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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Baby Toddler cereal, multigrain with fruit, dry100 g404delete
Cake or cupcake, without icing or filling, spice100 g410delete
Aunt bettys saucy centres salted caramel puddings 2x100g by no brand owner supplied for new zealand data by No Brand Owner supplied for New Zealand Data100 g306delete
1% low fat small curd cottage cheese by target stores by Target Stores100 g71delete
Beverages, powder, Whiskey sour mix100 g383delete
All purpose baking mix by Ingles Markets Inc.100 g395delete
Cake or cupcake, without icing or filling, lemon100 g345delete
Sugar, not further speficied100 g401delete
Cake, chocolate, pound100 g414delete

Meal

Nutrition Facts
Portion Size900 g
Amount Per Portion3129
Calories
% Daily Value *
Total Fat 86g 110 %
   Saturated Fat 20g 100 %
Cholesterol 181mg ** 60 %
Sodium 3321mg 144 %
Total Carbohydrate 550g 200 %
   Dietary Fiber 13g ** 46 %
   Sugar 362g
Protein 46g 92 %
Vitamin D 1.4mcg ** 7 %
Calcium 1421mg ** 109 %
Iron 37mg ** 206 %
Potassium 1035mg ** 22 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 25.00%Protein: 6.00%Carbs: 69.00%
Fat (25.00%)
Protein (6.00%)
Carbs (69.00%)

Meal nutrition facts and analysis per 900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 117 mcg13 %
  Carotene, alpha 5 mcg
  Carotene, beta 12 mcg
  Cryptoxanthin, beta 8 mcg
  Lutein + zeaxanthin 417 mcg
  Lycopene 0 mcg
  Retinol 112 mcg
Thiamin [Vitamin B1]1.594 mg133 %
Riboflavin [Vitamin B2]1.878 mg144 %
Niacin [Vitamin B3]18.462 mg115 %
Pantothenic acid [Vitamin B5]0.06 mg1 %
Vitamin B6 1.289 mg76 %
Vitamin B12 [Cobalamin]1.35 mcg56 %
  Vitamin B12, added 0.76 mcg
Folate, DFE [Vitamin B9]428 mcg107 %
  Folate, food 80 mcg
  Folic acid 204 mcg
Vitamin C [Ascorbic acid]58.9 mg65 %
Vitamin D 1.4 mcg7 %
Vitamin E (alpha-tocopherol) 8.65 mg58 %
  Vitamin E, added 3.4 mg
  Tocopherol, alpha 8.65 mg
Vitamin K 42.5 mcg35 %
  Vitamin K1 [Phylloquinone]42.5 mcg
Choline 170.9 mg31 %

Minerals
NutrientAmount DV
Calcium 1421 mg109 %
Copper 0.77 mg86 %
Iron 36.97 mg205 %
Magnesium 171 mg41 %
Manganese 0 mg0 %
Phosphorus 744 mg60 %
Potassium 1035 mg22 %
Selenium 54.6 mcg99 %
Sodium 3321 mg144 %
Zinc 11.98 mg109 %

Proteins and Amino acids
NutrientAmount DV
Protein 45.92 g92 %

Carbohydrates
NutrientAmount DV
Carbohydrate 549.95 g200 %
  Fiber 12.9 g46 %
  Sugars 361.63 g
  Net carbs 537.05 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 31.68%Monounsaturated: 33.66%Polyunsaturated: 34.65%
Saturated (31.68%)
Monounsaturated (33.66%)
Polyunsaturated (34.65%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.03 g0.00

NutrientAmount DV
Fat 85.84 g110 %
  Saturated fatty acids 20.499 g102 %
    Butanoic acid 0.109 g
    Decanoic acid 0.148 g
    Dodecanoic acid 0.161 g
    Hexadecanoic acid 8.832 g
    Hexanoic acid 0.084 g
    Octadecanoic acid 4.8 g
    Octanoic acid 0.052 g
    Tetradecanoic acid 0.557 g
  Monounsaturated fatty acids 21.838 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.148 g
    Hexadecenoic acid 0.295 g
    Octadecenoic acid 21.316 g
  Polyunsaturated fatty acids 22.465 g
    Docosahexaenoic n-3 acid (DHA) 0.025 g
    Docosapentaenoic n-3 acid (DPA) 0.007 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.085 g
    Octadecadienoic acid 19.475 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 2.844 g
  Fatty acids, total trans 3.49 g

Sterols
NutrientAmount DV
Cholesterol 181 mg60 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.4 g
Caffeine 11 mg
Theobromine 84 mg
Water 75.54 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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