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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cape cod trail mix by Whole Foods Market, Inc.100 g536delete
Texas heat trail mix by jo-lee food products, inc. by Jo-Lee Food Products, Inc.100 g567delete
Pineapple chunks by CIBO VITA INC100 g350delete
Mexican chocolate style flavor coffee creamer, mexican chocolate style by nestle usa inc. by Nestle USA Inc.100 g233delete
Cantaloupe soft dry, cantaloupe by food castle inc by Food Castle Inc100 g321delete
World food products, hazelnuts in shell by World Foods Products Inc.100 g633delete
Pistachio ice cream with roasted pistachios, pistachio by Big Y Foods, Inc.100 g211delete
Barbeque sauce, specialty series texas by Meijer, Inc.100 g121delete
Spartan, crescent rolls, original by SPARTAN100 g357delete
Traditional can leche cold brew, traditional by Canyon Music100 g1125delete
Neapolitan strawberry ice cream with strawberries vanilla flavored and chocolate ice cream, neapolitan by Wells Enterprises, Inc.100 g198delete
Pre-cut chicken breast chunks with rib meat by meijer, inc. by Meijer, Inc.100 g89delete
Fire roasted marinara sauce, fire roasted marinara by barilla america, inc. by Barilla America, Inc.100 g36delete
Cinnamon applesauce, cinnamon by mott's llp by Mott's LLP100 g67delete
Broccoli, Chinese, cooked100 g50delete
Fajitas seasoning mix, fajitas by mccormick & company, inc. by McCormick & Company, Inc.100 g250delete
Specialty, yellow creamer potatoes, yellow by wakefern food corporation by Wakefern Food Corporation100 g74delete
Frozen dairy dessert bars, coconut covered vanilla and chocolate by big drum by Big Drum100 g265delete
Blueberries by The Federated Group, Inc.100 g50delete
Spice rub & marinade by The Fresh Market, Inc.100 g500delete
Penne, whole wheat macaroni product by Publix Super Markets, Inc.100 g339delete
Target corporation, jelly beans chewy candy by maud borup, inc. by Maud Borup, Inc.100 g393delete
Restaurante style premium tortilla chips, tostados by Old Dutch Foods Inc100 g500delete
Bloody mary mix, bloody mary by zing zang, llc by Zing Zang, LLC100 g22delete
Walnut halves & pieces by jo-lee food products, inc. by Jo-Lee Food Products, Inc.100 g733delete
Snowcone on the go ice bites by ICE BITES100 g47delete

Meal

Nutrition Facts
Portion Size2600 g
Amount Per Portion8067
Calories
% Daily Value *
Total Fat 324g 415 %
   Saturated Fat 70g ** 350 %
Cholesterol 199mg ** 66 %
Sodium 24335mg 1058 %
Total Carbohydrate 1182g 430 %
   Dietary Fiber 77g ** 275 %
   Sugar 713g **
Protein 140g 280 %
Vitamin D 0mcg ** 0 %
Calcium 2160mg ** 166 %
Iron 32mg ** 178 %
Potassium 9354mg ** 199 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 37.00%Protein: 7.00%Carbs: 56.00%
Fat (37.00%)
Protein (7.00%)
Carbs (56.00%)

Meal nutrition facts and analysis per 2600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 94 mcg10 %
  Carotene, alpha 0 mcg
  Carotene, beta 994 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 917 mcg
  Lycopene 0 mcg
  Retinol 11 mcg
Thiamin [Vitamin B1]0.091 mg8 %
Riboflavin [Vitamin B2]0.147 mg11 %
Niacin [Vitamin B3]0.44 mg3 %
Vitamin B6 0.219 mg13 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]89 mcg22 %
  Folate, food 89 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]79 mg88 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.9 mg6 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.9 mg
Vitamin K 92 mcg77 %
  Vitamin K1 [Phylloquinone]92 mcg
Choline 27 mg5 %

Minerals
NutrientAmount DV
Calcium 2160 mg166 %
Copper 0.07 mg8 %
Iron 31.76 mg176 %
Magnesium 162 mg39 %
Phosphorus 490 mg39 %
Potassium 9354 mg199 %
Selenium 1.4 mcg3 %
Sodium 24335 mg1058 %
Zinc 0.41 mg4 %

Proteins and Amino acids
NutrientAmount DV
Protein 139.83 g280 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1181.65 g430 %
  Fiber 77.4 g276 %
  Sugars 713.44 g
    Sugars, added 181.8 g
  Net carbs 1104.25 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 61.00%Monounsaturated: 26.00%Polyunsaturated: 13.00%
Saturated (61.00%)
Monounsaturated (26.00%)
Polyunsaturated (13.00%)
NutrientAmount DV
Fat 324.04 g415 %
  Saturated fatty acids 70.261 g351 %
    Butanoic acid 0.019 g
    Decanoic acid 0.018 g
    Dodecanoic acid 0.021 g
    Hexadecanoic acid 0.479 g
    Hexanoic acid 0.013 g
    Octadecanoic acid 0.157 g
    Octanoic acid 0.008 g
    Tetradecanoic acid 0.066 g
  Monounsaturated fatty acids 30.014 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.012 g
    Hexadecenoic acid 0.015 g
    Octadecenoic acid 0.956 g
  Polyunsaturated fatty acids 15.401 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.001 g
    Octadecadienoic acid 0.757 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.358 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 199 mg66 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, insoluble 2 g
Fiber, soluble 1 g
Theobromine 0 mg
Water 89.5 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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