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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Guava shells by CONCHITA100 g240delete
Newman's own, all natural thin & crispy supreme pizza by Newman's Own, Inc.100 g230delete
Beef, cooked, breakfast strips, cured100 g449delete
100% natural pumpkin by The Moran Group Incorporated100 g42delete
Instant nonfat dry milk by Nestle USA Inc.100 g348delete
Pasta roni parmesan cheese 10.2 ounce paper box by QTG100 g357delete
Pork, broiled, cooked, separable lean and fat, boneless, center rib (chops), loin, fresh100 g260delete
Vanilla almondmilk yogurt alternative, vanilla by danone us, llc by Danone US, LLC100 g127delete
Schmerling's of switzerland, swiss milk chocolate, rosemarie by Maestrani Schweizer100 g505delete

Meal

Nutrition Facts
Portion Size900 g
Amount Per Portion2558
Calories
% Daily Value *
Total Fat 112g 144 %
   Saturated Fat 42g 210 %
Cholesterol 261mg 87 %
Sodium 4605mg 200 %
Total Carbohydrate 273g 99 %
   Dietary Fiber 17g 61 %
   Sugar 126g **
Protein 129g 258 %
Vitamin D 0.2mcg ** 1 %
Calcium 1798mg 138 %
Iron 13mg 72 %
Potassium 2549mg ** 54 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 40.00%Protein: 20.00%Carbs: 40.00%
Fat (40.00%)
Protein (20.00%)
Carbs (40.00%)

Meal nutrition facts and analysis per 900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 2 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 2 mcg
Thiamin [Vitamin B1]1.924 mg160 %
Riboflavin [Vitamin B2]1.006 mg77 %
Niacin [Vitamin B3]16.446 mg103 %
Pantothenic acid [Vitamin B5]1.044 mg21 %
Vitamin B6 0.681 mg40 %
Vitamin B12 [Cobalamin]4.12 mcg172 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]16 mcg4 %
  Folate, food 16 mcg
  Folic acid 131 mcg
Vitamin C [Ascorbic acid]27.8 mg31 %
Vitamin D 0.2 mcg1 %
  Vitamin D3 0.2 mcg
Vitamin E (alpha-tocopherol) 0.29 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.29 mg
Vitamin K 2.8 mcg2 %
  Vitamin K1 [Phylloquinone]2.8 mcg
Betaine 15.7 mg
Choline 119.2 mg22 %

Minerals
NutrientAmount DV
Calcium 1798 mg138 %
Copper 0.19 mg21 %
Iron 13.21 mg73 %
Magnesium 53 mg13 %
Manganese 0.035 mg2 %
Phosphorus 473 mg38 %
Potassium 2549 mg54 %
Selenium 70.8 mcg129 %
Sodium 4605 mg200 %
Zinc 8.63 mg78 %

Proteins and Amino acids

Protein by amino acid

Alanine: 3.00%Arginine: 2.80%Aspartic acid: 4.30%Cystine: 0.60%Glutamic acid: 7.19%Glycine: 3.20%Histidine: 1.60%Isoleucine: 2.00%Leucine: 3.50%Lysine: 3.80%Methionine: 1.10%Phenylalanine: 1.70%Proline: 2.70%Serine: 1.90%Threonine: 1.90%Tyrosine: 1.50%Valine: 2.20%Unspecified: 54.55%
Alanine (3.00%)
Arginine (2.80%)
Aspartic acid (4.30%)
Cystine (0.60%)
Glutamic acid (7.19%)
Glycine (3.20%)
Histidine (1.60%)
Isoleucine (2.00%)
Leucine (3.50%)
Lysine (3.80%)
Methionine (1.10%)
Phenylalanine (1.70%)
Proline (2.70%)
Serine (1.90%)
Threonine (1.90%)
Tyrosine (1.50%)
Valine (2.20%)
Unspecified (54.55%)
NutrientAmount DV
Protein 129.3 g259 %
  Alanine 3.879 g
  Arginine 3.685 g
  Aspartic acid 5.597 g
  Cystine 0.747 g
  Glutamic acid 9.337 g
  Glycine 4.081 g
  Histidine 2.066 g181 %
  Isoleucine 2.619 g169 %
  Leucine 4.495 g131 %
  Lysine 4.868 g157 %
  Methionine 1.441 g
  Phenylalanine 2.224 g
  Proline 3.449 g
  Serine 2.403 g
  Threonine 2.425 g148 %
  Tryptophan 0.624 g153 %
  Tyrosine 1.962 g
  Valine 2.863 g146 %
  Phenylalanine + Tyrosine 4.186 g155 %
  Methionine + Cysteine 2.188 g141 %

Carbohydrates
NutrientAmount DV
Carbohydrate 272.51 g99 %
  Fiber 16.9 g60 %
  Sugars 126.42 g
    Sugars, added 10 g
  Net carbs 255.61 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 61.00%Monounsaturated: 35.00%Polyunsaturated: 4.00%
Saturated (61.00%)
Monounsaturated (35.00%)
Polyunsaturated (4.00%)
NutrientAmount DV
Fat 111.88 g143 %
  Saturated fatty acids 42.36 g212 %
    Butanoic acid 0 g
    Decanoic acid 0.14 g
    Dodecanoic acid 0.11 g
    Hexadecanoic acid 11.24 g
    Hexanoic acid 0 g
    Octadecanoic acid 6.36 g
    Octanoic acid 0 g
    Tetradecanoic acid 1.42 g
  Monounsaturated fatty acids 23.86 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.12 g
    Hexadecenoic acid 2.76 g
    Octadecenoic acid 20.91 g
  Polyunsaturated fatty acids 2.82 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.05 g
    Octadecadienoic acid 2.35 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.37 g
  Fatty acids, total trans 0.49 g

Sterols
NutrientAmount DV
Cholesterol 261 mg87 %
Phytosterols 0 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 7.82 g
Caffeine 0 mg
Theobromine 0 mg
Water 79.57 g

Instructions

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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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