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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Domaci kajmak handcrafted creamy spread by ethnic bakery, llc by Ethnic Bakery, LLC100 g280delete
Rockin' teriyaki marinade, rockin' teriyaki by Hy-Vee, Inc.100 g133delete
Frothing coffee creamer by Dean Foods Company100 g278delete
Hy-vee, cream cheese spread, garlic & roasted red pepper by Hy-Vee, Inc.100 g258delete
Strawberries and cream white chocolate truffles, strawberries & cream by Lindt & Sprungli (Schweiz) AG100 g611delete
Bronze cut penne by New World Pasta Company100 g357delete
M&m's, chocolate candies, peanut, peanut by Mars Chocolate North America LLC100 g522delete
Dressing & dip by Wal-Mart Stores, Inc.100 g433delete
Spice drops by Mount Franklin Foods LLC100 g333delete
Banana double decker pies, banana by Chattanooga Bakery Inc100 g385delete
Raspberry chipotle, raspberry by cornaby's llc by Cornaby's LLC100 g147delete
Vienna sausage made with chicken, beef and pork added, in barbecue sauce, vienna sausage by Nestle USA Inc.100 g177delete
Thrifty, ice cream, rocky road, rocky road by rite aid corporation by Rite Aid Corporation100 g239delete
Plain bagel shop bagels, plain by Pinnacle Foods Group LLC100 g259delete
Greg's crazy good trail mix crunchers by Dierberg's Markets, Inc.100 g445delete
Lite caesar dressing by Maple Grove Farms Of Vermont Inc.100 g200delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion5057
Calories
% Daily Value *
Total Fat 254g 326 %
   Saturated Fat 118g ** 590 %
Cholesterol 304mg ** 101 %
Sodium 7753mg 337 %
Total Carbohydrate 620g ** 225 %
   Dietary Fiber 20g ** 71 %
   Sugar 386g
Protein 68g 136 %
Calcium 570mg ** 44 %
Iron 12mg ** 67 %
Potassium 347mg ** 7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 46.00%Protein: 6.00%Carbs: 48.00%
Fat (46.00%)
Protein (6.00%)
Carbs (48.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.801 mg62 %
Niacin [Vitamin B3]13.156 mg82 %
Folate, DFE
  Folic acid 309 mcg
Vitamin C [Ascorbic acid]15.6 mg17 %

Minerals
NutrientAmount DV
Calcium 570 mg44 %
Iron 11.7 mg65 %
Potassium 347 mg7 %
Sodium 7753 mg337 %

Proteins and Amino acids
NutrientAmount DV
Protein 68.27 g137 %

Carbohydrates
NutrientAmount DV
Carbohydrate 619.71 g225 %
  Fiber 19.8 g71 %
  Sugars 386.47 g
    Sugars, added 106 g
  Net carbs 599.91 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 99.00%Polyunsaturated: 1.00%
Saturated (99.00%)
Polyunsaturated (1.00%)
NutrientAmount DV
Fat 253.84 g325 %
  Saturated fatty acids 117.73 g589 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 0.62 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 304 mg101 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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