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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Tomato & ricotta pesto by FILIPPO BERIO100 g367delete
Peace cereal, hearty raisin bran clusters & flakes by Attune Foods, LLC100 g345delete
Pie fillings, canned, blueberry100 g181delete
Zero calorie sweetener with aspartame by AMBIANCE100 g0delete
Assorted chocolate almond mix, assorted chocolate by bergin nut company, inc. by Bergin Nut Company, Inc.100 g541delete
Sweet potatoes100 g86delete
100% lactose free 1% lowfat milk by Stater Bros. Markets Inc.100 g46delete
Almond dessert by The Kroger Co.100 g216delete
7.5 oz can orange dry by polar beverages by POLAR BEVERAGES100 g49delete
Snack crackers by Iga, Inc.100 g500delete
Fruit spread by House Of Webster Inc.100 g194delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion2525
Calories
% Daily Value *
Total Fat 112g 144 %
   Saturated Fat 29g ** 145 %
Cholesterol 30mg ** 10 %
Sodium 2284mg 99 %
Total Carbohydrate 471g 171 %
   Dietary Fiber 28g ** 100 %
   Sugar 299g
Protein 41g 82 %
Vitamin D 0mcg ** 0 %
Calcium 555mg ** 43 %
Iron 9.4mg ** 52 %
Potassium 832mg ** 18 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 34.00%Protein: 6.00%Carbs: 60.00%
Fat (34.00%)
Protein (6.00%)
Carbs (60.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 1 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 13 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 33 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.023 mg2 %
Riboflavin [Vitamin B2]0.034 mg3 %
Niacin [Vitamin B3]0.091 mg1 %
Pantothenic acid [Vitamin B5]0.092 mg2 %
Vitamin B6 0.029 mg2 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]1 mcg0 %
  Folate, food 1 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]3 mg3 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.23 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.23 mg
Vitamin K 3.9 mcg3 %
  Vitamin K1 [Phylloquinone]3.9 mcg
Choline 3.8 mg1 %

Minerals
NutrientAmount DV
Calcium 555 mg43 %
Copper 0.11 mg12 %
Fluoride 4.4 mcg
Iron 9.44 mg52 %
Magnesium 10 mg2 %
Manganese 0.215 mg9 %
Phosphorus 12 mg1 %
Potassium 832 mg18 %
Selenium 0.4 mcg1 %
Sodium 2284 mg99 %
Zinc 0.1 mg1 %

Proteins and Amino acids
NutrientAmount DV
Protein 40.59 g81 %

Carbohydrates
NutrientAmount DV
Carbohydrate 471.46 g171 %
  Fiber 28.2 g101 %
  Sugars 299.28 g
    Sugars, added 68.4 g
  Net carbs 443.26 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 61.00%Monounsaturated: 13.00%Polyunsaturated: 26.00%
Saturated (61.00%)
Monounsaturated (13.00%)
Polyunsaturated (26.00%)
NutrientAmount DV
Fat 111.83 g143 %
  Saturated fatty acids 29.43 g147 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0 g
    Hexanoic acid 0 g
    Octadecanoic acid 0 g
    Octanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 6.46 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 0 g
  Polyunsaturated fatty acids 12.5 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 30 mg10 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.35 g
Caffeine 0 mg
Theobromine 0 mg
Water 54.66 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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