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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Peppermint chocolate hot cocoa mix, peppermint chocolate by YORK100 g360delete
100% arabica premium black cold brew coffee by walgreens co. by Walgreens Co.100 g188delete
100% liquid egg whites by Conagra Brands, Inc.100 g54delete
Popcorn, indiana, drizzlecorn, popcorn, chocolate peanut butter, chocolate peanut butter by Popcorn, Indiana LLC100 g500delete
Salted cashews, salted by snack world, llc by Snack World, LLC100 g567delete
Supreme pepperoni, sausage, red & green peppers, black olives & onions pizzeria style crust pizza, supreme by CRAV'N FLAVOR100 g232delete
Seeds, partially defatted, sesame flour100 g382delete
Pork, roasted, cooked, separable lean only, boneless, top loin (roasts), loin, fresh100 g173delete
Thin mints crunchy almonds coats with mint flavored 100% real dark chocolate, thin mints by devon's chocolates, llc by Devon's Chocolates, LLC100 g567delete
100% juice, cranberry by Raley's100 g58delete
Pork, roasted, cooked, separable lean only, whole, leg (ham), fresh100 g211delete
Pie by BAKERY FRESH100 g288delete
Jack'snak, bbq honey spice by Sunflower Food Company Inc.100 g457delete
Baked woves wheats crackers by ROUNDY'S100 g429delete
Strawberry banana premium naturally flavored drink, strawberry banana by SSIPS100 g62delete
100% grass fed beef tenderloin tips by Thousand Hills Cattle Company100 g250delete
Oatmeal chocolate chip by PROBAR100 g459delete
Brownie fudge topped with chocolate chip cookie by SIGNATURE100 g435delete
Egg, glucose reduced, stabilized, dried, white100 g357delete
Protein genius bars by POWERCRUNCH100 g512delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion6541
Calories
% Daily Value *
Total Fat 311g ** 399 %
   Saturated Fat 91g ** 455 %
Cholesterol 361mg ** 120 %
Sodium 6152mg 267 %
Total Carbohydrate 645g ** 235 %
   Dietary Fiber 47g ** 168 %
   Sugar 275g **
Protein 345g 690 %
Vitamin D 1.3mcg ** 6 %
Calcium 1547mg ** 119 %
Iron 47mg ** 261 %
Potassium 9612mg ** 205 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 43.00%Protein: 21.00%Carbs: 36.00%
Fat (43.00%)
Protein (21.00%)
Carbs (36.00%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 6 mcg1 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 20 mcg
  Lycopene 0 mcg
  Retinol 3 mcg
Thiamin [Vitamin B1]3.781 mg315 %
Riboflavin [Vitamin B2]4.566 mg351 %
Niacin [Vitamin B3]25.585 mg160 %
Pantothenic acid [Vitamin B5]4.784 mg96 %
Vitamin B6 1.347 mg79 %
Vitamin B12 [Cobalamin]1.47 mcg61 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]41 mcg10 %
  Folate, food 41 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]57.9 mg64 %
Vitamin D 1.3 mcg6 %
  Vitamin D3 1.3 mcg
Vitamin E (alpha-tocopherol) 0.36 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.36 mg
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg
  Dihydrophylloquinone 0 mcg
Betaine 6.7 mg
Choline 189.1 mg34 %

Minerals
NutrientAmount DV
Calcium 1547 mg119 %
Copper 1.75 mg194 %
Iron 47.29 mg263 %
Magnesium 495 mg118 %
Manganese 1.447 mg63 %
Phosphorus 1422 mg114 %
Potassium 9612 mg205 %
Selenium 277.7 mcg505 %
Sodium 6152 mg267 %
Zinc 16.25 mg148 %

Proteins and Amino acids

Protein by amino acid

Alanine: 3.09%Arginine: 4.19%Aspartic acid: 5.29%Cystine: 1.10%Glutamic acid: 8.58%Glycine: 2.40%Histidine: 1.60%Isoleucine: 2.59%Leucine: 4.39%Lysine: 3.59%Methionine: 1.70%Phenylalanine: 2.79%Proline: 2.10%Serine: 3.09%Threonine: 2.30%Tryptophan: 0.90%Tyrosine: 2.10%Valine: 3.19%Unspecified: 45.01%
Alanine (3.09%)
Arginine (4.19%)
Aspartic acid (5.29%)
Cystine (1.10%)
Glutamic acid (8.58%)
Glycine (2.40%)
Histidine (1.60%)
Isoleucine (2.59%)
Leucine (4.39%)
Lysine (3.59%)
Methionine (1.70%)
Phenylalanine (2.79%)
Proline (2.10%)
Serine (3.09%)
Threonine (2.30%)
Tryptophan (0.90%)
Tyrosine (2.10%)
Valine (3.19%)
Unspecified (45.01%)
NutrientAmount DV
Protein 345.1 g690 %
  Alanine 10.544 g
  Arginine 14.507 g
  Aspartic acid 18.274 g
  Cystine 3.715 g
  Glutamic acid 29.598 g
  Glycine 8.431 g
  Histidine 5.588 g489 %
  Hydroxyproline 0.07 g
  Isoleucine 8.862 g571 %
  Leucine 15.126 g441 %
  Lysine 12.364 g398 %
  Methionine 5.851 g
  Phenylalanine 9.586 g
  Proline 7.361 g
  Serine 10.749 g
  Threonine 7.869 g482 %
  Tryptophan 2.97 g727 %
  Tyrosine 7.164 g
  Valine 10.995 g561 %
  Phenylalanine + Tyrosine 16.75 g622 %
  Methionine + Cysteine 9.566 g617 %

Carbohydrates
NutrientAmount DV
Carbohydrate 645.22 g235 %
  Fiber 47.3 g169 %
  Sugars 274.54 g
    Sugars, added 63.7 g
    Fructose 0 g
    Galactose 0 g
    Glucose 0 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0 g
  Net carbs 597.92 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 56.44%Monounsaturated: 26.73%Polyunsaturated: 16.83%
Saturated (56.44%)
Monounsaturated (26.73%)
Polyunsaturated (16.83%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.02 g0.58 g28.95

NutrientAmount DV
Fat 310.71 g398 %
  Saturated fatty acids 91.129 g456 %
    Butanoic acid 0 g
    Decanoic acid 0.022 g
    Docosanoic acid 0 g
    Dodecanoic acid 0.01 g
    Eicosanoic acid 0.01 g
    Heptadecanoic acid 0.013 g
    Hexadecanoic acid 4.413 g
    Hexanoic acid 0 g
    Octadecanoic acid 2.192 g
    Octanoic acid 0 g
    Pentadecanoic acid 0 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.208 g
  Monounsaturated fatty acids 42.694 g
    Cis-octadecenoic acid 2.372 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.114 g
    Heptadecenoic acid 0.002 g
    Hexadecenoic acid 0.48 g
    Octadecenoic acid 10.843 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0 g
    Trans-octadecenoic acid 0.032 g
  Polyunsaturated fatty acids 26.969 g
    α-linolenic acid n-3 (ALA) 0.02 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.019 g
    Linoleic acid n-6 (LA) 0.56 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.112 g
    Octadecadienoic acid 6.373 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.128 g
    Trans,trans-octadecadienoic acid 0.019 g
    Trans-octadecatrienoic acid 0 g
  Fatty acids, total trans 0.051 g
    Fatty acids, total trans-monoenoic 0.032 g
    Fatty acids, total trans-polyenoic 0.019 g

Sterols
NutrientAmount DV
Cholesterol 361 mg120 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 13.78 g
Caffeine 0 mg
Theobromine 0 mg
Water 138.35 g

Instructions

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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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