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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Delicious stevia water enhancer by United American Industries,Inc100 g0delete
Beef taco salad by Byerly Foods International100 g149delete
All banana crispy fruit, banana by Crispy Green Inc.100 g400delete
Almond asteroid ice cream, almond asteroid by RE:THINK100 g202delete
Candy cane caramels by Great Host International, Inc.100 g475delete
Ecce panis, sourdough boule by Ecce Panis, Inc.100 g246delete
Coconut & pistachio coconut ice cream & pistachio ice cream are swirled together under a coat of rich, sweet chocolate with pieces of almond mixed in fusion bars, coconut & pistachio by Kingston Marketing Co100 g122delete
Organic 100% juice, orange by whole foods market, inc. by Whole Foods Market, Inc.100 g46delete
Mac'n cheese pasta ruffles, mac'n cheese by the pasta shoppe, llc by The Pasta Shoppe, LLC100 g365delete
Caramel apples by Happy Apple Co.100 g240delete
Artisan beef jerky by Fusion Ranch, Inc.100 g321delete
Uncured bacon, egg & cheese pockets, uncured bacon, egg & cheese by feel good foods i llc by Feel Good Foods I LLC100 g259delete
Nature's eats, roasted salted cashew pieces by Texas Star Nut & Food Company, Inc.100 g571delete
Premium cashews by Ann's House of Nuts Inc.100 g567delete
Lemon wafers, lemon by VOORTMAN BAKERY100 g519delete
Seggiano, toscani organic pasta by SEGGIANO100 g345delete
7 layer bean dip by SIGNATURE FARMS100 g150delete
Bonavita, pepperoncini by Tree of Life, Inc.100 g36delete
365 everyday value, roasted verde salsa by Whole Foods Market, Inc.100 g33delete
Bella, portofino solid albacore tuna with sea salt by StarKist Co.100 g161delete
Spicy bbq sauce, spicy by sjg corp. by Sjg Corp.100 g467delete
4 cheese mozzarella, parmesan, romano & asiago cheeses rising crust pizza, 4 cheese by Harris-Teeter Inc.100 g226delete
Kellogg's special k protein bars chocolate chip 1.58oz by Kellogg Company US100 g378delete
Air heads, ice cream, cherry by Spring Creek Holdings, LLC100 g215delete
Especial black beans, rice & tomatoes burrito, especial by amy's kitchen inc. by Amy's Kitchen Inc.100 g200delete
Mango chia bar, mango by Health Warrior, Inc.100 g400delete
100% pure vegetable oil by Lowe's Food Stores, Inc.100 g857delete
Blue agave organic nectar syrup, blue agave by Domino Foods, Inc.100 g286delete
Diet iced tea, lemon by Nestle Waters North America Inc.100 g0delete
Potatoes, raw, flesh and skin, white100 g69delete
Penne a la vodka by new york ravioli and pasta co., inc. by New York Ravioli and Pasta Co., Inc.100 g129delete
Beef flavor bouillon by Unilever Bestfoods North America100 g250delete
Peanut spread by FOODTOWN100 g529delete
Chef boyardee microwaveable mini beef, 14.25 oz by Conagra Brands100 g94delete
Allens, green beans with potatoes by Del Monte Foods Inc.100 g24delete

Meal

Nutrition Facts
Portion Size3500 g
Amount Per Portion9331
Calories
% Daily Value *
Total Fat 473g ** 606 %
   Saturated Fat 118g ** 590 %
Cholesterol 454mg ** 151 %
Sodium 31611mg ** 1374 %
Total Carbohydrate 1131g 411 %
   Dietary Fiber 93g ** 332 %
   Sugar 369g **
Protein 277g 554 %
Vitamin D 0mcg ** 0 %
Calcium 2238mg ** 172 %
Iron 47mg ** 261 %
Potassium 4674mg ** 99 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 44.55%Protein: 11.88%Carbs: 43.56%
Fat (44.55%)
Protein (11.88%)
Carbs (43.56%)

Meal nutrition facts and analysis per 3500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 5 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 13 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]1.071 mg89 %
Riboflavin [Vitamin B2]1.033 mg79 %
Niacin [Vitamin B3]30.63 mg191 %
Pantothenic acid [Vitamin B5]0.406 mg8 %
Vitamin B6 1.307 mg77 %
Vitamin B12 [Cobalamin]4.2 mcg175 %
Folate, DFE [Vitamin B9]18 mcg4 %
  Folate, food 18 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]102.4 mg114 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.01 mg0 %
  Tocopherol, alpha 0.01 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg
Vitamin K 1.6 mcg1 %
  Vitamin K1 [Phylloquinone]1.6 mcg
  Dihydrophylloquinone 0 mcg
Betaine 0.2 mg
Choline 11 mg2 %

Minerals
NutrientAmount DV
Calcium 2238 mg172 %
Copper 2.14 mg238 %
Iron 47.16 mg262 %
Magnesium 426 mg101 %
Manganese 2.145 mg93 %
Phosphorus 881 mg70 %
Potassium 4674 mg99 %
Selenium 112.3 mcg204 %
Sodium 31611 mg1374 %
Zinc 10.29 mg94 %

Proteins and Amino acids

Protein by amino acid

Unspecified: 99.80%
Unspecified (99.80%)
NutrientAmount DV
Protein 277.25 g554 %
  Alanine 0.051 g
  Arginine 0.082 g
  Aspartic acid 0.391 g
  Cystine 0.02 g
  Glutamic acid 0.286 g
  Glycine 0.046 g
  Histidine 0.028 g2 %
  Isoleucine 0.054 g3 %
  Leucine 0.08 g2 %
  Lysine 0.087 g3 %
  Methionine 0.026 g
  Phenylalanine 0.066 g
  Proline 0.051 g
  Serine 0.061 g
  Threonine 0.055 g3 %
  Tryptophan 0.017 g4 %
  Tyrosine 0.039 g
  Valine 0.084 g4 %
  Phenylalanine + Tyrosine 0.105 g4 %
  Methionine + Cysteine 0.046 g3 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1130.96 g411 %
  Fiber 92.7 g331 %
  Starch 13.49 g
  Sugars 369.06 g
    Sugars, added 37 g
    Fructose 0.34 g
    Galactose 0 g
    Glucose 0.53 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0.28 g
  Net carbs 1038.26 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 42.00%Monounsaturated: 27.00%Polyunsaturated: 31.00%
Saturated (42.00%)
Monounsaturated (27.00%)
Polyunsaturated (31.00%)
NutrientAmount DV
Fat 472.52 g606 %
  Saturated fatty acids 118.096 g590 %
    Butanoic acid 0 g
    Decanoic acid 0.001 g
    Dodecanoic acid 0.003 g
    Hexadecanoic acid 0.016 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.004 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.001 g
  Monounsaturated fatty acids 77.532 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.001 g
    Octadecenoic acid 0.001 g
  Polyunsaturated fatty acids 88.733 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.032 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.01 g
  Fatty acids, total trans 0.1 g

Sterols
NutrientAmount DV
Cholesterol 454 mg151 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 3.74 g
Caffeine 0 mg
Fiber, insoluble 1 g
Fiber, soluble 9 g
Sorbitol 26 g
Theobromine 0 mg
Vitamin E (label entry primarily) 13 IU
Water 90.18 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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