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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Butternut squash spirals, butternut squash by renaissance food group, llc by Renaissance Food Group, LLC1 cup40delete
Probiotic green tea bags by The Hain Celestial Group, Inc.1 tea0delete
Peeled & deveined shrimp by PACIFIC SURF4 onz120delete
Mixed beans by La Costena USA0.5 cup110delete
Black jelly bird eggs candy, black by Ferrara Candy Company10 pieces110delete
Fruit cocktail in heavy syrup by Nash Finch Company1 1/2 cup100delete
Gelatin dessert, cherry by Central Grocers Co-Op, Inc.0.25 package80delete
Fruit cocktail in heavy syrup by Tops Markets, LLC1 1/2 cup100delete
Avocado ranch chopped kit by Taylor Fresh Foods, Inc.1 cup140delete
Dierbergs, grated cheese, parmesan by Dierberg's Markets, Inc.2 tsp20delete
Deluxe whole green beans by The Pictsweet Company0.75 cup30delete

Meal

Nutrition Facts
Portion Size825 g
Amount Per Portion849
Calories
% Daily Value *
Total Fat 15g ** 19 %
   Saturated Fat 3.2g ** 16 %
Cholesterol 190mg ** 63 %
Sodium 1230mg 53 %
Total Carbohydrate 138g 50 %
   Dietary Fiber 13g ** 46 %
   Sugar 83g **
Protein 37g 74 %
Calcium 317mg ** 24 %
Iron 6.5mg ** 36 %
Potassium 744mg ** 16 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: low fat


Calories by source

Fat: 18.00%Protein: 19.00%Carbs: 63.00%
Fat (18.00%)
Protein (19.00%)
Carbs (63.00%)

Meal nutrition facts and analysis per 825.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]20.4 mg23 %

Minerals
NutrientAmount DV
Calcium 317.01 mg24 %
Iron 6.5 mg36 %
Potassium 744.36 mg16 %
Sodium 1230.04 mg53 %

Proteins and Amino acids
NutrientAmount DV
Protein 37 g74 %

Carbohydrates
NutrientAmount DV
Carbohydrate 137.99 g50 %
  Fiber 13.05 g47 %
  Sugars 83 g
    Sugars, added 39.01 g
  Net carbs 124.94 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 15.496 g20 %
  Saturated fatty acids 3.196 g16 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 189.5 mg63 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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