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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
sloppy boudreaux by cajun power sauce manufacturing by Cajun Power Sauce Manufacturing100 g125delete
Gefilte fish in jelled broth by r.a.b. food group, llc by R.A.B. Food Group, LLC100 g119delete
Flavored cane sugar, dark cocoa, dark cocoa by FlavorStorm100 g386delete
Salted caramel swirl rich & creamy coconut non-dairy frozen dessert bar, swirled with a salted caramel ribbon by DAIYA100 g294delete
Stracciatella gelato, peanut butter by dolcezza gelato by Dolcezza Gelato100 g167delete
Rich & creamy dry whole milk, rich & creamy by PEAK100 g500delete
Pickled pork hocks by Farm Fresh Food Supplier100 g196delete
Devonshire english breakfast black tea bags, devonshire english breakfast by The Hain Celestial Group, Inc.100 g0delete
Pure cane sugar soda, sugar by excel beverage llc by Excel Beverage LLC100 g42delete
Brown rice & quinoa by FORTUNE100 g134delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion1963
Calories
% Daily Value *
Total Fat 84g 108 %
   Saturated Fat 46g ** 230 %
Cholesterol 237mg ** 79 %
Sodium 4167mg 181 %
Total Carbohydrate 251g 91 %
   Dietary Fiber 5.7g ** 20 %
   Sugar 181g
Protein 66g 132 %
Calcium 1128mg ** 87 %
Iron 5.3mg ** 29 %
Potassium 1250mg ** 27 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 38.00%Protein: 13.00%Carbs: 49.00%
Fat (38.00%)
Protein (13.00%)
Carbs (49.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]1.167 mg90 %
Pantothenic acid [Vitamin B5]2.167 mg43 %
Vitamin B12 [Cobalamin]2.92 mcg122 %
Vitamin C [Ascorbic acid]7.8 mg9 %

Minerals
NutrientAmount DV
Calcium 1128 mg87 %
Iron 5.26 mg29 %
Magnesium 79 mg19 %
Phosphorus 738 mg59 %
Potassium 1250 mg27 %
Sodium 4167 mg181 %
Zinc 3.17 mg29 %

Proteins and Amino acids
NutrientAmount DV
Protein 66.27 g133 %

Carbohydrates
NutrientAmount DV
Carbohydrate 250.57 g91 %
  Fiber 5.7 g20 %
  Sugars 181.42 g
    Sugars, added 22.1 g
  Net carbs 244.87 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 84.19 g108 %
  Saturated fatty acids 46.2 g231 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 237 mg79 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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