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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Gourmet cajun spice by Big Y Foods, Inc.100 g217delete
Pitted dark sweet cherries by Smart & Final Iris Corporation100 g71delete
Basil pesto by FIOR FIORE100 g467delete
POPEYES, biscuit100 g401delete
Jamaican style jerk seasoning by madame gougousse foods corp. by Madame Gougousse Foods Corp.100 g0delete
Burritos by Ruiz Food Products Inc100 g274delete
Albacore white tuna in water by Tops Markets, LLC100 g122delete
Bourbon pecan peanut butter, lite crunch by Cowrind Studios, Inc.100 g600delete
Daily's precooked slab bacon, special ready-to-serve, lo 300sl by daily's® premium meats llc by Daily's® Premium Meats LLC100 g471delete
Publix, raisin, date & walnut instant oatmeal by Publix Super Markets, Inc.100 g378delete
Belgian large coconut macaroons by Biscuiterie Poppies N.V.100 g438delete
100% pure avocado oil spray by CHOSEN FOODS100 g0delete
Raspberry & fig bar by CAMELA'S100 g350delete
Mixed apple slices by fresh innovations, llc by Fresh Innovations, LLC100 g57delete
Five cheese tortellini, five cheese by safeway, inc. by Safeway, Inc.100 g220delete
Sun dried yellow hot pepper paste by Goya Foods, Inc.100 g60delete
Pancake mix, cast iron skillet & buttermilk by Coastal Cocktails Inc.100 g342delete
Salad dressing by Kowalski Companies Inc.100 g390delete
Butterscotch sponge cakes with butterscotch icing, butterscotch by tasty baking company by Tasty Baking Company100 g376delete
Asian gourmet, fish sauce by united natural foods, inc. by United Natural Foods, Inc.100 g0delete
Finely shredded reduced fat sharp cheddar cheese, sharp cheddar by Schnuck Markets, Inc.100 g321delete
Raw almonds shelled by Meijer, Inc.100 g571delete
Crunchmaster, popped edamame chips, sea salt by TH Foods, Inc.100 g433delete
Annie's organic cheddar snack mix by general mills sales inc. by GENERAL MILLS SALES INC.100 g506delete
Raw fuji apple juice by 'TUDE100 g51delete
High protein bar by Premier Nutrition Corporation100 g417delete

Meal

Nutrition Facts
Portion Size2600 g
Amount Per Portion7533
Calories
% Daily Value *
Total Fat 379g 486 %
   Saturated Fat 101g ** 505 %
Cholesterol 321mg ** 107 %
Sodium 45488mg ** 1978 %
Total Carbohydrate 798g 290 %
   Dietary Fiber 75g ** 268 %
   Sugar 277g **
Protein 263g 526 %
Calcium 2396mg ** 184 %
Iron 52mg ** 289 %
Potassium 1285mg ** 27 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 46.46%Protein: 14.14%Carbs: 39.39%
Fat (46.46%)
Protein (14.14%)
Carbs (39.39%)

Meal nutrition facts and analysis per 2600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 64 mcg7 %
  Retinol 64 mcg
Thiamin [Vitamin B1]1.46 mg122 %
Riboflavin [Vitamin B2]1.196 mg92 %
Niacin [Vitamin B3]14.051 mg88 %
Pantothenic acid [Vitamin B5]0.455 mg9 %
Vitamin B6 1.128 mg66 %
Vitamin B12 [Cobalamin]0 mcg0 %
Vitamin C [Ascorbic acid]96 mg107 %
Vitamin E (alpha-tocopherol) 1.02 mg7 %
  Tocopherol, alpha 1.02 mg
  Tocopherol, beta 0.07 mg
  Tocopherol, delta 1.02 mg
  Tocopherol, gamma 3.07 mg
  Tocotrienol, alpha 0.25 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0.06 mg
  Tocotrienol, gamma 0.56 mg

Minerals
NutrientAmount DV
Calcium 2396 mg184 %
Copper 0.07 mg8 %
Iron 51.86 mg288 %
Magnesium 13 mg3 %
Manganese 0.3 mg13 %
Phosphorus 787 mg63 %
Potassium 1285 mg27 %
Selenium 4.1 mcg7 %
Sodium 45488 mg1978 %
Zinc 0.49 mg4 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 0.70%Unspecified: 97.80%
Glutamic acid (0.70%)
Unspecified (97.80%)
NutrientAmount DV
Protein 263.18 g526 %
  Alanine 0.188 g
  Arginine 0.209 g
  Aspartic acid 0.314 g
  Cystine 0.125 g
  Glutamic acid 1.915 g
  Glycine 0.188 g
  Histidine 0.125 g11 %
  Isoleucine 0.23 g15 %
  Leucine 0.439 g13 %
  Lysine 0.188 g6 %
  Methionine 0.105 g
  Phenylalanine 0.293 g
  Proline 0.649 g
  Serine 0.283 g
  Threonine 0.178 g11 %
  Tryptophan 0.073 g18 %
  Tyrosine 0.157 g
  Valine 0.272 g14 %
  Phenylalanine + Tyrosine 0.45 g17 %
  Methionine + Cysteine 0.23 g15 %

Carbohydrates
NutrientAmount DV
Carbohydrate 798.41 g290 %
  Fiber 74.7 g267 %
  Starch 36.57 g
  Sugars 276.55 g
    Sugars, added 69 g
    Fructose 0 g
    Galactose 0 g
    Glucose 0 g
    Lactose 2.17 g
    Maltose 0.55 g
    Sucrose 0.74 g
  Net carbs 723.71 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 88.00%Monounsaturated: 6.00%Polyunsaturated: 6.00%
Saturated (88.00%)
Monounsaturated (6.00%)
Polyunsaturated (6.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.40 g3.93 g9.80

NutrientAmount DV
Fat 378.98 g486 %
  Saturated fatty acids 101.215 g506 %
    Butanoic acid 0.014 g
    Decanoic acid 0.014 g
    Docosanoic acid 0.03 g
    Dodecanoic acid 0.064 g
    Eicosanoic acid 0.077 g
    Heptadecanoic acid 0.026 g
    Hexadecanoic acid 9.706 g
    Hexanoic acid 0.007 g
    Octadecanoic acid 1.298 g
    Octanoic acid 0.009 g
    Pentadecanoic acid 0.016 g
    Tetracosanoic acid 0.019 g
    Tetradecanoic acid 0.235 g
  Monounsaturated fatty acids 7.036 g
    Cis-hexadecenoic acid 0.025 g
    Cis-octadecenoic acid 5.578 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.033 g
    Heptadecenoic acid 0.006 g
    Hexadecenoic acid 0.025 g
    Octadecenoic acid 5.621 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0.001 g
    Trans-hexadecenoic acid 0 g
    Trans-octadecenoic acid 0.043 g
  Polyunsaturated fatty acids 7.079 g
    α-linolenic acid n-3 (ALA) 0.4 g
    γ-linolenic acid n-6 (GLA) 0.01 g
    Cis,cis-eicosadienoic n-6 acid 0.001 g
    Linoleic acid n-6 (LA) 3.92 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Docosatetraenoic acid 0 g
    Eicosadienoic acid 0.001 g
    Eicosadienoic n-3 acid 0.001 g
    Eicosadienoic n-6 acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.004 g
    Octadecadienoic CLAs acid 0.011 g
    Octadecadienoic acid 3.957 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.416 g
    Trans-octadecadienoic acid 0.03 g
    Trans-octadecatrienoic acid 0 g
  Fatty acids, total trans 0.253 g
    Fatty acids, total trans-monoenoic 0.043 g
    Fatty acids, total trans-polyenoic 0.03 g

Sterols
NutrientAmount DV
Cholesterol 321 mg107 %

Other
NutrientAmount DV
Ash 2.81 g
Fiber, soluble 3 g
Water 26.52 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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