Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Great northern beans by BEST CHOICE100 g69delete
Golden turmeric wrapped cashews, golden turmeric by KARMA100 g571delete
Crisp wafers in milk chocolate by KITKAT100 g500delete
Sicilian style protein blend navy beans, soybeans, kale, red peppers, green peas, and barley in a tasty tuscan tomato sauce, sicilian style protein blend by tops markets, llc by Tops Markets, LLC100 g94delete
Annie's homegrown organic bunny pasta and chicken broth soup by GENERAL MILLS SALES INC.100 g28delete
Sweetened rice cereal by POST100 g407delete
Larabar key lime pie fruit & nut bar by general mills sales inc. by GENERAL MILLS SALES INC.100 g440delete
Whole baby corn in brine by Harris-Teeter Inc.100 g27delete
Pinto beans by goya foods, inc. by Goya Foods, Inc. 100 g63delete
Rainbow peppercorn salmon, rainbow peppercorn by fishpeople, inc by FishPeople, Inc100 g140delete
Original instant hot cereal, original by CREAM OF WHEAT100 g357delete
Tortilla chips by Game Day Foods LLC100 g459delete
Ultimates chocolate deluxe cookies by NESTLE100 g474delete
Original poppy seed premium dressing by REILY FOOD COMPANY100 g567delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion4196
Calories
% Daily Value *
Total Fat 199g 255 %
   Saturated Fat 66g 330 %
Cholesterol 91mg ** 30 %
Sodium 6072mg 264 %
Total Carbohydrate 516g 188 %
   Dietary Fiber 50g ** 179 %
   Sugar 186g
Protein 102g 204 %
Calcium 1163mg ** 89 %
Iron 54mg ** 300 %
Potassium 1057mg ** 22 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 44.00%Protein: 10.00%Carbs: 46.00%
Fat (44.00%)
Protein (10.00%)
Carbs (46.00%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]3 mg250 %
Riboflavin [Vitamin B2]3.699 mg285 %
Niacin [Vitamin B3]47.09 mg294 %
Vitamin B6 4.352 mg256 %
Vitamin B12 [Cobalamin]5.56 mcg232 %
Vitamin C [Ascorbic acid]8.4 mg9 %
Vitamin K 28.6 mcg24 %
  Vitamin K1 [Phylloquinone]28.6 mcg

Minerals
NutrientAmount DV
Calcium 1163 mg89 %
Copper 4.29 mg477 %
Iron 53.82 mg299 %
Magnesium 214 mg51 %
Manganese 2 mg87 %
Phosphorus 357 mg29 %
Potassium 1057 mg22 %
Sodium 6072 mg264 %
Zinc 10.92 mg99 %

Proteins and Amino acids
NutrientAmount DV
Protein 101.96 g204 %

Carbohydrates
NutrientAmount DV
Carbohydrate 516.14 g188 %
  Fiber 49.9 g178 %
  Sugars 186.24 g
    Sugars, added 0.6 g
  Net carbs 466.24 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 62.00%Monounsaturated: 30.00%Polyunsaturated: 8.00%
Saturated (62.00%)
Monounsaturated (30.00%)
Polyunsaturated (8.00%)
NutrientAmount DV
Fat 198.67 g255 %
  Saturated fatty acids 66.25 g331 %
  Monounsaturated fatty acids 31.58 g
  Polyunsaturated fatty acids 8.46 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 91 mg30 %

Other
NutrientAmount DV
Carbohydrate, other 52 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved