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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Inka chips, plantain chips, chile picante, chile picante by westgate products, ltd. by Westgate Products, Ltd.100 g500delete
Bryan, smoked turkey breast by the hillshire brands company by The Hillshire Brands Company100 g125delete
Nuts, blanched, almonds100 g590delete
Neapolitan flavor chocolate, vanilla-flavored and strawberry ice cream between two chocolate-flavored wafers ice cream sandwiches, neapolitan by target stores by Target Stores100 g255delete
Jenny, kalamata crown figs by AGRO.VI.M. SA100 g304delete
Ginger coconut drops by Revilo, Ltd.100 g357delete
Grass-fed ghee by bulletproof digital, inc. by Bulletproof Digital, Inc.100 g923delete
Halloween brownies100 g420delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion3474
Calories
% Daily Value *
Total Fat 213g 273 %
   Saturated Fat 90g 450 %
Cholesterol 312mg 104 %
Sodium 2521mg 110 %
Total Carbohydrate 330g 120 %
   Dietary Fiber 31g 111 %
   Sugar 184g
Protein 54g 108 %
Vitamin D 0mcg ** 0 %
Calcium 461mg 35 %
Iron 10mg 56 %
Potassium 1380mg ** 29 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 57.43%Protein: 6.93%Carbs: 35.64%
Fat (57.43%)
Protein (6.93%)
Carbs (35.64%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 4 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 1 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.191 mg16 %
Riboflavin [Vitamin B2]0.711 mg55 %
Niacin [Vitamin B3]3.5 mg22 %
Pantothenic acid [Vitamin B5]0.314 mg6 %
Vitamin B6 0.115 mg7 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]49 mcg12 %
  Folate, food 49 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]17.1 mg19 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 23.75 mg158 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 23.75 mg
  Tocopherol, beta 0.35 mg
  Tocopherol, delta 0.2 mg
  Tocopherol, gamma 0.66 mg
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg
Choline 52.1 mg9 %

Minerals
NutrientAmount DV
Calcium 461 mg35 %
Copper 1.03 mg114 %
Iron 10.31 mg57 %
Magnesium 268 mg64 %
Manganese 1.835 mg80 %
Phosphorus 481 mg38 %
Potassium 1380 mg29 %
Selenium 3.2 mcg6 %
Sodium 2521 mg110 %
Zinc 2.97 mg27 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.90%Arginine: 4.59%Aspartic acid: 5.09%Glutamic acid: 9.58%Glycine: 2.69%Histidine: 1.10%Isoleucine: 1.30%Leucine: 2.69%Lysine: 1.10%Phenylalanine: 2.10%Proline: 1.80%Serine: 1.90%Threonine: 1.30%Tyrosine: 1.00%Valine: 1.50%Unspecified: 59.18%
Alanine (1.90%)
Arginine (4.59%)
Aspartic acid (5.09%)
Glutamic acid (9.58%)
Glycine (2.69%)
Histidine (1.10%)
Isoleucine (1.30%)
Leucine (2.69%)
Lysine (1.10%)
Phenylalanine (2.10%)
Proline (1.80%)
Serine (1.90%)
Threonine (1.30%)
Tyrosine (1.00%)
Valine (1.50%)
Unspecified (59.18%)
NutrientAmount DV
Protein 54.42 g109 %
  Alanine 1.007 g
  Arginine 2.483 g
  Aspartic acid 2.751 g
  Cystine 0.284 g
  Glutamic acid 5.206 g
  Glycine 1.478 g
  Histidine 0.596 g52 %
  Isoleucine 0.696 g45 %
  Leucine 1.479 g43 %
  Lysine 0.605 g19 %
  Methionine 0.19 g
  Phenylalanine 1.156 g
  Proline 0.975 g
  Serine 1.012 g
  Threonine 0.682 g42 %
  Tryptophan 0.193 g47 %
  Tyrosine 0.533 g
  Valine 0.805 g41 %
  Phenylalanine + Tyrosine 1.689 g63 %
  Methionine + Cysteine 0.474 g31 %

Carbohydrates
NutrientAmount DV
Carbohydrate 329.84 g120 %
  Fiber 30.7 g110 %
  Starch 1 g
  Sugars 183.64 g
    Sugars, added 20 g
    Fructose 0 g
    Galactose 0 g
    Glucose 0.03 g
    Lactose 0 g
    Maltose 0.14 g
    Sucrose 4.46 g
  Net carbs 299.14 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 63.00%Monounsaturated: 27.00%Polyunsaturated: 10.00%
Saturated (63.00%)
Monounsaturated (27.00%)
Polyunsaturated (10.00%)
NutrientAmount DV
Fat 213.31 g273 %
  Saturated fatty acids 89.663 g448 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Docosanoic acid 0 g
    Dodecanoic acid 0 g
    Eicosanoic acid 0 g
    Heptadecanoic acid 0.014 g
    Hexadecanoic acid 3.273 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.666 g
    Octanoic acid 0 g
    Pentadecanoic acid 0 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0 g
    Tridecanoic acid 0 g
  Monounsaturated fatty acids 38.415 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Heptadecenoic acid 0.059 g
    Hexadecenoic acid 0.243 g
    Octadecenoic acid 33.113 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0 g
  Polyunsaturated fatty acids 14.368 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 12.365 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.004 g
  Fatty acids, total trans 0.019 g

Sterols
NutrientAmount DV
Beta-sitosterol 109 mg
Campesterol 4 mg
Cholesterol 312 mg104 %
Phytosterols 114 mg
Stigmasterol 1 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.91 g
Caffeine 0 mg
Theobromine 0 mg
Water 4.51 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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