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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Double cheddar a blend of white cheddar & cheddar cheese slices, double cheddar by safeway, inc. by Safeway, Inc.100 g409delete
Fettuccini alfredo & garlic bread by marie callender's retail foods by Marie Callender's Retail Foods100 g165delete
Dum-dums, original pops, mystery flavor, mystery flavor by Spangler Candy Company100 g400delete
Cuatro leches four milk cake by Fertile Soil Enterprises100 g414delete
Cheesy bean crunch by Beanitos, Inc.100 g500delete
Bush's blackeye peas 15.8 oz by bush brothers & company by Bush Brothers & Company100 g74delete
Disney, frozen, candy dispenser with candy inside by candyrific, llc by Candyrific, LLC100 g350delete
Cheddar & bacon potato skins by Heinz Frozen Food Company100 g235delete
Crosse & blackwell, apple jelly, mint, crosse & blackwell, apple jelly, mint by The J.M. Smucker Company100 g250delete
Planters, nut-rition protein mix, blueberry nut by Nabisco Food Company100 g510delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion3307
Calories
% Daily Value *
Total Fat 139g ** 178 %
   Saturated Fat 51g ** 255 %
Cholesterol 249mg ** 83 %
Sodium 2955mg ** 128 %
Total Carbohydrate 439g 160 %
   Dietary Fiber 24g ** 86 %
   Sugar 290g
Protein 86g 172 %
Calcium 1688mg ** 130 %
Iron 10mg ** 56 %
Potassium 1272mg ** 27 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 38.00%Protein: 11.00%Carbs: 51.00%
Fat (38.00%)
Protein (11.00%)
Carbs (51.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.138 mg11 %
Niacin [Vitamin B3]3.922 mg25 %
Vitamin B12 [Cobalamin]0.33 mcg14 %
Vitamin C [Ascorbic acid]14.5 mg16 %

Minerals
NutrientAmount DV
Calcium 1688 mg130 %
Copper 0.59 mg66 %
Iron 10 mg56 %
Magnesium 173 mg41 %
Manganese 2 mg87 %
Phosphorus 402 mg32 %
Potassium 1272 mg27 %
Sodium 2955 mg128 %
Zinc 0.81 mg7 %

Proteins and Amino acids
NutrientAmount DV
Protein 86.3 g173 %

Carbohydrates
NutrientAmount DV
Carbohydrate 438.6 g159 %
  Fiber 24.2 g86 %
  Sugars 289.66 g
    Sugars, added 0 g
  Net carbs 414.4 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 52.00%Monounsaturated: 30.00%Polyunsaturated: 18.00%
Saturated (52.00%)
Monounsaturated (30.00%)
Polyunsaturated (18.00%)
NutrientAmount DV
Fat 138.76 g178 %
  Saturated fatty acids 51.26 g256 %
  Monounsaturated fatty acids 29.98 g
  Polyunsaturated fatty acids 17.75 g
  Fatty acids, total trans 0.14 g

Sterols
NutrientAmount DV
Cholesterol 249 mg83 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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