Dietary Fiber 55g ** 196 %
   Sugar 435g **
Protein 193g ** 386 %
Calcium 2375mg ** 183 %
Iron 46mg ** 256 %
Potassium 2150mg ** 46 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Badges: high sugar


Calories by source

Fat: 33.00%Protein: 13.00%Carbs: 54.00%
Fat (33.00%)
Protein (13.00%)
Carbs (54.00%)

Meal nutrition facts and analysis per 2500.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]1.963 mg151 %
Niacin [Vitamin B3]24.629 mg154 %
Vitamin B6 5.405 mg318 %
Vitamin B12 [Cobalamin]16.22 mcg676 %
Vitamin C [Ascorbic acid]80.5 mg89 %

Minerals
NutrientAmount DV
Calcium 2375 mg183 %
Iron 45.54 mg253 %
Magnesium 29 mg7 %
Phosphorus 108 mg9 %
Potassium 2150 mg46 %
Sodium 9360 mg407 %
Zinc 4.05 mg37 %

Proteins and Amino acids
NutrientAmount DV
Protein 193.01 g386 %

Carbohydrates
NutrientAmount DV
Carbohydrate 864.98 g315 %
  Fiber 54.9 g196 %
  Sugars 435.21 g
    Sugars, added 32.8 g
  Net carbs 810.08 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 95.00%Monounsaturated: 4.00%Polyunsaturated: 1.00%
Saturated (95.00%)
Monounsaturated (4.00%)
Polyunsaturated (1.00%)
NutrientAmount DV
Fat 218.66 g280 %
  Saturated fatty acids 109.65 g548 %
  Monounsaturated fatty acids 4.05 g
  Polyunsaturated fatty acids 1.35 g
  Fatty acids, total trans 0.2 g

Sterols
NutrientAmount DV
Cholesterol 354 mg118 %

Other
NutrientAmount DV
Fiber, soluble 0 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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