Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Chocolate whole grain rolled oat clusters with semi-sweet chocolate pieces granola, chocolate by Schnuck Markets, Inc.1 2/3 cup280delete
Strawberry fruit ice bars, strawberry by Dreyer's Grand Ice Cream Inc.2 bars44delete
Buckwheat1 cup583delete
Organic bread, raisin' the roof! by Avb Corp.1 slice90delete
Premium tofu by RHEE BROS., INC.3.2 onz90delete

Meal

Nutrition Facts
Portion Size502 g
Amount Per Portion1088
Calories
% Daily Value *
Total Fat 22g 28 %
   Saturated Fat 6.8g 34 %
Sodium 251mg 11 %
Total Carbohydrate 194g 71 %
   Dietary Fiber 23g 82 %
   Sugar 25g **
Protein 44g 88 %
Vitamin D 0mcg ** 0 %
Calcium 151mg 12 %
Iron 8.3mg 46 %
Potassium 997mg ** 21 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: low fat


Calories by source

Fat: 19.00%Protein: 16.00%Carbs: 65.00%
Fat (19.00%)
Protein (16.00%)
Carbs (65.00%)

Meal nutrition facts and analysis per 502.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Retinol 0 mcg
Thiamin [Vitamin B1]0.172 mg14 %
Riboflavin [Vitamin B2]0.723 mg56 %
Niacin [Vitamin B3]11.934 mg75 %
Pantothenic acid [Vitamin B5]2.096 mg42 %
Vitamin B6 0.357 mg21 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]51 mcg13 %
  Folate, food 51 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]33 mg37 %
Vitamin D 0 mcg0 %

Minerals
NutrientAmount DV
Calcium 150.76 mg12 %
Copper 1.87 mg208 %
Iron 8.28 mg46 %
Magnesium 392.7 mg94 %
Manganese 2.21 mg96 %
Phosphorus 589.9 mg47 %
Potassium 997.14 mg21 %
Selenium 14.11 mcg26 %
Sodium 250.97 mg11 %
Zinc 4.08 mg37 %

Proteins and Amino acids

Protein by amino acid

Alanine: 2.91%Arginine: 3.81%Aspartic acid: 4.41%Cystine: 0.90%Glutamic acid: 8.02%Glycine: 4.01%Histidine: 1.20%Isoleucine: 1.91%Leucine: 3.21%Lysine: 2.61%Methionine: 0.70%Phenylalanine: 2.01%Proline: 2.01%Serine: 2.71%Threonine: 2.01%Tryptophan: 0.70%Tyrosine: 0.90%Valine: 2.61%Unspecified: 53.36%
Alanine (2.91%)
Arginine (3.81%)
Aspartic acid (4.41%)
Cystine (0.90%)
Glutamic acid (8.02%)
Glycine (4.01%)
Histidine (1.20%)
Isoleucine (1.91%)
Leucine (3.21%)
Lysine (2.61%)
Methionine (0.70%)
Phenylalanine (2.01%)
Proline (2.01%)
Serine (2.71%)
Threonine (2.01%)
Tryptophan (0.70%)
Tyrosine (0.90%)
Valine (2.61%)
Unspecified (53.36%)
NutrientAmount DV
Protein 43.52 g87 %
  Alanine 1.272 g
  Arginine 1.669 g
  Aspartic acid 1.926 g
  Cystine 0.389 g
  Glutamic acid 3.478 g
  Glycine 1.753 g
  Histidine 0.525 g46 %
  Isoleucine 0.847 g55 %
  Leucine 1.414 g41 %
  Lysine 1.142 g37 %
  Methionine 0.292 g
  Phenylalanine 0.884 g
  Proline 0.862 g
  Serine 1.165 g
  Threonine 0.86 g53 %
  Tryptophan 0.326 g80 %
  Tyrosine 0.41 g
  Valine 1.153 g59 %
  Phenylalanine + Tyrosine 1.294 g48 %
  Methionine + Cysteine 0.681 g44 %

Carbohydrates
NutrientAmount DV
Carbohydrate 193.55 g70 %
  Fiber 23.04 g82 %
  Sugars 25 g
    Sugars, added 16.99 g
  Sugar alcohols 2.96 g
  Net carbs 169.03 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 59.41%Monounsaturated: 24.75%Polyunsaturated: 15.84%
Saturated (59.41%)
Monounsaturated (24.75%)
Polyunsaturated (15.84%)
NutrientAmount DV
Fat 22.275 g29 %
  Saturated fatty acids 6.758 g34 %
    Butanoic acid 0 g
    Decanoic acid 0.031 g
    Dodecanoic acid 0.017 g
    Hexadecanoic acid 0.765 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.08 g
    Octanoic acid 0.06 g
    Tetradecanoic acid 0.043 g
  Monounsaturated fatty acids 2.768 g
    Docosenoic acid 0.02 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.039 g
    Octadecenoic acid 1.68 g
  Polyunsaturated fatty acids 1.766 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 1.634 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.133 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 0 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 3.57 g
Water 16.57 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved