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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Gullon, crispy tea biscuits sprinkled with sugar, cinnamon, cinnamon by island purified water company by Island Purified Water Company100 g469delete
Yellow american deluxe pasteurized process cheese slices, yellow american by wakefern food corporation by Wakefern Food Corporation100 g368delete
Sriracha cheddar plant-based cheeze spread, sriracha cheddar by plant perks llc by Plant Perks LLC100 g429delete
Instant chocolate flavored drink mix by Topco Associates, Inc.100 g368delete
100% ground beef steak burger by foodcomm international by Foodcomm International100 g259delete
Cheery pistachio multigrain fruit & nut bars, cheery pistachio by the quaker oats company by The Quaker Oats Company100 g447delete
Blendz pure fruit puree, apple by crunch pak holding company, llc by Crunch Pak Holding Company, LLC100 g50delete
Bubble tape gum variety pack, awesome original, sour blue raspberry by Wm. Wrigley Jr. Company100 g333delete
Salt, onion by Sugar 'N Spice, Inc.100 g0delete
Slivered almonds by DIAMOND100 g600delete
Heavy whipping cream by anderson erickson dairy co. by Anderson Erickson Dairy Co.100 g400delete
Cornbread bowl, whole grain, fully baked, thaw & serve, 2.5 oz., 3.25"" x 2.33"" by bake crafters food company by Bake Crafters Food Company100 g268delete
Slice 'n share peanuts, caramel, nougat, milk chocolate bar, peanuts, caramel, nougat, milk chocolate by Mars Chocolate North America LLC100 g464delete
Tom's, pork skins by Snyder's-Lance, Inc.100 g571delete
Cacciatore italian inspired simmer sauce by The Kroger Co.100 g38delete
Cheesecake, plain100 g399delete
Beverages, CRYSTAL GEYSER, non-carbonated, bottled, water100 g0delete
Applesin peanut butter by Reginald's Homemade Llc100 g567delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion6030
Calories
% Daily Value *
Total Fat 355g ** 455 %
   Saturated Fat 114g ** 570 %
Cholesterol 555mg ** 185 %
Sodium 42545mg ** 1850 %
Total Carbohydrate 502g ** 183 %
   Dietary Fiber 41g ** 146 %
   Sugar 343g **
Protein 200g 400 %
Vitamin D 0.3mcg ** 2 %
Calcium 1150mg ** 88 %
Iron 19mg ** 106 %
Potassium 1408mg ** 30 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 54.46%Protein: 13.86%Carbs: 31.68%
Fat (54.46%)
Protein (13.86%)
Carbs (31.68%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 221 mcg25 %
  Carotene, alpha 0 mcg
  Carotene, beta 14 mcg
  Cryptoxanthin, beta 2 mcg
  Lutein + zeaxanthin 67 mcg
  Lycopene 0 mcg
  Retinol 220 mcg
Thiamin [Vitamin B1]0.054 mg5 %
Riboflavin [Vitamin B2]0.206 mg16 %
Niacin [Vitamin B3]0.635 mg4 %
Vitamin B6 0.042 mg2 %
Vitamin B12 [Cobalamin]0.11 mcg5 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]26 mcg6 %
  Folate, food 13 mcg
  Folic acid 7 mcg
Vitamin C [Ascorbic acid]69.7 mg77 %
Vitamin D 0.3 mcg2 %
Vitamin E (alpha-tocopherol) 0.77 mg5 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.77 mg
Vitamin K 3.8 mcg3 %
  Vitamin K1 [Phylloquinone]3.8 mcg
Choline 47.8 mg9 %

Minerals
NutrientAmount DV
Calcium 1150 mg88 %
Copper 0.03 mg3 %
Fluoride 24 mcg
Iron 19.05 mg106 %
Magnesium 12 mg3 %
Phosphorus 103 mg8 %
Potassium 1408 mg30 %
Selenium 8.7 mcg16 %
Sodium 42545 mg1850 %
Zinc 0.58 mg5 %

Proteins and Amino acids
NutrientAmount DV
Protein 199.69 g399 %

Carbohydrates
NutrientAmount DV
Carbohydrate 502.06 g183 %
  Fiber 41.4 g148 %
  Sugars 343.13 g
    Sugars, added 113.1 g
  Sugar alcohols 0 g
  Net carbs 460.66 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 63.00%Monounsaturated: 27.00%Polyunsaturated: 10.00%
Saturated (63.00%)
Monounsaturated (27.00%)
Polyunsaturated (10.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.02 g0.00

NutrientAmount DV
Fat 354.79 g455 %
  Saturated fatty acids 114.111 g571 %
    Butanoic acid 0.535 g
    Decanoic acid 0.6 g
    Dodecanoic acid 0.701 g
    Hexadecanoic acid 6.839 g
    Hexanoic acid 0.42 g
    Octadecanoic acid 2.3 g
    Octanoic acid 0.256 g
    Tetradecanoic acid 2.239 g
  Monounsaturated fatty acids 49.531 g
    Docosenoic acid 0.001 g
    Eicosenoic acid 0.047 g
    Hexadecenoic acid 0.439 g
    Octadecenoic acid 5.907 g
  Polyunsaturated fatty acids 18.877 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.013 g
    Eicosapentaenoic n-3 acid (EPA) 0.007 g
    Eicosatetraenoic acid 0.036 g
    Octadecadienoic acid 1.402 g
    Octadecatetraenoic acid 0.002 g
    Octadecatrienoic acid 0.187 g
  Fatty acids, total trans 1.79 g

Sterols
NutrientAmount DV
Cholesterol 555 mg185 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.1 g
Caffeine 0 mg
Theobromine 0 mg
Water 132.2 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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