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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Lean cuisine, comfort, cheddar bacon chicken by Nestle Usa-Frozen Food Division100 g88delete
100% pure maple syrup, maple by Schnuck Markets, Inc.100 g367delete
Lean cuisine, comfort chicken marsala by Nestle Usa-Frozen Food Division100 g87delete
Minced garlic by ROUSES BEST100 g100delete
Specialty bakers, lady fingers cakes by Specialty Bakers, LLC100 g357delete
Deviled egg potato salad, deviled egg potato by Wal-Mart Stores, Inc.100 g164delete
Hawaiian host, creamy milk chocolate covered coconut by Hawaiian Host Inc.100 g452delete
Hempler's, natural uncured beef franks by Hempler Foods Group LLC100 g310delete
Kombucha cascara by BLOOM100 g22delete
French's, flavor infuser, marinade, caribbean jerk, caribbean jerk by mccormick & company, inc. by McCormick & Company, Inc.100 g200delete
Simple truth organic, chamomile with lemon herbal tea by The Kroger Co.100 g0delete
Freeze - dried apple slices by the nutmeg spice co. ltd. by The Nutmeg Spice Co. Ltd.100 g364delete
Sharp cheddar cheese by ANCO Fine Cheese a Division of Schratter Foods, Inc.100 g393delete
Suzie's, kamut flatbread, sesame by Good Groceries Company Inc.100 g429delete
Mild pepper rings, mild by bellissimo foods by Bellissimo Foods100 g18delete
Toasted bread by the clh group usa, inc. by The CLH Group USA, Inc.100 g193delete
All natural & vegetarian couscous salad with orange dressing by Cedarlane Natural Foods, Inc.100 g195delete
Brussels sprouts by Ahold USA, Inc.100 g47delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion3786
Calories
% Daily Value *
Total Fat 121g 155 %
   Saturated Fat 52g ** 260 %
Cholesterol 550mg ** 183 %
Sodium 10928mg 475 %
Total Carbohydrate 545g 198 %
   Dietary Fiber 36g ** 129 %
   Sugar 316g **
Protein 98g ** 196 %
Calcium 2062mg ** 159 %
Iron 20mg ** 111 %
Potassium 566mg ** 12 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 31.00%Protein: 11.00%Carbs: 58.00%
Fat (31.00%)
Protein (11.00%)
Carbs (58.00%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]146.6 mg163 %

Minerals
NutrientAmount DV
Calcium 2062 mg159 %
Iron 19.61 mg109 %
Potassium 566 mg12 %
Sodium 10928 mg475 %

Proteins and Amino acids
NutrientAmount DV
Protein 98.17 g196 %

Carbohydrates
NutrientAmount DV
Carbohydrate 545.17 g198 %
  Fiber 35.8 g128 %
  Sugars 316.25 g
    Sugars, added 8.2 g
  Net carbs 509.37 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 88.00%Monounsaturated: 5.00%Polyunsaturated: 7.00%
Saturated (88.00%)
Monounsaturated (5.00%)
Polyunsaturated (7.00%)
NutrientAmount DV
Fat 121.16 g155 %
  Saturated fatty acids 51.93 g260 %
  Monounsaturated fatty acids 2.88 g
  Polyunsaturated fatty acids 4.44 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 550 mg183 %

Other
NutrientAmount DV
Fiber, soluble 0 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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