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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Candy corn sugar cookie, candy corn by tylina food products corporation by Tylina Food Products Corporation100 g423delete
All american made with organic vegetables veggie burger patties, all american by Amy's Kitchen Inc.100 g183delete
Chocolate milk, reduced sugar, low fat (1%)1 cup141delete
Iqf butterfly breaded shrimp by Crystal Cove Seafood Corp.100 g152delete
Soft drink, fruit flavored, diet, caffeine free100 g0delete
Cheese sandwich, reduced fat cheese, on wheat bread1 sandwich259delete
Neapolitan light ice cream, neapolitan by prairie farms dairy, inc. by Prairie Farms Dairy, Inc.100 g165delete
Potato, roasted, from fresh, peel eaten, made with oil100 g131delete
Markets of meijer, chicken drumsticks by MARKETS OF MEIJER100 g134delete
12"" homestyle pizza crust, homestyle by Tomanetti Food Products, Inc.100 g269delete
Apple bagpac by FRESH COBORN'S2 tbsp50delete
Popcorn, other flavored, microwave1 cup, popped59delete
Z protein bar by Clif Bar and Company100 g389delete

Meal

Nutrition Facts
Portion Size1294 g
Amount Per Portion2356
Calories
% Daily Value *
Total Fat 61g 78 %
   Saturated Fat 22g 110 %
Cholesterol 239mg 80 %
Sodium 3351mg 146 %
Total Carbohydrate 351g 128 %
   Dietary Fiber 21g 75 %
   Sugar 117g
Protein 101g 202 %
Vitamin D 4.7mcg ** 24 %
Calcium 1507mg 116 %
Iron 19mg 106 %
Potassium 1937mg ** 41 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 24.00%Protein: 18.00%Carbs: 58.00%
Fat (24.00%)
Protein (18.00%)
Carbs (58.00%)

Meal nutrition facts and analysis per 1294.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 233.53 mcg26 %
  Carotene, alpha 0.55 mcg
  Carotene, beta 48.99 mcg
  Cryptoxanthin, beta 11 mcg
  Lutein + zeaxanthin 183 mcg
  Lycopene 0 mcg
  Retinol 228.48 mcg
Thiamin [Vitamin B1]0.459 mg38 %
Riboflavin [Vitamin B2]0.698 mg54 %
Niacin [Vitamin B3]4.81 mg30 %
Vitamin B6 0.591 mg35 %
Vitamin B12 [Cobalamin]1.78 mcg74 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]90.73 mcg23 %
  Folate, food 75.43 mcg
  Folic acid 8.16 mcg
Vitamin C [Ascorbic acid]9.2 mg10 %
Vitamin D 4.72 mcg24 %
Vitamin E (alpha-tocopherol) 1.63 mg11 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.63 mg
Vitamin K 11.8 mcg10 %
  Vitamin K1 [Phylloquinone]11.8 mcg
Choline 81.6 mg15 %

Minerals
NutrientAmount DV
Calcium 1506.55 mg116 %
Copper 0.38 mg42 %
Iron 18.55 mg103 %
Magnesium 124.69 mg30 %
Phosphorus 782.61 mg63 %
Potassium 1937.37 mg41 %
Selenium 27.97 mcg51 %
Sodium 3351.14 mg146 %
Zinc 7.66 mg70 %

Proteins and Amino acids
NutrientAmount DV
Protein 101.26 g203 %

Carbohydrates
NutrientAmount DV
Carbohydrate 351.4 g128 %
  Fiber 21.37 g76 %
  Sugars 116.72 g
    Sugars, added 52.6 g
  Net carbs 330.03 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 62.00%Monounsaturated: 24.00%Polyunsaturated: 14.00%
Saturated (62.00%)
Monounsaturated (24.00%)
Polyunsaturated (14.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 60.984 g78 %
  Saturated fatty acids 21.508 g108 %
    Butanoic acid 0.24 g
    Decanoic acid 0.2 g
    Dodecanoic acid 0.25 g
    Hexadecanoic acid 4.37 g
    Hexanoic acid 0.145 g
    Octadecanoic acid 1.315 g
    Octanoic acid 0.116 g
    Tetradecanoic acid 0.85 g
  Monounsaturated fatty acids 8.523 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.048 g
    Hexadecenoic acid 0.218 g
    Octadecenoic acid 5.405 g
  Polyunsaturated fatty acids 4.809 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.004 g
    Octadecadienoic acid 3.087 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.388 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 239.36 mg80 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 2.48 mg
Carbohydrate, other 31 g
Theobromine 59.52 mg
Water 428.77 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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