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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Naturally brewed soy sauce by Milky Way Int'L Trading Corp100 g67delete
Food club, trail mix by Topco Associates, Inc.100 g571delete
Sierra nevada, organic raw milk white cheddar by Sierra Nevada Cheese Co.100 g393delete
Jack's special salsa by Garden Fresh Salsa, Inc.100 g36delete
Smooth chocolate flavor vegan all-in-one nutritional shake, smooth chocolate by orgain, inc. by Orgain, Inc.100 g2000delete
Pancake & waffle mix by H E Butt Grocery Company100 g350delete
Peanut butter protein bar by Perfect Bar, LLC100 g479delete
Reduced fat cheeses by Meijer, Inc.100 g321delete
Private selection, ice cream, denali caramel caribou by The Kroger Co.100 g250delete
Mediterranean extra virgin olive oil by Four B Corp/smoked Meat Division100 g800delete
Mandarin orange sauce, mandarin orange by ASIAN GOURMET100 g53delete
Margarita mix by Zing Zang, LLC100 g68delete
Cashews covered in milk chocolate by Giant Eagle, Inc.100 g524delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion5912
Calories
% Daily Value *
Total Fat 319g 409 %
   Saturated Fat 90g ** 450 %
Cholesterol 242mg ** 81 %
Sodium 12186mg 530 %
Total Carbohydrate 533g 194 %
   Dietary Fiber 36g ** 129 %
   Sugar 257g **
Protein 259g 518 %
Calcium 3577mg ** 275 %
Iron 29mg ** 161 %
Potassium 2329mg ** 50 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 48.51%Protein: 17.82%Carbs: 33.66%
Fat (48.51%)
Protein (17.82%)
Carbs (33.66%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]3.426 mg264 %
Niacin [Vitamin B3]45.358 mg283 %
Pantothenic acid [Vitamin B5]11.908 mg238 %
Vitamin B6 1.182 mg70 %
Vitamin B12 [Cobalamin]5.45 mcg227 %
Vitamin C [Ascorbic acid]252.5 mg281 %
Biotin [Vitamin B7]27 mcg90 %

Minerals
NutrientAmount DV
Calcium 3577 mg275 %
Copper 3.38 mg376 %
Iodine 209 mcg139 %
Iron 28.72 mg160 %
Magnesium 1000 mg238 %
Manganese 1 mg43 %
Phosphorus 4156 mg332 %
Potassium 2329 mg50 %
Sodium 12186 mg530 %
Zinc 21.35 mg194 %

Proteins and Amino acids
NutrientAmount DV
Protein 258.56 g517 %

Carbohydrates
NutrientAmount DV
Carbohydrate 533.25 g194 %
  Fiber 35.9 g128 %
  Sugars 257.36 g
    Sugars, added 100.1 g
  Net carbs 497.35 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 55.45%Monounsaturated: 31.68%Polyunsaturated: 12.87%
Saturated (55.45%)
Monounsaturated (31.68%)
Polyunsaturated (12.87%)
NutrientAmount DV
Fat 318.8 g409 %
  Saturated fatty acids 90.34 g452 %
  Monounsaturated fatty acids 51.15 g
  Polyunsaturated fatty acids 20.68 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 242 mg81 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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