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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Crackling sweetened rice cereal with real cocoa, crackling sweetened by Save Mart Supermarkets Inc.100 g405delete
Pamana, polvoron toasted wheat cake, butter, butter by fortune commercial corp by Fortune Commercial Corp100 g471delete
Field fresh, 100% california vine-ripened tomatoes are carefully selected, steam-peeled and thickly sliced for a firm, meaty texture and then blended with choice spices, onions, green peppers, and celery. by conagra brands inc by Conagra Brands Inc100 g37delete
Banquet basic chicken cantina bowl, 7 oz by Conagra Brands100 g106delete
Carnitas by TAPATIO100 g159delete
Mellocreme pumpkins100 g359delete
Cracked pepper crisp-roasted chickpeas, cracked pepper by Bush Brothers & Company 100 g500delete
Wagyu ground beef, wagyu by D'Artagnan Inc.100 g292delete
Charms, sweet 'n sour pops, assorted by Charms Company100 g375delete
Cedar plank salmon seasoning mix, cedar plank salmon by McCormick & Company, Inc.100 g0delete
Pecan baked pie, pecan by Target Stores100 g522delete
Frankford, disney princess milk chocolate by frankford candy, llc by Frankford Candy, LLC100 g485delete
Earl grey organic tea sachets, earl grey by simiron, inc. by Simiron, Inc.100 g0delete
Chocolaty churro small batch gourmet popcorn, chocolaty churro by s brand llc by S Brand LLC100 g533delete
Yellowfin tuna by tri-union seafoods, llc by Tri-Union Seafoods, LLC100 g232delete
Crepes thin by DANDY'S100 g280delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion4756
Calories
% Daily Value *
Total Fat 196g 251 %
   Saturated Fat 64g ** 320 %
Cholesterol 250mg ** 83 %
Sodium 22428mg 975 %
Total Carbohydrate 682g 248 %
   Dietary Fiber 38g ** 136 %
   Sugar 370g **
Protein 108g 216 %
Calcium 287mg ** 22 %
Iron 23mg ** 128 %
Potassium 1339mg ** 28 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 37.00%Protein: 9.00%Carbs: 54.00%
Fat (37.00%)
Protein (9.00%)
Carbs (54.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Niacin [Vitamin B3]10.714 mg67 %
Pantothenic acid [Vitamin B5]2.381 mg48 %
Vitamin B6 0.357 mg21 %
Vitamin B12 [Cobalamin]2.14 mcg89 %
Folate, DFE
  Folic acid 60 mcg
Vitamin C [Ascorbic acid]11.8 mg13 %

Minerals
NutrientAmount DV
Calcium 287 mg22 %
Iron 22.91 mg127 %
Phosphorus 0 mg0 %
Potassium 1339 mg28 %
Selenium 62 mcg113 %
Sodium 22428 mg975 %
Zinc 3.57 mg32 %

Proteins and Amino acids
NutrientAmount DV
Protein 108.25 g216 %

Carbohydrates
NutrientAmount DV
Carbohydrate 682.3 g248 %
  Fiber 38 g136 %
  Sugars 370.49 g
    Sugars, added 40 g
  Net carbs 644.3 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 84.00%Monounsaturated: 13.00%Polyunsaturated: 3.00%
Saturated (84.00%)
Monounsaturated (13.00%)
Polyunsaturated (3.00%)
NutrientAmount DV
Fat 196.37 g252 %
  Saturated fatty acids 63.95 g320 %
  Monounsaturated fatty acids 9.69 g
  Polyunsaturated fatty acids 2.55 g
  Fatty acids, total trans 1.33 g

Sterols
NutrientAmount DV
Cholesterol 250 mg83 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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