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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Seasonal favorites cookies & creme muffins by Bimbo Bakeries USA, Inc.100 g404delete
Mixed berries on a golden butter crust tarte, mixed berry by Sinco, Inc.100 g257delete
Kalamata extra virgin olive oil by Flavor Delite Inc.100 g867delete
Country boy jumbo eggs by Wilcox Farms Inc.100 g133delete
Lactose free reduced fat 2% milk by Hy-Vee, Inc.100 g54delete
Hammond's, dark chocolate shell with a sweet sugar frosting filling, whoopie pie by Hammond's Candies Since 1920, LLC100 g500delete
Chicharron by TEXICANA100 g571delete
Hard candy by P.C. Woo, Inc.100 g333delete
Mrs. renfro's, hot chow chow by renfro foods, inc. by Renfro Foods, Inc.100 g67delete
Black and white mini snack cake, black and white by meijer, inc. by Meijer, Inc.100 g464delete
Buttery caramel & real cheddar popcorn mix, buttery caramel & real cheddar by Angie's Artisan Treats, LLC100 g448delete
Raisin bran hearty wheat & bran flakes with raisins cereal, raisin bran by nash finch company by Nash Finch Company100 g339delete
Sriracha hot chili sauce, sriracha by save mart supermarkets inc. by Save Mart Supermarkets Inc.100 g100delete
Pretzels, hard, plain, lightly salted100 g382delete
Arrowhead mills, organic amaranth by The Hain Celestial Group, Inc.100 g383delete
Champagne & strawberries marshmallow covered in milk chocolate by Russell Stover Candies Inc.100 g357delete
Candies, ALMOND JOY Candy Bar100 g479delete
Creole seasoning by Tony Chachere's Creole Foods of Opelousas, Inc.100 g0delete
Granola bars dipped in peanut butter coating by The Kroger Co.100 g486delete
Cotton candy frosted sugar cookies, cotton candy by Wal-Mart Stores, Inc.100 g421delete
Alpine valley, unsalted pistachios by Holiday Candy Corp, Inc.100 g567delete
Sunnyd, tangy original, orange, citrus punch by Sunny Delight Beverages Company100 g25delete
Confectioners powdered pure cane sugar by Hy-Vee, Inc.100 g400delete

Meal

Nutrition Facts
Portion Size2300 g
Amount Per Portion8037
Calories
% Daily Value *
Total Fat 372g 477 %
   Saturated Fat 122g ** 610 %
Cholesterol 719mg ** 240 %
Sodium 37444mg 1628 %
Total Carbohydrate 1034g 376 %
   Dietary Fiber 66g ** 236 %
   Sugar 597g **
Protein 161g 322 %
Vitamin D 0mcg ** 0 %
Calcium 845mg ** 65 %
Iron 30mg ** 167 %
Potassium 1941mg ** 41 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 43.00%Protein: 8.00%Carbs: 49.00%
Fat (43.00%)
Protein (8.00%)
Carbs (49.00%)

Meal nutrition facts and analysis per 2300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 4 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]1.442 mg120 %
Riboflavin [Vitamin B2]1.415 mg109 %
Niacin [Vitamin B3]15.437 mg96 %
Vitamin B6 0.942 mg55 %
Vitamin B12 [Cobalamin]3.5 mcg146 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]233 mcg58 %
  Folate, food 83 mcg
  Folic acid 266 mcg
Vitamin C [Ascorbic acid]30.8 mg34 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.41 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.41 mg
Vitamin K 1.8 mcg2 %
  Vitamin K1 [Phylloquinone]1.8 mcg
Choline 26.5 mg5 %

Minerals
NutrientAmount DV
Calcium 845 mg65 %
Copper 0.21 mg23 %
Iron 29.73 mg165 %
Magnesium 201 mg48 %
Phosphorus 912 mg73 %
Potassium 1941 mg41 %
Selenium 5.1 mcg9 %
Sodium 37444 mg1628 %
Zinc 7.3 mg66 %

Proteins and Amino acids
NutrientAmount DV
Protein 160.59 g321 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1033.55 g376 %
  Fiber 65.6 g234 %
  Sugars 597.03 g
    Sugars, added 312.8 g
  Net carbs 967.95 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 80.00%Monounsaturated: 12.00%Polyunsaturated: 8.00%
Saturated (80.00%)
Monounsaturated (12.00%)
Polyunsaturated (8.00%)
NutrientAmount DV
Fat 372.41 g477 %
  Saturated fatty acids 122.3 g612 %
    Butanoic acid 0 g
    Decanoic acid 0.006 g
    Dodecanoic acid 0.016 g
    Hexadecanoic acid 0.395 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.13 g
    Octanoic acid 0.005 g
    Tetradecanoic acid 0.01 g
  Monounsaturated fatty acids 18.084 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.008 g
    Hexadecenoic acid 0.012 g
    Octadecenoic acid 1.028 g
  Polyunsaturated fatty acids 12.666 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 1.188 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.062 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 719 mg240 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.23 g
Caffeine 0 mg
Fiber, insoluble 5 g
Theobromine 0 mg
Water 11.42 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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