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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cpb slw ktl red pep&smkd gda 15.5oz by campbell soup company by CAMPBELL SOUP COMPANY100 g73delete
Cereal by Barbara's Bakery, Inc.100 g375delete
Tamari almonds, tamari by now health group inc. by Now Health Group Inc.100 g533delete
Wesson corn oil 1.25 gal by richardson oilseed products (us) limited by Richardson Oilseed Products (US) Limited100 g867delete
Giant beans in tomato sauce by Indo-European Foods Inc100 g124delete
Slightly sweet organic real brewed green tea, slightly sweet by Nestle Waters North America Inc.100 g19delete
Victoria taylor's, cracked black pepper steak by Victoria Gourmet, Inc100 g333delete
100% wheat bread by Gold Medal Bakery Inc.100 g250delete
Dilettante, meltaway truffles, ephemere, ephemere by seattle gourmet foods, inc. by Seattle Gourmet Foods, Inc.100 g425delete
Creamer singles by Dean Foods Company100 g231delete
Homemade grande salsa, pecante by veronica's salsa by Veronica's Salsa100 g31delete
Vanilla & cinnamon icelandic cream-skyr strained low-fat yogurt, vanilla & cinnamon by The Icelandic Milk and Skyr Corporation100 g93delete
Miso organic broth, miso by The Hain Celestial Group, Inc.100 g15delete
Emmentaler cheese by emmi roth usa, inc. by Emmi Roth USA, Inc.100 g393delete
Walnut & cashew butter w/ black pepper sea salt, w/ black pepper sea salt by Venus Coffee LLC100 g633delete
Thick & chunky salsa by Supervalu, Inc.100 g33delete
Skinny batches, skinny doodles by Honey World Inc.100 g433delete
Condensed cream of chicken soup by Delhaize America, Inc.100 g41delete
Basmati brown & wild rice blend with wheat and rye berries by Harris-Teeter Inc.100 g356delete
Sfogliette with tomato & chilli by BONTA LUCANE SRL100 g429delete
Mango & passionfruit sparkling water beverage, mango & passionfruit by meijer, inc. by Meijer, Inc.100 g0delete
Thea's english standard tea, unsweetended tea, black rose, black rose by cocoburg llc by Cocoburg LLC100 g0delete
Omega-3 albacore tuna by Bumble Bee Foods, LLC100 g141delete
Saas, hot sauce, original by Rebel Royal Music, Inc.100 g0delete

Meal

Nutrition Facts
Portion Size2400 g
Amount Per Portion5828
Calories
% Daily Value *
Total Fat 332g 426 %
   Saturated Fat 80g ** 400 %
Cholesterol 277mg ** 92 %
Sodium 14082mg ** 612 %
Total Carbohydrate 595g 216 %
   Dietary Fiber 65g ** 232 %
   Sugar 176g **
Protein 157g ** 314 %
Calcium 1924mg ** 148 %
Iron 23mg ** 128 %
Potassium 1808mg ** 38 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 52.00%Protein: 11.00%Carbs: 37.00%
Fat (52.00%)
Protein (11.00%)
Carbs (37.00%)

Meal nutrition facts and analysis per 2400.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.121 mg9 %
Niacin [Vitamin B3]12.737 mg80 %
Vitamin B6 0.225 mg13 %
Vitamin B12 [Cobalamin]1.27 mcg53 %
Vitamin C [Ascorbic acid]167.2 mg186 %

Minerals
NutrientAmount DV
Calcium 1924 mg148 %
Iron 22.97 mg128 %
Phosphorus 282 mg23 %
Potassium 1808 mg38 %
Selenium 49 mcg89 %
Sodium 14082 mg612 %

Proteins and Amino acids
NutrientAmount DV
Protein 156.62 g313 %

Carbohydrates
NutrientAmount DV
Carbohydrate 594.65 g216 %
  Fiber 64.5 g230 %
  Sugars 176.11 g
    Sugars, added 40.5 g
  Net carbs 530.15 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 49.50%Monounsaturated: 16.83%Polyunsaturated: 33.66%
Saturated (49.50%)
Monounsaturated (16.83%)
Polyunsaturated (33.66%)
NutrientAmount DV
Fat 331.62 g425 %
  Saturated fatty acids 80.15 g401 %
  Monounsaturated fatty acids 26.67 g
  Polyunsaturated fatty acids 54.74 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 277 mg92 %

Other
NutrientAmount DV
Fiber, insoluble 9 g
Fiber, soluble 3 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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