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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Lime souffle100 g328delete
Hol-grain, all purpose gravy thickener by parco foods, inc. by Parco Foods, Inc.100 g375delete
Lime sherbet by SHURFINE100 g130delete
Hol-grain, fajitas seasoning mix by Parco Foods, Inc.100 g250delete
Concentrate instant tea by ancient infusions llc by Ancient Infusions LLC8 oza aprx0delete
Hol-grain, fajitas seasoning mix by HOL-GRAIN100 g250delete
Hol-grain, tempura batter mix by Parco Foods, Inc.100 g367delete
Hol-grain, fajitas seasoning mix by Parco Foods, Inc.100 g250delete
Hol-grain, brown rice bread crumbs by Parco Foods, Inc.100 g320delete
Hol-grain, brown rice bread crumbs by Parco Foods, Inc.100 g320delete
Hol-grain, tempura batter mix by Parco Foods, Inc.100 g367delete
Lime juice by Mott's LLP100 g0delete
Hol-grain, brown rice bread crumbs by Parco Foods, Inc.100 g320delete
Limes, raw100 g30delete
Hol-grain, brown rice bread crumbs by Parco Foods, Inc.100 g320delete
Hol-grain, all purpose gravy thickener by parco foods, inc. by Parco Foods, Inc.100 g0delete
SILK Key Lime soy yogurt100 g88delete
Hol-grain, fajitas seasoning mix by Parco Foods, Inc.100 g250delete
Hol-grain, all purpose gravy thickener by Parco Foods, Inc.100 g375delete
Hol-grain, fajitas seasoning mix by parco foods, inc. by Parco Foods, Inc.100 g250delete
Lime curd by Mackays Ltd100 g300delete
Hol-grain, all purpose gravy thickener by Parco Foods, Inc.100 g375delete
Hol-grain, fajitas seasoning mix by Parco Foods, Inc.100 g250delete
Lime juice, raw100 g25delete
Spinach, frozen, cooked with oil1 cup130delete
Hol-grain, all purpose gravy thickener by Parco Foods, Inc.100 g375delete
Hol-grain, brown rice bread crumbs by parco foods, inc. by Parco Foods, Inc.100 g320delete
Pie, key lime100 g322delete

Meal

Nutrition Facts
Portion Size3060 g
Amount Per Portion6687
Calories
% Daily Value *
Total Fat 46g ** 59 %
   Saturated Fat 15g ** 75 %
Cholesterol 343mg ** 114 %
Sodium 47403mg ** 2061 %
Total Carbohydrate 1389g ** 505 %
   Dietary Fiber 21g ** 75 %
   Sugar 305g **
Protein 82g ** 164 %
Vitamin D 1.6mcg ** 8 %
Calcium 810mg ** 62 %
Iron 7.3mg ** 41 %
Potassium 1260mg ** 27 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Badges: low fat


Calories by source

Fat: 7.00%Protein: 5.00%Carbs: 88.00%
Fat (7.00%)
Protein (5.00%)
Carbs (88.00%)

Meal nutrition facts and analysis per 3060.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 1501.8 mcg167 %
  Carotene, alpha 0 mcg
  Carotene, beta 15500.2 mcg
  Cryptoxanthin, beta 9 mcg
  Lutein + zeaxanthin 33726.8 mcg
  Lycopene 0 mcg
  Retinol 211 mcg
Thiamin [Vitamin B1]0.402 mg34 %
Riboflavin [Vitamin B2]0.97 mg75 %
Niacin [Vitamin B3]1.966 mg12 %
Pantothenic acid [Vitamin B5]0.34 mg7 %
Vitamin B6 0.478 mg28 %
Vitamin B12 [Cobalamin]0.77 mcg32 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]331.4 mcg83 %
  Folate, food 321.4 mcg
  Folic acid 6 mcg
Vitamin C [Ascorbic acid]88.1 mg98 %
Vitamin D 1.6 mcg8 %
Vitamin E (alpha-tocopherol) 10.41 mg69 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 10.41 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg
  Tocotrienol, alpha 0.05 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 1163.6 mcg970 %
  Vitamin K1 [Phylloquinone]1163.6 mcg
  Dihydrophylloquinone 0 mcg
Betaine 0.2 mg
Choline 291.2 mg53 %

Minerals
NutrientAmount DV
Calcium 809.6 mg62 %
Copper 0.6 mg67 %
Iron 7.31 mg41 %
Magnesium 227.8 mg54 %
Manganese 0.026 mg1 %
Phosphorus 461.6 mg37 %
Potassium 1260.4 mg27 %
Selenium 41.46 mcg75 %
Sodium 47402.8 mg2061 %
Zinc 3.24 mg29 %

Proteins and Amino acids

Protein by amino acid

Unspecified: 99.80%
Unspecified (99.80%)
NutrientAmount DV
Protein 81.82 g164 %
  Alanine 0.024 g
  Arginine 0.015 g
  Aspartic acid 0.114 g
  Cystine 0.002 g
  Glutamic acid 0.067 g
  Glycine 0.011 g
  Histidine 0.002 g0 %
  Isoleucine 0.002 g0 %
  Leucine 0.016 g0 %
  Lysine 0.03 g1 %
  Methionine 0.004 g
  Phenylalanine 0.011 g
  Proline 0.03 g
  Serine 0.035 g
  Threonine 0.002 g0 %
  Tryptophan 0.005 g1 %
  Tyrosine 0.002 g
  Valine 0.011 g1 %
  Phenylalanine + Tyrosine 0.013 g0 %
  Methionine + Cysteine 0.006 g0 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1389.26 g505 %
  Fiber 20.62 g74 %
  Starch 0 g
  Sugars 305.01 g
    Sugars, added 18.3 g
    Fructose 0.61 g
    Galactose 0 g
    Glucose 0.6 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0.48 g
  Net carbs 1368.64 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 40.00%Monounsaturated: 39.00%Polyunsaturated: 21.00%
Saturated (40.00%)
Monounsaturated (39.00%)
Polyunsaturated (21.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 45.51 g58 %
  Saturated fatty acids 14.909 g75 %
    Butanoic acid 0.299 g
    Decanoic acid 0.19 g
    Dodecanoic acid 0.286 g
    Hexadecanoic acid 6.415 g
    Hexanoic acid 0.205 g
    Octadecanoic acid 2.459 g
    Octanoic acid 0.121 g
    Tetradecanoic acid 1.072 g
  Monounsaturated fatty acids 14.678 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.083 g
    Hexadecenoic acid 0.34 g
    Octadecenoic acid 14.346 g
  Polyunsaturated fatty acids 7.833 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.003 g
    Eicosapentaenoic n-3 acid (EPA) 0.002 g
    Eicosatetraenoic acid 0.008 g
    Octadecadienoic acid 6.108 g
    Octadecatetraenoic acid 0.001 g
    Octadecatrienoic acid 1.331 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 343 mg114 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.85 g
Caffeine 0 mg
Theobromine 0 mg
Water 517.21 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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