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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Canadian bacon, egg white & cheese fully cooked canadian bacon, egg whites and process american cheese on a wheat english muffin breakfast sandwiches, canadian bacon, egg white & cheese by Topco Associates, Inc.100 g165delete
Potato chips, bbq by Uncle Rays, LLC100 g571delete
Mystic masala spice black tea latte concentrate, chai by 3rd street chai llc by 3rd Street Chai LLC100 g1125delete
Fancy pecans halves by nosher's choice by Nosher's Choice100 g768delete
6 meatloaf slices topped with gravy by Conagra Frozen Foods100 g106delete
Frosted chocolate fudge flavored toaster pastries, frosted chocolate fudge by Harris-Teeter Inc.100 g385delete
Banquet, cheeseburger sliders by Conagra Frozen Foods100 g300delete
Chef swagger's kitchen, fettuccine pasta with alfredo sauce by Swagger Foods Corporation100 g383delete
Banquet, brown 'n serve, fully cooked sausage crumbles, hot & spicy, banquet, brown 'n serve, fully cooked sausage crumbles, hot & spicy by Conagra Frozen Foods100 g404delete
Brach's, jumbo jelly beans candy by Ferrara Candy Company100 g350delete
Greek steak seasoning by ALTIUS SPICE HOUSE100 g0delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion4557
Calories
% Daily Value *
Total Fat 187g 240 %
   Saturated Fat 41g ** 205 %
Cholesterol 139mg ** 46 %
Sodium 12136mg 528 %
Total Carbohydrate 673g 245 %
   Dietary Fiber 47g ** 168 %
   Sugar 409g **
Protein 83g 166 %
Calcium 336mg ** 26 %
Iron 12mg ** 67 %
Potassium 1225mg ** 26 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 37.37%Protein: 7.07%Carbs: 55.56%
Fat (37.37%)
Protein (7.07%)
Carbs (55.56%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.752 mg58 %
Niacin [Vitamin B3]10.513 mg66 %
Vitamin B6 0.385 mg23 %
Vitamin C [Ascorbic acid]8.6 mg10 %

Minerals
NutrientAmount DV
Calcium 336 mg26 %
Iron 12.34 mg69 %
Potassium 1225 mg26 %
Sodium 12136 mg528 %

Proteins and Amino acids
NutrientAmount DV
Protein 82.91 g166 %

Carbohydrates
NutrientAmount DV
Carbohydrate 672.58 g245 %
  Fiber 47.2 g169 %
  Sugars 408.62 g
    Sugars, added 0.9 g
  Net carbs 625.38 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 58.00%Monounsaturated: 12.00%Polyunsaturated: 30.00%
Saturated (58.00%)
Monounsaturated (12.00%)
Polyunsaturated (30.00%)
NutrientAmount DV
Fat 186.86 g240 %
  Saturated fatty acids 41.22 g206 %
  Monounsaturated fatty acids 8.93 g
  Polyunsaturated fatty acids 21.43 g
  Fatty acids, total trans 0.91 g

Sterols
NutrientAmount DV
Cholesterol 139 mg46 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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