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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Yolo spanish quince fruit jelly 140g by food international nz limited by FOOD INTERNATIONAL NZ LIMITED100 g255delete
Lactose-free evaporated milk by nestle usa inc. by Nestle USA Inc.100 g133delete
Maple & brown sugar instant oatmeal with flax seeds, maple & brown sugar by post consumer brands, llc by Post Consumer Brands, LLC100 g382delete
Merry cherry gummy bear, merry cherry gummy by target stores by Target Stores100 g300delete
Unfiltered 100% pure apple juice, apple by Topco Associates, Inc.100 g47delete
Crumbled blue cheese, blue cheese by Supervalu, Inc.100 g357delete
Probiotic apple cider vinegar juice, hibiscus ancho chile by Suja Life, LLC100 g5delete
Tricolor tortellini, cheese by Tops Markets, LLC100 g290delete
Archer farms, trail mix by target stores by Target Stores100 g500delete
Frosted flakes, frosted corn cereal by SPARTAN100 g387delete
Grass-fed beef bone broth, beef by Pressery LLC 100 g21delete
Alwadi, string cheese by The Dove Corporation S.A.100 g286delete
Selected whole and halves chocolate covered macadamias by Hawaiian Host Inc.100 g591delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3554
Calories
% Daily Value *
Total Fat 148g 190 %
   Saturated Fat 75g 375 %
Cholesterol 302mg ** 101 %
Sodium 7671mg 334 %
Total Carbohydrate 468g 170 %
   Dietary Fiber 25g ** 89 %
   Sugar 277g
Protein 93g ** 186 %
Calcium 1458mg ** 112 %
Iron 23mg ** 128 %
Potassium 791mg ** 17 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 38.00%Protein: 11.00%Carbs: 51.00%
Fat (38.00%)
Protein (11.00%)
Carbs (51.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]2.742 mg211 %
Niacin [Vitamin B3]32.258 mg202 %
Vitamin B6 3.226 mg190 %
Vitamin B12 [Cobalamin]4.84 mcg202 %
Vitamin C [Ascorbic acid]51 mg57 %

Minerals
NutrientAmount DV
Calcium 1458 mg112 %
Iron 22.93 mg127 %
Magnesium 109 mg26 %
Phosphorus 539 mg43 %
Potassium 791 mg17 %
Sodium 7671 mg334 %
Zinc 2.73 mg25 %

Proteins and Amino acids
NutrientAmount DV
Protein 92.65 g185 %

Carbohydrates
NutrientAmount DV
Carbohydrate 467.7 g170 %
  Fiber 25.1 g90 %
  Sugars 277.23 g
    Sugars, added 66.1 g
  Net carbs 442.6 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 94.95%Monounsaturated: 2.02%Polyunsaturated: 3.03%
Saturated (94.95%)
Monounsaturated (2.02%)
Polyunsaturated (3.03%)
NutrientAmount DV
Fat 148.43 g190 %
  Saturated fatty acids 74.98 g375 %
  Monounsaturated fatty acids 1.82 g
  Polyunsaturated fatty acids 2.73 g
  Fatty acids, total trans 1.79 g

Sterols
NutrientAmount DV
Cholesterol 302 mg101 %

Other
NutrientAmount DV
Fiber, insoluble 4 g
Fiber, soluble 4 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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