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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Wyman's of maine, wild blueberries in water by Jasper Wyman & Son100 g38delete
Carolina bbq kettle cooked potato chips, carolina bbq by hen of the woods by Hen Of The Woods100 g547delete
Raw & unfiltered honey by Rice's Honey, LLC100 g286delete
Beef jerky peppered by WASATCH100 g286delete
Jam by Red Jacket Orchards, Inc.100 g133delete
Jell dessert by cachere distributing inc. by Cachere Distributing Inc.100 g381delete
Canola & soybean oil blended vegetable oil by Nash Finch Company100 g857delete
Praline nut trail mix, praline nut by Big Y Foods, Inc.100 g567delete
Smoked, chopped, pressed turkey by Carl Buddig & Company100 g161delete
Home churned, vegetable oil spread by The Moran Group Incorporated100 g357delete
Soup! mix by CUGINO'S100 g370delete
Stone fired three meat pizza by Atkins Nutritionals, Inc.100 g250delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion4233
Calories
% Daily Value *
Total Fat 236g ** 303 %
   Saturated Fat 38g ** 190 %
Cholesterol 251mg ** 84 %
Sodium 6634mg ** 288 %
Total Carbohydrate 453g ** 165 %
   Dietary Fiber 24g ** 86 %
   Sugar 298g **
Protein 94g 188 %
Calcium 1033mg ** 79 %
Iron 9.2mg ** 51 %
Potassium 1882mg ** 40 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 50.00%Protein: 9.00%Carbs: 41.00%
Fat (50.00%)
Protein (9.00%)
Carbs (41.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]74.2 mg82 %

Minerals
NutrientAmount DV
Calcium 1033 mg79 %
Iron 9.19 mg51 %
Potassium 1882 mg40 %
Sodium 6634 mg288 %

Proteins and Amino acids
NutrientAmount DV
Protein 94.01 g188 %

Carbohydrates
NutrientAmount DV
Carbohydrate 453.09 g165 %
  Fiber 24.2 g86 %
  Sugars 298.24 g
    Sugars, added 41.8 g
  Net carbs 428.89 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 24.00%Monounsaturated: 44.00%Polyunsaturated: 32.00%
Saturated (24.00%)
Monounsaturated (44.00%)
Polyunsaturated (32.00%)
NutrientAmount DV
Fat 235.94 g302 %
  Saturated fatty acids 37.57 g188 %
  Monounsaturated fatty acids 67.85 g
  Polyunsaturated fatty acids 50 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 251 mg84 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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