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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Seeded enriched steak buns by perfection bakeries, inc. by Perfection Bakeries, Inc.100 g263delete
Mild chicken breast in enchilada sauce, mild chicken breast in enchilada by del real llc by Del Real LLC100 g136delete
Mello yello, flavored soda, peach citrus, peach citrus by Coca-Cola USA Operations100 g50delete
Bakery fresh, holiday sugar cookies by Petri Baking Products, Inc.100 g440delete
Cultured buttermilk by clover stornetta farms, inc. by Clover Stornetta Farms, Inc.100 g50delete
Pistachios by Wonderful Pistachios & Almonds LLC100 g433delete
Chicken hummus vegetable wraps by CEDARLANE100 g165delete
Bucha, sparkling kombucha tea, verbena rose by American Brewing Company, Inc.100 g20delete
Naturally & artificially flavored strawberry soda, redpop! by Faygo Beverages Inc.100 g42delete
Genuine bavarian, glutenfree whole grain bread by masterfoods specialties, inc. by Masterfoods Specialties, Inc.100 g196delete
365 everyday value, organic mini ice cream sandwiches, fudge mint swirl, fudge mint swirl by whole foods market, inc. by Whole Foods Market, Inc.100 g267delete
Pops, grape, cherry, orange by The Kroger Co.100 g67delete
Salmon, sea salt + pepper by epic provisions, llc by EPIC Provisions, LLC100 g209delete
Gorgonzola dolce italian blue cheese by Ahold USA, Inc. 100 g321delete
Tomatoes, packed in tomato juice, canned, ripe, red100 g16delete
Specialty, black long grain rice by wakefern food corporation by Wakefern Food Corporation100 g340delete
Malted chocolate ice cream with ,ait balls crunch, malted chocolate by wonder ice cream co. by Wonder Ice Cream Co.100 g202delete
Cranberry & spice gournay cheese, cranberry & spice by Societe Commerciale Boursin100 g414delete
Braised beef stew with potatoes & carrots by ruprecht company by Ruprecht Company100 g94delete
Thrive, real ice cream, creamy vanilla by Thrive Frozen Nutrition, LLC100 g206delete
Peanuts, roasted, salted100 g599delete
Meal replacement bar, super cookie crunch by rexall sundown, inc. by Rexall Sundown, Inc.100 g420delete
Raspberry creamy nonfat yogurt, raspberry by Danone US, LLC100 g62delete
The berry company, juice drink, superberries by PSD LLC100 g42delete
Gummi bears by Target Stores100 g333delete
Cinnamon almond swirl by clif bar and company by Clif Bar and Company100 g429delete
Restaurant recipe classic cornbread stuffing mix by uncle ben's inc. by Uncle Ben's Inc.100 g382delete
Filled chocolate and vanilla cupcakes, chocolate, vanilla by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g423delete
Tootsie roll, tootsie pop, lollipop, assorted by Tootsie Roll Industries Inc.100 g353delete
Nice!, fruit discs, lemon,cherry,orange,green apple & grape by Walgreens Co.100 g389delete
Buttermilk white bread by HEARTLAND GRAINS100 g279delete
Latte, maple pecan by mcsteven's inc. by McSteven's Inc.100 g429delete
Medium cheddar cheese snack portions, medium cheddar cheese by tillamook county creamery association by Tillamook County Creamery Association100 g429delete
Loaded cauliflower soup by bakkavor foods usa inc. by Bakkavor Foods USA Inc.100 g139delete
Artificially flavored by MARSHMALLOW KABOB100 g358delete

Meal

Nutrition Facts
Portion Size3500 g
Amount Per Portion8997
Calories
% Daily Value *
Total Fat 363g 465 %
   Saturated Fat 154g ** 770 %
Cholesterol 653mg ** 218 %
Sodium 10589mg 460 %
Total Carbohydrate 1198g 436 %
   Dietary Fiber 54g ** 193 %
   Sugar 591g
Protein 290g ** 580 %
Vitamin D 0mcg ** 0 %
Calcium 4266mg ** 328 %
Iron 49mg ** 272 %
Potassium 4965mg ** 106 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 36.00%Protein: 13.00%Carbs: 51.00%
Fat (36.00%)
Protein (13.00%)
Carbs (51.00%)

Meal nutrition facts and analysis per 3500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 20 mcg2 %
  Carotene, alpha 0 mcg
  Carotene, beta 245 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 78 mcg
  Lycopene 2537 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]3.66 mg305 %
Riboflavin [Vitamin B2]1.585 mg122 %
Niacin [Vitamin B3]37.045 mg232 %
Pantothenic acid [Vitamin B5]4.663 mg93 %
Vitamin B6 3.19 mg188 %
Vitamin B12 [Cobalamin]4.16 mcg173 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]128 mcg32 %
  Folate, food 128 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]107.5 mg119 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 7.53 mg50 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 7.53 mg
  Tocopherol, beta 0.01 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0.06 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 15 mcg12 %
  Vitamin K1 [Phylloquinone]15 mcg
Choline 61.7 mg11 %

Minerals
NutrientAmount DV
Calcium 4266 mg328 %
Copper 3.22 mg358 %
Fluoride 5.1 mcg
Iodine 69 mcg46 %
Iron 49.46 mg275 %
Magnesium 512 mg122 %
Manganese 1.068 mg46 %
Phosphorus 2065 mg165 %
Potassium 4965 mg106 %
Selenium 15 mcg27 %
Sodium 10589 mg460 %
Zinc 11.74 mg107 %

Proteins and Amino acids

Protein by amino acid

Unspecified: 99.70%
Unspecified (99.70%)
NutrientAmount DV
Protein 289.57 g579 %
  Alanine 0.032 g
  Arginine 0.023 g
  Aspartic acid 0.153 g
  Cystine 0.008 g
  Glutamic acid 0.451 g
  Glycine 0.019 g
  Histidine 0.015 g1 %
  Isoleucine 0.022 g1 %
  Leucine 0.027 g1 %
  Lysine 0.028 g1 %
  Methionine 0.008 g
  Phenylalanine 0.027 g
  Proline 0.015 g
  Serine 0.024 g
  Threonine 0.042 g3 %
  Tryptophan 0.008 g2 %
  Tyrosine 0.018 g
  Valine 0.016 g1 %
  Phenylalanine + Tyrosine 0.045 g2 %
  Methionine + Cysteine 0.016 g1 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1198.48 g436 %
  Fiber 54 g193 %
  Sugars 591.2 g
    Sugars, added 174.2 g
    Fructose 1.31 g
    Galactose 0 g
    Glucose 1.24 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0 g
  Net carbs 1144.48 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 58.00%Monounsaturated: 28.00%Polyunsaturated: 14.00%
Saturated (58.00%)
Monounsaturated (28.00%)
Polyunsaturated (14.00%)
NutrientAmount DV
Fat 362.91 g465 %
  Saturated fatty acids 154.279 g771 %
    Butanoic acid 0 g
    Decanoic acid 0.038 g
    Dodecanoic acid 0.038 g
    Hexadecanoic acid 5.074 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.412 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.038 g
  Monounsaturated fatty acids 74.015 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.613 g
    Hexadecenoic acid 0.04 g
    Octadecenoic acid 25.269 g
  Polyunsaturated fatty acids 36.234 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.038 g
    Octadecadienoic acid 15.211 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.042 g
  Fatty acids, total trans 0.2 g

Sterols
NutrientAmount DV
Cholesterol 653 mg218 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.74 g
Caffeine 0 mg
Carbohydrate, other 29 g
Fiber, insoluble 2 g
Fiber, soluble 0 g
Theobromine 0 mg
Water 96.2 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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