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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Chili filled acidulated hard candy, tamarind by DULCES VERO100 g364delete
Kl keller food ways, espelette pepper by Manicaretti Inc.100 g140delete
Classic stir-fry sauce, classic by House Of Tsang100 g147delete
Cheese ball rolled in almond by PANOS Brands LLC100 g357delete
Fresh pressed ginger chai with cold brew coffee, chocolate and cashewmilk iced chai, mocha, mocha by Bhakti Chai LLC100 g55delete
Curiously crunchy popcorn by HALFPOPS LLC100 g467delete
Bbq sauce by Famous Products Inc.100 g129delete
Oat bars by Simply Delicious, Inc.100 g447delete
Peanuts, with salt, oil-roasted, virginia100 g578delete
Almond based gelato by The Hain Celestial Group, Inc.100 g176delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion2860
Calories
% Daily Value *
Total Fat 125g 160 %
   Saturated Fat 25g ** 125 %
Cholesterol 71mg ** 24 %
Sodium 8704mg 378 %
Total Carbohydrate 349g 127 %
   Dietary Fiber 28g ** 100 %
   Sugar 168g **
Protein 63g 126 %
Vitamin D 0mcg ** 0 %
Calcium 760mg ** 58 %
Iron 11mg ** 61 %
Potassium 691mg ** 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 42.42%Protein: 9.09%Carbs: 48.48%
Fat (42.42%)
Protein (9.09%)
Carbs (48.48%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Retinol 0 mcg
Thiamin [Vitamin B1]0.276 mg23 %
Riboflavin [Vitamin B2]0.112 mg9 %
Niacin [Vitamin B3]14.7 mg92 %
Pantothenic acid [Vitamin B5]1.386 mg28 %
Vitamin B6 0.254 mg15 %
Vitamin B12 [Cobalamin]0 mcg0 %
Folate, DFE [Vitamin B9]125 mcg31 %
  Folate, food 125 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]3.4 mg4 %
Vitamin D 0 mcg0 %

Minerals
NutrientAmount DV
Calcium 760 mg58 %
Copper 1.27 mg141 %
Iron 10.91 mg61 %
Magnesium 188 mg45 %
Manganese 2.008 mg87 %
Phosphorus 506 mg40 %
Potassium 691 mg15 %
Selenium 7.5 mcg14 %
Sodium 8704 mg378 %
Zinc 6.62 mg60 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.60%Arginine: 4.91%Aspartic acid: 5.02%Cystine: 0.50%Glutamic acid: 8.63%Glycine: 2.51%Histidine: 1.00%Isoleucine: 1.40%Leucine: 2.71%Lysine: 1.50%Methionine: 0.50%Phenylalanine: 2.11%Proline: 1.81%Serine: 2.01%Threonine: 1.40%Tyrosine: 1.71%Valine: 1.71%Unspecified: 58.58%
Alanine (1.60%)
Arginine (4.91%)
Aspartic acid (5.02%)
Cystine (0.50%)
Glutamic acid (8.63%)
Glycine (2.51%)
Histidine (1.00%)
Isoleucine (1.40%)
Leucine (2.71%)
Lysine (1.50%)
Methionine (0.50%)
Phenylalanine (2.11%)
Proline (1.81%)
Serine (2.01%)
Threonine (1.40%)
Tyrosine (1.71%)
Valine (1.71%)
Unspecified (58.58%)
NutrientAmount DV
Protein 62.8 g126 %
  Alanine 1.028 g
  Arginine 3.094 g
  Aspartic acid 3.156 g
  Cystine 0.332 g
  Glutamic acid 5.406 g
  Glycine 1.559 g
  Histidine 0.654 g57 %
  Isoleucine 0.91 g59 %
  Leucine 1.677 g49 %
  Lysine 0.929 g30 %
  Methionine 0.317 g
  Phenylalanine 1.341 g
  Proline 1.142 g
  Serine 1.275 g
  Threonine 0.886 g54 %
  Tryptophan 0.251 g61 %
  Tyrosine 1.052 g
  Valine 1.085 g55 %
  Phenylalanine + Tyrosine 2.393 g89 %
  Methionine + Cysteine 0.649 g42 %

Carbohydrates
NutrientAmount DV
Carbohydrate 349.4 g127 %
  Fiber 28 g100 %
  Sugars 167.99 g
  Net carbs 321.4 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 34.00%Monounsaturated: 43.00%Polyunsaturated: 23.00%
Saturated (34.00%)
Monounsaturated (43.00%)
Polyunsaturated (23.00%)
NutrientAmount DV
Fat 125.01 g160 %
  Saturated fatty acids 25.035 g125 %
    Hexadecanoic acid 4.498 g
    Octadecanoic acid 1.148 g
    Tetradecanoic acid 0.012 g
  Monounsaturated fatty acids 31.102 g
    Eicosenoic acid 0.542 g
    Hexadecenoic acid 0.053 g
    Octadecenoic acid 24.61 g
  Polyunsaturated fatty acids 16.429 g
    Octadecadienoic acid 14.64 g
    Octadecatrienoic acid 0.019 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 71 mg24 %

Other
NutrientAmount DV
Ash 3.48 g
Water 2.17 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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