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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Frittata with artichokes and feta cheese, spinach and mushroom by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g191delete
Fettuccine no. 9, whole wheat pasta by George DeLallo Co., Inc.100 g375delete
Laura lynn, dark chocolate covered cranberries by Ingles Markets Inc.100 g450delete
Hot-kid, mum-mum snax, white cheddar rice crackers by cook-n-throw, inc. by Cook-N-Throw, Inc.100 g500delete
Midgees by Tootsie Roll Industries Inc.100 g350delete
Brach's, bridge mix, milk & dark chocolate, milk & dark chocolate by Ferrara Candy Company100 g465delete
Chunky blue cheese by Ventura Foods, L.L.C.100 g571delete
Blackstrap hoisin bbq chicken by Harry's Farmers Market, Ltd.100 g97delete
Macadamia gold bar by Fran's Chocolates, Ltd.100 g609delete
Margie's, fruit spread, mango, mango by margie's brands, inc. by Margie's Brands, Inc.100 g237delete
Belgian boys, de liege wafel by mr. beverages old time cocktail mixes by Mr. Beverages Old Time Cocktail Mixes100 g427delete
Bonza, one handed yogurt, orange, orange by WWF Operating Company100 g101delete
Marvel, avengers assemble fruit flavored gummies, blue raspberry, strawberry by Imaginings 3100 g343delete
Pieces in milk chocolate nesteggs, milk chocolate by ferrero u.s.a., incorporated by Ferrero U.S.A., Incorporated100 g500delete
Hummus sun dried tomato & basil by Baba Foods100 g214delete
Sloppy joe flavored potato chips, sloppy joe by old dutch foods inc by Old Dutch Foods Inc100 g500delete
Candies, strawberry lemonade, pink lemonade, lemon, lemon lime by Ferrara Candy Company100 g350delete
Bread, multigrain, reduced calorie and/or high fiber100 g207delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion6487
Calories
% Daily Value *
Total Fat 289g 371 %
   Saturated Fat 87g ** 435 %
Cholesterol 304mg ** 101 %
Sodium 4536mg 197 %
Total Carbohydrate 907g 330 %
   Dietary Fiber 54g ** 193 %
   Sugar 486g
Protein 103g 206 %
Vitamin D 0mcg ** 0 %
Calcium 907mg ** 70 %
Iron 31mg ** 172 %
Potassium 1638mg ** 35 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 40.40%Protein: 6.06%Carbs: 53.54%
Fat (40.40%)
Protein (6.06%)
Carbs (53.54%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 1 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 38 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.413 mg34 %
Riboflavin [Vitamin B2]0.298 mg23 %
Niacin [Vitamin B3]7.51 mg47 %
Vitamin B6 0.08 mg5 %
Vitamin B12 [Cobalamin]0.27 mcg11 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]136 mcg34 %
  Folate, food 35 mcg
  Folic acid 59 mcg
Vitamin C [Ascorbic acid]31.2 mg35 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.23 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.23 mg
Vitamin K 0.6 mcg0 %
  Vitamin K1 [Phylloquinone]0.6 mcg
Choline 16.4 mg3 %

Minerals
NutrientAmount DV
Calcium 907 mg70 %
Copper 0.35 mg39 %
Iron 30.87 mg172 %
Magnesium 41 mg10 %
Phosphorus 148 mg12 %
Potassium 1638 mg35 %
Selenium 23.4 mcg43 %
Sodium 4536 mg197 %
Zinc 1.52 mg14 %

Proteins and Amino acids
NutrientAmount DV
Protein 103.05 g206 %

Carbohydrates
NutrientAmount DV
Carbohydrate 906.83 g330 %
  Fiber 53.5 g191 %
  Sugars 485.7 g
    Sugars, added 53.6 g
  Net carbs 853.33 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 98.00%Monounsaturated: 1.00%Polyunsaturated: 1.00%
Saturated (98.00%)
Monounsaturated (1.00%)
Polyunsaturated (1.00%)
NutrientAmount DV
Fat 289.11 g371 %
  Saturated fatty acids 87.231 g436 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.332 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.209 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.009 g
  Monounsaturated fatty acids 1.064 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.016 g
    Octadecenoic acid 1.048 g
  Polyunsaturated fatty acids 0.609 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.576 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.032 g
  Fatty acids, total trans 2.5 g

Sterols
NutrientAmount DV
Cholesterol 304 mg101 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 41.91 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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