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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Fragrant thai hom mali jasmine rice by HINODE100 g186delete
Mu shu chicken & vegetables with mandarin pancakes & dipping sauce by feel good foods i llc by Feel Good Foods I LLC100 g149delete
Zoi, greek yogurt, fruit on the bottom, strawberry cream by ZOI100 g118delete
Schnucks, corn squares toasted corn cereal by Schnuck Markets, Inc.100 g367delete
Artisan bread by coborn's incorporated by Coborn's Incorporated100 g275delete
Belfiore cheese, premium mediterranean style feta cheese in brine by Farmo Foods, Inc.100 g286delete
Blt dip mix by phoenix food llc by Phoenix Food LLC100 g312delete
Canada mints by Topco Associates, Inc.100 g417delete
Russell stover, assorted fine chocolates by russell stover candies inc. by Russell Stover Candies Inc.100 g467delete
Tri-color rotini, enriched macaroni product by Barilla G & R F.Lli S.P.A.100 g357delete
Bruschetta with onions, garlic & italian seasonings by Big Y Foods, Inc.100 g32delete
Sauerkraut by Giant Eagle, Inc.100 g17delete
O'brien hash browns diced potatoes with onions & bell peppers, o'brien hash browns by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g71delete
Butter & garlic flavored ready rice, butter & garlic by Uncle Ben's Inc.100 g88delete
Megatoys, plush with mug and hard candy by P.C. Woo, Inc.100 g333delete
Decorated cookie by HYDE AND EEK! BOUTIQUE100 g433delete
Tostitos scoops tortilla chips 14.625 ounce plastic bag by Frito Lay100 g500delete
Chai, vanilla caramel latte by starbucks coffee company by Starbucks Coffee Company100 g50delete
Edamame hummus singles by LANTANA100 g211delete
Aunt hattie's, hot dog buns by The Long Company100 g279delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion4948
Calories
% Daily Value *
Total Fat 124g 159 %
   Saturated Fat 46g 230 %
Cholesterol 121mg 40 %
Sodium 6518mg 283 %
Total Carbohydrate 872g 317 %
   Dietary Fiber 33g 118 %
   Sugar 331g
Protein 101g 202 %
Calcium 1252mg ** 96 %
Iron 64mg ** 356 %
Potassium 1160mg ** 25 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 23.00%Protein: 8.00%Carbs: 69.00%
Fat (23.00%)
Protein (8.00%)
Carbs (69.00%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]3 mg250 %
Riboflavin [Vitamin B2]2.188 mg168 %
Niacin [Vitamin B3]25.745 mg161 %
Vitamin B6 1.667 mg98 %
Vitamin B12 [Cobalamin]5 mcg208 %
Folate, DFE
  Folic acid 28 mcg
Vitamin C [Ascorbic acid]112.7 mg125 %

Minerals
NutrientAmount DV
Calcium 1252 mg96 %
Iron 64.2 mg357 %
Potassium 1160 mg25 %
Sodium 6518 mg283 %
Zinc 12.5 mg114 %

Proteins and Amino acids
NutrientAmount DV
Protein 101.24 g202 %

Carbohydrates
NutrientAmount DV
Carbohydrate 871.67 g317 %
  Fiber 33.2 g119 %
  Sugars 331.32 g
    Sugars, added 43.7 g
  Net carbs 838.47 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 95.00%Monounsaturated: 1.00%Polyunsaturated: 4.00%
Saturated (95.00%)
Monounsaturated (1.00%)
Polyunsaturated (4.00%)
NutrientAmount DV
Fat 123.97 g159 %
  Saturated fatty acids 45.98 g230 %
  Monounsaturated fatty acids 0.71 g
  Polyunsaturated fatty acids 1.87 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 121 mg40 %

Other
NutrientAmount DV
Carbohydrate, other 73 g
Fiber, insoluble 2 g
Fiber, soluble 2 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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