Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
English muffins by lewis bakeries inc. by Lewis Bakeries Inc.100 g193delete
Fiber one 90 calorie chocolate chip cookie brownie by GENERAL MILLS SALES INC.100 g360delete
Smoked bbq sriracha premium slaw salad kit, smoked bbq sriracha by Fresh Express Incorporated100 g110delete
Butter creole style injectable marinade, butter by Tony Chachere's Creole Foods of Opelousas, Inc.100 g0delete
Seedless strawberry jam, seedless strawberry by meijer, inc. by Meijer, Inc.100 g250delete
Cotton candy by Quisling Media100 g393delete
Fancy mixed nuts by bay valley foods, llc by Bay Valley Foods, LLC100 g633delete
Half & half ultra-pasteurized by GOLDEN CREME100 g133delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion2072
Calories
% Daily Value *
Total Fat 85g 109 %
   Saturated Fat 22g ** 110 %
Cholesterol 50mg ** 17 %
Sodium 3446mg 150 %
Total Carbohydrate 321g 117 %
   Dietary Fiber 31g ** 111 %
   Sugar 192g
Protein 35g 70 %
Calcium 370mg ** 28 %
Iron 8.2mg ** 46 %
Potassium 1043mg ** 22 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 37.00%Protein: 7.00%Carbs: 56.00%
Fat (37.00%)
Protein (7.00%)
Carbs (56.00%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.298 mg23 %
Niacin [Vitamin B3]3.509 mg22 %
Vitamin C [Ascorbic acid]2.1 mg2 %

Minerals
NutrientAmount DV
Calcium 370 mg28 %
Copper 1.67 mg186 %
Iron 8.23 mg46 %
Magnesium 267 mg64 %
Manganese 2 mg87 %
Phosphorus 500 mg40 %
Potassium 1043 mg22 %
Sodium 3446 mg150 %

Proteins and Amino acids
NutrientAmount DV
Protein 34.77 g70 %

Carbohydrates
NutrientAmount DV
Carbohydrate 321.26 g117 %
  Fiber 30.5 g109 %
  Sugars 192.41 g
    Sugars, added 4 g
  Net carbs 290.76 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 34.34%Monounsaturated: 47.47%Polyunsaturated: 18.18%
Saturated (34.34%)
Monounsaturated (47.47%)
Polyunsaturated (18.18%)
NutrientAmount DV
Fat 84.75 g109 %
  Saturated fatty acids 21.5 g108 %
  Monounsaturated fatty acids 30 g
  Polyunsaturated fatty acids 11.67 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 50 mg17 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved