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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Albacore tuna in pure olive oil by tri-union seafoods, llc by Tri-Union Seafoods, LLC100 g161delete
Jack's, half & half original thin pizza, pepperoni, cheese by Nestle USA Inc.100 g216delete
100% grapefruit juice frozen concentrate, grapefruit by Topco Associates, Inc.100 g157delete
Soothing mint sugar free dry mouth moisturizing gum with xylitol by Chattem, Inc.100 g500delete
Twix, minis, caramel milk chocolate cookie bars by Mars Chocolate North America LLC100 g500delete
Lupa's kitchen, tropical paradise sprouted trail mix by Lupa's Kitchen100 g529delete
Speedy choice, giant gummi frogs by Speedway LLC100 g300delete
Pico by Snackerz, Inc.100 g700delete
Superfruit mix fruit snacks, superfruit mix by The Promotion In Motion Companies, Inc.100 g300delete
Egg, whole, fried with oil100 g192delete
Cheese curls, honey by Country Snacks Mfg100 g571delete
Salted popcorn kernels by NATUREBOX100 g567delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion4693
Calories
% Daily Value *
Total Fat 158g ** 203 %
   Saturated Fat 136g ** 680 %
Cholesterol 453mg ** 151 %
Sodium 3379mg 147 %
Total Carbohydrate 702g 255 %
   Dietary Fiber 24g ** 86 %
   Sugar 334g
Protein 81g 162 %
Vitamin D 2.3mcg ** 11 %
Calcium 436mg ** 34 %
Iron 10mg ** 56 %
Potassium 700mg ** 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 32.00%Protein: 7.00%Carbs: 61.00%
Fat (32.00%)
Protein (7.00%)
Carbs (61.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 168 mcg19 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 12 mcg
  Lutein + zeaxanthin 469 mcg
  Lycopene 0 mcg
  Retinol 167 mcg
Thiamin [Vitamin B1]0.057 mg5 %
Riboflavin [Vitamin B2]0.371 mg29 %
Niacin [Vitamin B3]10.714 mg67 %
Vitamin B6 0.413 mg24 %
Vitamin B12 [Cobalamin]1.83 mcg76 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]50 mcg12 %
  Folate, food 50 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]180.4 mg200 %
Vitamin D 2.3 mcg11 %
Vitamin E (alpha-tocopherol) 2.22 mg15 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.22 mg
Vitamin K 6.8 mcg6 %
  Vitamin K1 [Phylloquinone]6.8 mcg
Choline 249.8 mg45 %

Minerals
NutrientAmount DV
Calcium 436 mg34 %
Copper 0 mg0 %
Iron 10.12 mg56 %
Magnesium 44 mg10 %
Phosphorus 200 mg16 %
Potassium 700 mg15 %
Selenium 141 mcg256 %
Sodium 3379 mg147 %
Zinc 1.16 mg11 %

Proteins and Amino acids
NutrientAmount DV
Protein 80.67 g161 %

Carbohydrates
NutrientAmount DV
Carbohydrate 701.75 g255 %
  Fiber 24.2 g86 %
  Sugars 334.39 g
    Sugars, added 36.7 g
  Sugar alcohols 50 g
  Net carbs 652.55 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 89.00%Monounsaturated: 8.00%Polyunsaturated: 3.00%
Saturated (89.00%)
Monounsaturated (8.00%)
Polyunsaturated (3.00%)
NutrientAmount DV
Fat 158.34 g203 %
  Saturated fatty acids 135.904 g680 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 2.788 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.946 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.033 g
  Monounsaturated fatty acids 11.508 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.044 g
    Hexadecenoic acid 0.245 g
    Octadecenoic acid 5.816 g
  Polyunsaturated fatty acids 5.092 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 3.579 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.295 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 453 mg151 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 70.64 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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