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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Lemonade by Citrus World Inc.100 g46delete
Wellsley farms, sparkling water beverage by BJ's Wholesale Club / Corporate Brands100 g0delete
Paesana, tuscan pepper by l and s packing co inc by L and S Packing Co Inc100 g59delete
Tzatziki dip, tzatziki by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g150delete
Backyard cherry tree pie filling by BEEKMAN 1802 FARM PANTRY100 g120delete
Conversation hearts candy by Ferrara Candy Company100 g400delete
Albanese, gummi fruit slices by Albanese Confectionery Group, Inc.100 g300delete
Minnesota wild rice with chicken by Byerly Foods International100 g117delete
Sweets & seeds floral gift set by Coastal Cocktails Inc.100 g400delete
Pistachio vanilla smooth, buttery, mild brittle, pistachio vanilla by Rainbow Games Inc100 g517delete
Complete pancake mix by Supervalu, Inc.100 g359delete
Patriot pops, raspberry, lemon, cherry by Nash Finch Company100 g72delete
Bhakti chai, decaf chai concentrate by Bhakti, Inc.100 g35delete
Enriched jumbo seeded hamburger buns by BROOKSHIRE'S100 g296delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion2871
Calories
% Daily Value *
Total Fat 68g 87 %
   Saturated Fat 22g ** 110 %
Cholesterol 116mg ** 39 %
Sodium 3434mg 149 %
Total Carbohydrate 528g 192 %
   Dietary Fiber 12g ** 43 %
   Sugar 325g
Protein 38g 76 %
Calcium 571mg ** 44 %
Iron 12mg ** 67 %
Potassium 500mg ** 11 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 22.00%Protein: 5.00%Carbs: 73.00%
Fat (22.00%)
Protein (5.00%)
Carbs (73.00%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.359 mg28 %
Niacin [Vitamin B3]4.225 mg26 %
Vitamin C [Ascorbic acid]3.8 mg4 %

Minerals
NutrientAmount DV
Calcium 571 mg44 %
Iron 12.39 mg69 %
Potassium 500 mg11 %
Sodium 3434 mg149 %

Proteins and Amino acids
NutrientAmount DV
Protein 38.04 g76 %

Carbohydrates
NutrientAmount DV
Carbohydrate 527.97 g192 %
  Fiber 12 g43 %
  Sugars 325.43 g
    Sugars, added 149 g
  Net carbs 515.97 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 94.00%Polyunsaturated: 6.00%
Saturated (94.00%)
Polyunsaturated (6.00%)
NutrientAmount DV
Fat 67.94 g87 %
  Saturated fatty acids 22.22 g111 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 1.41 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 116 mg39 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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