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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
No calorie soda, lemon lime by Winn-Dixie Stores, Inc.100 g0delete
Bacon & cheddar ranch dip by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g300delete
Quaker, 100% natural whole grain oatmeal by The Quaker Oats Company100 g375delete
Swanson chicken stock, 32 oz. by campbell soup company by CAMPBELL SOUP COMPANY100 g8delete
Soda by Dr. Pepper/Seven Up, Inc.100 g42delete
Veggie chips, kale hot by brad's raw chips, llc by Brad's Raw Chips, LLC100 g286delete
Jordan candy-coated almonds by Walgreens Co.100 g438delete
Kellogg's, k protein shake, strawberry, strawberry by The Kellogg Company100 g61delete
Gummy bears by project 7 inc. by Project 7 Inc.100 g200delete
French chocolate mints fine chocolates by Russell Stover Candies Inc.100 g579delete
Fine grind mediterranean sea salt by McCormick & Company, Inc.100 g0delete
Swanson chicken broth, 14.5 ounce can (pack of 4) by campbell soup company by CAMPBELL SOUP COMPANY100 g4delete
Newman's own, newman-o's, chocolate creme filled chocolate cookies, chocolate creme by Newman's Own, Inc.100 g481delete
Vegetarian chili, vegetarian by Topco Associates, Inc.100 g65delete
Yoplait greek 100 whips! strawberry low fat yogurt mousse by general mills sales inc. by GENERAL MILLS SALES INC.100 g91delete
Tropicana pure premium 100% orange juice no pulp 14 fluid ounce paper carton by QTG100 g47delete
Target corporation, white chocolate mini bark by G. Debbas Chocolatier, Inc.100 g529delete
Pb creamy peanut butter spread, creamy by Wegmans Food Markets, Inc.100 g562delete
Pie by Jessie Lord Bakery, LLC100 g308delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion4376
Calories
% Daily Value *
Total Fat 214g 274 %
   Saturated Fat 84g ** 420 %
Cholesterol 102mg ** 34 %
Sodium 42531mg 1849 %
Total Carbohydrate 571g 208 %
   Dietary Fiber 78g ** 279 %
   Sugar 306g **
Protein 105g 210 %
Calcium 1058mg ** 81 %
Iron 17mg ** 94 %
Potassium 1463mg ** 31 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 44.55%Protein: 9.90%Carbs: 45.54%
Fat (44.55%)
Protein (9.90%)
Carbs (45.54%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.22 mg17 %
Niacin [Vitamin B3]2.783 mg17 %
Pantothenic acid [Vitamin B5]1.182 mg24 %
Vitamin B6 7.127 mg419 %
Vitamin B12 [Cobalamin]0.71 mcg30 %
Folate, DFE
  Folic acid 13 mcg
Vitamin C [Ascorbic acid]130.8 mg145 %
Vitamin K 6.8 mcg6 %
  Vitamin K1 [Phylloquinone]6.8 mcg

Minerals
NutrientAmount DV
Calcium 1058 mg81 %
Iodine 18 mcg12 %
Iron 16.72 mg93 %
Magnesium 148 mg35 %
Manganese 0 mg0 %
Phosphorus 493 mg39 %
Potassium 1463 mg31 %
Selenium 6 mcg11 %
Sodium 42531 mg1849 %
Zinc 0.76 mg7 %

Proteins and Amino acids
NutrientAmount DV
Protein 105.36 g211 %

Carbohydrates
NutrientAmount DV
Carbohydrate 571.36 g208 %
  Fiber 78.2 g279 %
  Sugars 306.26 g
    Sugars, added 89.9 g
  Net carbs 493.16 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 94.00%Monounsaturated: 3.00%Polyunsaturated: 3.00%
Saturated (94.00%)
Monounsaturated (3.00%)
Polyunsaturated (3.00%)
NutrientAmount DV
Fat 213.79 g274 %
  Saturated fatty acids 83.99 g420 %
  Monounsaturated fatty acids 2.5 g
  Polyunsaturated fatty acids 2.7 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 102 mg34 %

Other
NutrientAmount DV
Fiber, soluble 5 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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