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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Triple berry fruit & veggie bars, triple berry by Wegmans Food Markets, Inc.100 g90delete
Frito lay sunflower seeds ranch flavour 4.25 ounce bag by Pepsico Inc.100 g679delete
Izzio artisan bakery, whole wheat rocky mountain sourdough by Cafe Udi, LLC100 g232delete
Vegan sandwich spread by Associated Wholesale Grocers, Inc.100 g600delete
Raspberry chipotle dip by Wal-Mart Stores, Inc.100 g267delete
Honey + aji cristal by primo specialty foods by Primo Specialty Foods100 g321delete
Antioxidant blend super fruits by sinbad foods, llc by Sinbad Foods, LLC100 g57delete
Cotton candy by smart & final iris corporation by Smart & Final Iris Corporation100 g393delete
Sriracha chili sauce, sriracha chili by milky way int'l trading corp by Milky Way Int'L Trading Corp100 g100delete
Fannie may confections, solid white confection by Fannie May Confections, Inc.100 g535delete
Western family, alaska pink salmon by western family foods, inc. by Western Family Foods, Inc.100 g143delete
Cashews, salted100 g578delete
Crunch power unblanched peanut butter by chica bella, inc. by Chica Bella, Inc.100 g594delete
Cranberries by international foodsource by International Foodsource100 g350delete
Activia greek nonfat yogurt by The Dannon Company, Inc.100 g87delete
Chicken wings with bbq rub, bbq rub by The Good Kitchen100 g298delete
Baking mix crepe, savory or sweet by lunds inc by Lunds Inc100 g353delete
100% pure ground beef by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g250delete
Bits crackers by wakefern food corporation by Wakefern Food Corporation100 g500delete
Chocolaty chip gluten free cookies, chocolaty chip by lucky spoon bakery by Lucky Spoon Bakery100 g439delete
Morrison's diamond m high gluten flour by c. h. guenther and son inc. by C. H. Guenther and Son Inc.100 g367delete
Chocolaty covered flavored sugar cookies, chocolaty by Target Stores100 g484delete
Weis quality, sweet bread & butter slices by Weis Markets, Inc.100 g125delete
Kroger, all natural fresh mozzarella cheese by The Kroger Co.100 g250delete
Essential everyday, cut wax beans by cook biotech incorporated by Cook Biotech Incorporated100 g17delete
Cultured plain soy by Springfield Creamery Inc.100 g88delete

Meal

Nutrition Facts
Portion Size2600 g
Amount Per Portion8197
Calories
% Daily Value *
Total Fat 420g 538 %
   Saturated Fat 131g ** 655 %
Cholesterol 613mg ** 204 %
Sodium 7834mg 341 %
Total Carbohydrate 908g 330 %
   Dietary Fiber 54g ** 193 %
   Sugar 518g **
Protein 205g 410 %
Vitamin D 0mcg ** 0 %
Calcium 1372mg ** 106 %
Iron 34mg ** 189 %
Potassium 2082mg ** 44 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 47.00%Protein: 10.00%Carbs: 43.00%
Fat (47.00%)
Protein (10.00%)
Carbs (43.00%)

Meal nutrition facts and analysis per 2600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 22 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.192 mg16 %
Riboflavin [Vitamin B2]0.192 mg15 %
Niacin [Vitamin B3]1.345 mg8 %
Vitamin B6 0.246 mg14 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]66 mcg16 %
  Folate, food 66 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]69.9 mg78 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 1.45 mg10 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.45 mg
Vitamin K 36.3 mcg30 %
  Vitamin K1 [Phylloquinone]36.3 mcg
Choline 58.6 mg11 %

Minerals
NutrientAmount DV
Calcium 1372 mg106 %
Copper 2.13 mg237 %
Iron 33.52 mg186 %
Magnesium 250 mg60 %
Phosphorus 471 mg38 %
Potassium 2082 mg44 %
Selenium 11.2 mcg20 %
Sodium 7834 mg341 %
Zinc 5.38 mg49 %

Proteins and Amino acids
NutrientAmount DV
Protein 205.12 g410 %

Carbohydrates
NutrientAmount DV
Carbohydrate 908.32 g330 %
  Fiber 53.5 g191 %
  Sugars 518.07 g
    Sugars, added 195.6 g
  Net carbs 854.82 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 43.00%Monounsaturated: 33.00%Polyunsaturated: 24.00%
Saturated (43.00%)
Monounsaturated (33.00%)
Polyunsaturated (24.00%)
NutrientAmount DV
Fat 420.4 g539 %
  Saturated fatty acids 131.051 g655 %
    Butanoic acid 0 g
    Decanoic acid 0.127 g
    Dodecanoic acid 0.753 g
    Hexadecanoic acid 4.464 g
    Hexanoic acid 0 g
    Octadecanoic acid 2.94 g
    Octanoic acid 0.127 g
    Tetradecanoic acid 0.335 g
  Monounsaturated fatty acids 101.844 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.154 g
    Hexadecenoic acid 0.316 g
    Octadecenoic acid 26.973 g
  Polyunsaturated fatty acids 73.306 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 8.367 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.284 g
  Fatty acids, total trans 12.28 g

Sterols
NutrientAmount DV
Cholesterol 613 mg204 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 1.64 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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