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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Egg noodles from pure durum wheat semolina with fresh eggs from cage-free chicken, chicken by r & b enterprizes by R & B Enterprizes100 g382delete
Spicy beef fried rice medium spicy long grain white rice blended with savory beef, bell peppers, edamame, carrots, onions, scrambled eggs in a spicy and sweet sauce, spicy beef fried rice by innovasian cuisine enterprises, llc by Innovasian Cuisine Enterprises, LLC100 g147delete
Mexican cooking sauce by del real llc by Del Real LLC100 g20delete
Ahold, tomato sauce by Ahold USA, Inc.100 g33delete
Leaf cake by LITTLE KAYLA100 g304delete
David seeds original jumbo sunflower by Conagra Brands100 g627delete
Dakota brand fully cooked skinless red dakota franks, 12 2-pound packages per 24 pound net weight master case, 20 1.6 ounce hot dogs per package by american foods group by American Foods Group100 g311delete
Apple cinnamon rice cakes, apple cinnamon by Big Y Foods, Inc.100 g385delete
Fulvic trace mineral infused water, mango splash by BLK ENTERPRISES LLC100 g0delete
Sour cherry syrup by ADRIATIC SUN100 g367delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion2576
Calories
% Daily Value *
Total Fat 96g ** 123 %
   Saturated Fat 18g ** 90 %
Cholesterol 232mg ** 77 %
Sodium 3265mg ** 142 %
Total Carbohydrate 354g 129 %
   Dietary Fiber 12g ** 43 %
   Sugar 152g **
Protein 87g 174 %
Calcium 385mg ** 30 %
Iron 14mg ** 78 %
Potassium 1379mg ** 29 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 33.00%Protein: 14.00%Carbs: 53.00%
Fat (33.00%)
Protein (14.00%)
Carbs (53.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]33.2 mg37 %

Minerals
NutrientAmount DV
Calcium 385 mg30 %
Iron 14.19 mg79 %
Potassium 1379 mg29 %
Sodium 3265 mg142 %

Proteins and Amino acids
NutrientAmount DV
Protein 86.85 g174 %

Carbohydrates
NutrientAmount DV
Carbohydrate 353.51 g129 %
  Fiber 12.4 g44 %
  Sugars 152.02 g
    Sugars, added 25.5 g
  Net carbs 341.11 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 29.00%Monounsaturated: 32.00%Polyunsaturated: 39.00%
Saturated (29.00%)
Monounsaturated (32.00%)
Polyunsaturated (39.00%)
NutrientAmount DV
Fat 95.67 g123 %
  Saturated fatty acids 17.69 g88 %
  Monounsaturated fatty acids 19.61 g
  Polyunsaturated fatty acids 23.53 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 232 mg77 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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