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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Frankies 457, biancolilla extra virgin olive oil by FRANKIES 457100 g800delete
Teriyaki beef jerky premium steak marinated in delicious teriyaki, teriyaki beef jerky by Oberto Sausage Company100 g286delete
Fire & ice chewy cinnamon and cool mint flavored candies by Just Born, Inc.100 g367delete
Baldom, gelatin, tutifrutti by Baltimore Dominicana Cxa100 g381delete
Moroccan inspired chicken by Bellisio Foods Inc100 g88delete
Reduced fat colby & reduced fat monterey jack cheeses snack bars by Target Stores100 g333delete
Stonyfield, organic nonfat greek yogurt, strawberry by Stonyfield Farm Inc100 g80delete
Rustic bean & vegetable organic soup by Target Stores100 g41delete
Maple & brown sugar flavor instant oatmeal, maple & brown sugar by The Quaker Oats Company100 g372delete
Conimex, mix for bahmi goreng by First Indo American Corp.100 g100delete
Eden's kitchen, peach slices in fruit juice by Current's Tackle100 g48delete
Tea & honey liquid iced tea mix by Lipton100 g333delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion3229
Calories
% Daily Value *
Total Fat 124g 159 %
   Saturated Fat 27g ** 135 %
Cholesterol 173mg ** 58 %
Sodium 4413mg 192 %
Total Carbohydrate 419g 152 %
   Dietary Fiber 11g ** 39 %
   Sugar 263g **
Protein 110g 220 %
Calcium 1073mg ** 83 %
Iron 11mg ** 61 %
Potassium 380mg ** 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 35.00%Protein: 14.00%Carbs: 51.00%
Fat (35.00%)
Protein (14.00%)
Carbs (51.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]91.6 mg102 %

Minerals
NutrientAmount DV
Calcium 1073 mg83 %
Iron 11.1 mg62 %
Potassium 380 mg8 %
Sodium 4413 mg192 %

Proteins and Amino acids
NutrientAmount DV
Protein 109.55 g219 %

Carbohydrates
NutrientAmount DV
Carbohydrate 418.85 g152 %
  Fiber 11.1 g40 %
  Sugars 263.23 g
    Sugars, added 87.9 g
  Sugar alcohols 33 g
  Net carbs 391.25 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 25.25%Monounsaturated: 64.65%Polyunsaturated: 10.10%
Saturated (25.25%)
Monounsaturated (64.65%)
Polyunsaturated (10.10%)
NutrientAmount DV
Fat 123.67 g159 %
  Saturated fatty acids 26.92 g135 %
  Monounsaturated fatty acids 69 g
  Polyunsaturated fatty acids 11.16 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 173 mg58 %

Other
NutrientAmount DV
Fiber, soluble 2 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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