Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Beef, braised, cooked, all grades, trimmed to 1/8" fat, separable lean only, steak, bottom round, round100 g216delete
Beef, braised, cooked, choice, trimmed to 1/8" fat, separable lean only, steak, bottom round, round100 g228delete
Pure water by VOSS100 g0delete
Traditional tibetan bbq sauce by Sacred Works Project100 g109delete
Traditional madeleines by Donsuemor100 g455delete
Chocolate mousse ganache cones by NESTLE100 g236delete
Java chip cookies by DIVVIES100 g500delete
Greek horiatiki by PLATED.100 g140delete
Beef, braised, cooked, select, trimmed to 0" fat, separable lean and fat, steak, bottom round, round100 g217delete
Beef, braised, cooked, select, trimmed to 1/8" fat, separable lean only, steak, bottom round, round100 g205delete
Beef, roasted, cooked, all grades, trimmed to 0" fat, separable lean only, boneless, eye of round roast, round100 g163delete
Soft & moist traditional madeleines by Donsuemor100 g393delete
Coffee creamer by NESTLE100 g233delete
Soft & moist traditional madeleines by Donsuemor100 g393delete
Original southern style all purpose "seasoning" by BACK-YARD SOUTHERN STYLE100 g500delete
Classic milk chocolate by NESTLE100 g422delete
Classic rich milk chocolate hot cocoa mix, classic rich milk chocolate by NESTLE100 g400delete
Beef, braised, cooked, choice, trimmed to 0" fat, separable lean only, boneless, chuck eye Country-Style ribs100 g234delete
Artesian sparkling water by VOSS100 g0delete
Beef, braised, cooked, choice, trimmed to 1/8" fat, separable lean only, arm pot roast, chuck100 g224delete
Coffee creamer by NESTLE100 g233delete

Meal

Nutrition Facts
Portion Size2100 g
Amount Per Portion5501
Calories
% Daily Value *
Total Fat 210g 269 %
   Saturated Fat 94g ** 470 %
Cholesterol 1056mg ** 352 %
Sodium 15765mg 685 %
Total Carbohydrate 501g 182 %
   Dietary Fiber 16g ** 57 %
   Sugar 364g **
Protein 273g 546 %
Vitamin D 0.5mcg ** 2 %
Calcium 658mg ** 51 %
Iron 30mg ** 167 %
Potassium 2416mg ** 51 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 38.38%Protein: 22.22%Carbs: 39.39%
Fat (38.38%)
Protein (22.22%)
Carbs (39.39%)

Meal nutrition facts and analysis per 2100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 3 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 3 mcg
Thiamin [Vitamin B1]0.538 mg45 %
Riboflavin [Vitamin B2]1.472 mg113 %
Niacin [Vitamin B3]42.362 mg265 %
Pantothenic acid [Vitamin B5]4.577 mg92 %
Vitamin B6 3.291 mg194 %
Vitamin B12 [Cobalamin]15.96 mcg665 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]70 mcg18 %
  Folate, food 70 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]0 mg0 %
Vitamin D 0.5 mcg2 %
  Vitamin D3 0.5 mcg
Vitamin E (alpha-tocopherol) 2.68 mg18 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.68 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg
Vitamin K 11.1 mcg9 %
  Vitamin K1 [Phylloquinone]11.1 mcg
  Dihydrophylloquinone 0 mcg
Betaine 119.4 mg
Choline 840.9 mg153 %

Minerals
NutrientAmount DV
Calcium 658 mg51 %
Copper 0.65 mg72 %
Iron 29.52 mg164 %
Magnesium 147 mg35 %
Manganese 0.081 mg4 %
Phosphorus 1564 mg125 %
Potassium 2416 mg51 %
Selenium 254.4 mcg463 %
Sodium 15765 mg685 %
Zinc 47.12 mg428 %

Proteins and Amino acids

Protein by amino acid

Alanine: 5.21%Arginine: 5.71%Aspartic acid: 8.01%Cystine: 1.10%Glutamic acid: 13.31%Glycine: 4.90%Histidine: 2.80%Isoleucine: 3.90%Leucine: 7.01%Lysine: 7.51%Methionine: 2.30%Phenylalanine: 3.40%Proline: 4.00%Serine: 3.40%Threonine: 3.60%Tryptophan: 0.70%Tyrosine: 2.90%Valine: 4.30%Unspecified: 15.92%
Alanine (5.21%)
Arginine (5.71%)
Aspartic acid (8.01%)
Cystine (1.10%)
Glutamic acid (13.31%)
Glycine (4.90%)
Histidine (2.80%)
Isoleucine (3.90%)
Leucine (7.01%)
Lysine (7.51%)
Methionine (2.30%)
Phenylalanine (3.40%)
Proline (4.00%)
Serine (3.40%)
Threonine (3.60%)
Tryptophan (0.70%)
Tyrosine (2.90%)
Valine (4.30%)
Unspecified (15.92%)
NutrientAmount DV
Protein 272.66 g545 %
  Alanine 14.261 g
  Arginine 15.467 g
  Aspartic acid 21.775 g
  Cystine 2.888 g
  Glutamic acid 36.366 g
  Glycine 13.308 g
  Histidine 7.763 g679 %
  Hydroxyproline 2.113 g
  Isoleucine 10.754 g693 %
  Leucine 19.147 g558 %
  Lysine 20.563 g663 %
  Methionine 6.277 g
  Phenylalanine 9.344 g
  Proline 10.891 g
  Serine 9.362 g
  Threonine 9.859 g604 %
  Tryptophan 1.863 g456 %
  Tyrosine 7.837 g
  Valine 11.628 g593 %
  Phenylalanine + Tyrosine 17.181 g638 %
  Methionine + Cysteine 9.165 g591 %

Carbohydrates
NutrientAmount DV
Carbohydrate 500.6 g182 %
  Fiber 16.3 g58 %
  Sugars 363.83 g
    Sugars, added 82.1 g
  Sugar alcohols 0 g
  Net carbs 484.3 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 74.00%Monounsaturated: 24.00%Polyunsaturated: 2.00%
Saturated (74.00%)
Monounsaturated (24.00%)
Polyunsaturated (2.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.11 g0.62 g5.77

NutrientAmount DV
Fat 210.13 g269 %
  Saturated fatty acids 93.708 g469 %
    Butanoic acid 0 g
    Decanoic acid 0.015 g
    Dodecanoic acid 0.018 g
    Eicosanoic acid 0.014 g
    Heptadecanoic acid 0.2 g
    Hexadecanoic acid 12.313 g
    Hexanoic acid 0 g
    Octadecanoic acid 6.678 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.014 g
    Tetracosanoic acid 0.014 g
    Tetradecanoic acid 1.423 g
  Monounsaturated fatty acids 31.021 g
    Cis-hexadecenoic acid 0.112 g
    Cis-octadecenoic acid 6.262 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.05 g
    Heptadecenoic acid 0.144 g
    Hexadecenoic acid 2.04 g
    Octadecenoic acid 22.029 g
    Tetradecenoic acid 0.089 g
    Trans-hexadecenoic acid 0.011 g
    Trans-octadecenoic acid 0.777 g
  Polyunsaturated fatty acids 2.418 g
    α-linolenic acid n-3 (ALA) 0.03 g
    Cis,cis-eicosadienoic n-6 acid 0.002 g
    Linoleic acid n-6 (LA) 0.6 g
    Docosahexaenoic n-3 acid (DHA) 0.005 g
    Docosapentaenoic n-3 acid (DPA) 0.058 g
    Eicosadienoic acid 0.015 g
    Eicosadienoic n-6 acid 0.015 g
    Eicosapentaenoic n-3 acid (EPA) 0.014 g
    Eicosatetraenoic acid 0.296 g
    Octadecadienoic CLAs acid 0.063 g
    Octadecadienoic acid 1.871 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.158 g
    Trans-octadecadienoic acid 0.017 g
  Fatty acids, total trans 0.806 g
    Fatty acids, total trans-monoenoic 0.789 g
    Fatty acids, total trans-polyenoic 0.017 g

Sterols
NutrientAmount DV
Cholesterol 1056 mg352 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 7.4 g
Caffeine 0 mg
MUFA 18:1-11 t (18:1t n-7) 0.45 g
Theobromine 0 mg
Water 408.92 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved