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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Mighty dozen organic vegetable & fruit juice drink, mighty dozen by Suja Life, LLC8 oza aprx66delete
Fuji blend 100% apple cider by RIVERIDGE8 onz aprx120delete
Organic defense up orange, pineapple, mango, apple, acerola fruit juice smoothie, defense up by Evolution Fresh, Inc.1 bottle aprx169delete
Vegan ranch avocado oil dressing & marinade, vegan ranch by PRIMAL KITCHEN2 tbsp aprx120delete
Sparkling energy water by Hiball Inc.1 can aprx0delete
Root beer kombucha sparkling probiotic tea by LIVE Soda, LLC1 bottle aprx1051delete
0% fat free milk by Stonyfield Farm Inc1 cup aprx91delete
Dirty chai tea latte concentrate, dirty chai tea latte by Target Stores1 3/4 cup aprx90delete
Spanish extra virgin olive oil by Wal-Mart Stores, Inc.1 tbsp aprx110delete
Berry pineapple passion fruit flavored fruit juice cocktail blend with grape, apple, pineapple, passion fruit, and raspberry juices from concentrate, berry pineapple passion fruit by Welch Foods Inc8 oza aprx110delete
100% extra virgin olive oil by CHESTNUT HILL1 tbsp aprx120delete
Black & bold sugar free cold-brew coffee, black & bold by High Brew Coffee, Inc.8 oza aprx9.5delete
Chocolate whole milk, chocolate by Straus Family Creamery1 cup aprx230delete
Whiskey barrel-aged maple syrup vermont organic, whiskey barrel-aged by Runamok Maple, LLC4 tbsp aprx210delete
100% cranberry juice blend of 4 juices from concentrate, cranberry by Ocean Spray Cranberries, Inc.10 oza aprx130delete
Simply orange, orange juice by The Minute Maid Company11.5 oza aprx160delete
Tartar sauce, tartar by Nash Finch Company2 tbsp aprx60delete
Lactose free milk by Dairy Enterprises Inc.1 cup aprx91delete
Organic whole milk by Farmers' All Natural Creamery LLC1 cup aprx190delete

Meal

Nutrition Facts
Portion Size3809 g
Amount Per Portion3128
Calories
% Daily Value *
Total Fat 62g ** 79 %
   Saturated Fat 19g ** 95 %
Cholesterol 87mg ** 29 %
Sodium 1158mg ** 50 %
Total Carbohydrate 573g 208 %
   Dietary Fiber 1.9g ** 7 %
   Sugar 545g **
Protein 46g 92 %
Calcium 1857mg ** 143 %
Iron 2.7mg ** 15 %
Potassium 3035mg ** 65 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: low fat


Calories by source

Fat: 18.00%Protein: 6.00%Carbs: 76.00%
Fat (18.00%)
Protein (6.00%)
Carbs (76.00%)

Meal nutrition facts and analysis per 3809.20 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.425 mg33 %
Niacin [Vitamin B3]17.002 mg106 %
Pantothenic acid [Vitamin B5]7.5 mg150 %
Vitamin B6 1.582 mg93 %
Vitamin B12 [Cobalamin]5.7 mcg238 %
Vitamin C [Ascorbic acid]263 mg292 %

Minerals
NutrientAmount DV
Calcium 1856.94 mg143 %
Iron 2.7 mg15 %
Magnesium 30.6 mg7 %
Phosphorus 199.2 mg16 %
Potassium 3035 mg65 %
Sodium 1158.24 mg50 %

Proteins and Amino acids
NutrientAmount DV
Protein 46.01 g92 %

Carbohydrates
NutrientAmount DV
Carbohydrate 572.93 g208 %
  Fiber 1.91 g7 %
  Sugars 545.01 g
    Sugars, added 30.18 g
  Net carbs 571.02 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 63.00%Monounsaturated: 34.00%Polyunsaturated: 3.00%
Saturated (63.00%)
Monounsaturated (34.00%)
Polyunsaturated (3.00%)
NutrientAmount DV
Fat 61.642 g79 %
  Saturated fatty acids 18.52 g93 %
  Monounsaturated fatty acids 10.12 g
  Polyunsaturated fatty acids 0.92 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 86.7 mg29 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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