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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Himalayan pink organic popcorn by LESSEREVIL100 g393delete
Organic apple cider cold pressed juice, apple by urban remedy by Urban Remedy100 g46delete
Christie's, golden greek dressing by avon food company llc by Avon Food Company LLC100 g387delete
Cauliflower crust tasty, crispy, thin pizza by caulipower, llc by CAULIPOWER, LLC100 g327delete
Chicken, fc chik'n'zips savory grilled breast fillet strips no gluten added by brakebush brothers by Brakebush Brothers100 g100delete
100% whole wheat bread, 100% whole wheat by smart & final iris corporation by Smart & Final Iris Corporation100 g233delete
Traditional assortment handmade italian cookies, traditional assortment by con amore inc by CON AMORE INC100 g321delete
Glazed cherry seasonal donut holes, glazed cherry by nash finch company by Nash Finch Company100 g388delete
Ice cream cake mix, strawberry by new direction foods, llc by New Direction Foods, LLC100 g462delete
Georgia style pecan pie, georgia style pecan by The Schwan Food Company100 g400delete
Bazzini, dark chocolate raisins by Bazzini LLC100 g394delete
Mango premium energy drink, mango by omega2o by Omega2O 100 g45delete
Cherry candy bars, cherry by Ferrara Candy Company100 g419delete
Pepper jack real cheese bites, pepper jack by Point 32 Foods100 g467delete
Ice cream by SHURFINE100 g200delete
Texas red grapefruit by Paramount Citrus Association Inc.100 g39delete
Seattle, sorbet, french chocolate, french chocolate by Seattle Sorbets Inc.100 g133delete
Gourmet pumpkin seeds, sea salt, sea salt by Kathies Kitchen100 g536delete
100% whole grain old fashioned oats by SinfulColors, Inc.100 g375delete
Coconut almond dipped coconutmilk non-dairy frozen dessert bars, coconut almond by Danone US, LLC100 g365delete
Mrs. fields, red velvet soft baked cookies by Mrs. Fields Famous Brands LLC100 g464delete
Keebler town house crackers sea salt with hummus 2.75oz by Kellogg Company US100 g300delete
Minestrone soup mix by TARGET CORPORATION100 g321delete

Meal

Nutrition Facts
Portion Size2300 g
Amount Per Portion7115
Calories
% Daily Value *
Total Fat 319g 409 %
   Saturated Fat 138g ** 690 %
Cholesterol 428mg ** 143 %
Sodium 10968mg 477 %
Total Carbohydrate 936g 340 %
   Dietary Fiber 80g ** 286 %
   Sugar 409g
Protein 185g 370 %
Calcium 1704mg ** 131 %
Iron 73mg ** 406 %
Potassium 2702mg ** 57 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 40.59%Protein: 10.89%Carbs: 48.51%
Fat (40.59%)
Protein (10.89%)
Carbs (48.51%)

Meal nutrition facts and analysis per 2300.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.283 mg22 %
Niacin [Vitamin B3]4.507 mg28 %
Pantothenic acid [Vitamin B5]1.408 mg28 %
Vitamin B6 1.467 mg86 %
Vitamin B12 [Cobalamin]2.03 mcg85 %
Folate, DFE
  Folic acid 37 mcg
Vitamin C [Ascorbic acid]88.1 mg98 %

Minerals
NutrientAmount DV
Calcium 1704 mg131 %
Iron 72.77 mg404 %
Magnesium 682 mg162 %
Manganese 4 mg174 %
Phosphorus 1618 mg129 %
Potassium 2702 mg57 %
Sodium 10968 mg477 %
Zinc 8.34 mg76 %

Proteins and Amino acids
NutrientAmount DV
Protein 184.86 g370 %

Carbohydrates
NutrientAmount DV
Carbohydrate 936.28 g340 %
  Fiber 80.2 g286 %
  Sugars 408.61 g
    Sugars, added 152.8 g
  Net carbs 856.08 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 86.00%Monounsaturated: 7.00%Polyunsaturated: 7.00%
Saturated (86.00%)
Monounsaturated (7.00%)
Polyunsaturated (7.00%)
NutrientAmount DV
Fat 319.48 g410 %
  Saturated fatty acids 138.41 g692 %
  Monounsaturated fatty acids 11.04 g
  Polyunsaturated fatty acids 12.02 g
  Fatty acids, total trans 0.1 g

Sterols
NutrientAmount DV
Cholesterol 428 mg143 %

Other
NutrientAmount DV
Ash 1.3 g
Fiber, insoluble 0 g
Fiber, soluble 5 g
Water 37.6 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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