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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Frozen greek yogurt bars by Apollo Food Group, LLC100 g154delete
Banana pudding snacks, banana by Topco Associates, Inc.100 g111delete
Gingerbread with dried plums by FRANZELUTA100 g370delete
Sprouted corn flakes by Morgan Wholesale Building Material, Co.100 g395delete
Peach on earth small batch matcha green tea, peach by min's llc by Min's LLC100 g20delete
Flavored beverage, strawberry lemonade by iga, inc. by Iga, Inc.100 g10delete
Fall nonpareils by RB. Confections, Lc.100 g475delete
Trident gum watermelon and tropical fruit 1x3 pk by Mondelez International100 g208delete
Market pantry, jumbo raw shrimp by Target Stores100 g62delete
Stewed tomatoes by piggly wiggly company by Piggly Wiggly Company100 g24delete
Fork split english muffins by Food Town Stores Inc.100 g140delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion1969
Calories
% Daily Value *
Total Fat 17g 22 %
   Saturated Fat 17g ** 85 %
Cholesterol 133mg ** 44 %
Sodium 1481mg 64 %
Total Carbohydrate 377g 137 %
   Dietary Fiber 20g ** 71 %
   Sugar 153g
Protein 46g 92 %
Calcium 530mg ** 41 %
Iron 11mg ** 61 %
Potassium 779mg ** 17 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: low fat


Calories by source

Fat: 9.00%Protein: 10.00%Carbs: 81.00%
Fat (9.00%)
Protein (10.00%)
Carbs (81.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.179 mg14 %
Niacin [Vitamin B3]5.133 mg32 %
Vitamin B6 0.465 mg27 %
Vitamin C [Ascorbic acid]0 mg0 %

Minerals
NutrientAmount DV
Calcium 530 mg41 %
Iron 10.84 mg60 %
Magnesium 95 mg23 %
Manganese 0 mg0 %
Phosphorus 277 mg22 %
Potassium 779 mg17 %
Selenium 16 mcg29 %
Sodium 1481 mg64 %
Zinc 2.33 mg21 %

Proteins and Amino acids
NutrientAmount DV
Protein 46.07 g92 %

Carbohydrates
NutrientAmount DV
Carbohydrate 377.47 g137 %
  Fiber 20.4 g73 %
  Sugars 153.36 g
    Sugars, added 28.3 g
  Net carbs 357.07 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 88.00%Polyunsaturated: 12.00%
Saturated (88.00%)
Polyunsaturated (12.00%)
NutrientAmount DV
Fat 17.49 g22 %
  Saturated fatty acids 16.6 g83 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 2.33 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 133 mg44 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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