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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cherry melon popperz swirled ice squeeze-up tubes, cherry melon by PHILLYSWIRL100 g101delete
Sauerkraut by United Natural Foods, Inc.100 g17delete
Homemade style pizza sauce by Supervalu, Inc.100 g49delete
Cake by Rich Products Corporation100 g427delete
Udi's, gluten free soft & sweet cinnamon & raisin bread by Pinnacle Foods Group LLC100 g286delete
7.0oz mlno tstd mmallow by pepperidge farm inc. by Pepperidge Farm Inc.100 g500delete
Fruit punch flavored zero sugar performance energy drink, fruit punch by woodbolt distribution, llc by Woodbolt Distribution, LLC100 g0delete
Roasted garlic & pesto by STOUFFER'S100 g194delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion1574
Calories
% Daily Value *
Total Fat 69g 88 %
   Saturated Fat 22g ** 110 %
Cholesterol 39mg ** 13 %
Sodium 3315mg 144 %
Total Carbohydrate 217g 79 %
   Dietary Fiber 10g ** 36 %
   Sugar 126g
Protein 21g 42 %
Calcium 259mg ** 20 %
Iron 6.7mg ** 37 %
Potassium 501mg ** 11 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 40.40%Protein: 5.05%Carbs: 54.55%
Fat (40.40%)
Protein (5.05%)
Carbs (54.55%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Niacin [Vitamin B3]8.333 mg52 %
Vitamin B12 [Cobalamin]1.67 mcg70 %
Vitamin C [Ascorbic acid]3.3 mg4 %

Minerals
NutrientAmount DV
Calcium 259 mg20 %
Iron 6.69 mg37 %
Potassium 501 mg11 %
Sodium 3315 mg144 %

Proteins and Amino acids
NutrientAmount DV
Protein 20.98 g42 %

Carbohydrates
NutrientAmount DV
Carbohydrate 217.05 g79 %
  Fiber 10.3 g37 %
  Sugars 125.79 g
    Sugars, added 34.6 g
  Net carbs 206.75 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 68.53 g88 %
  Saturated fatty acids 21.94 g110 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 39 mg13 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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