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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Heirloom cacao 81% dark chocolate sweetened with coconut sugar, heirloom cacao by Adams Media100 g17000delete
100% juice by Raley's100 g0delete
Original chicharrones fried pork skins, original by Old Vienna LLC100 g571delete
Salami, less sodium, beef, pork100 g396delete
Olive oil by NAPA VALLEY NATURALS100 g857delete
Watermelon electrolyte drink mix, watermelon by sos hydration inc by SOS hydration Inc100 g200delete
Bubbie's biscotti, belgian red velvet by BUBBIE'S BISCOTTI100 g471delete
Pot roast slow cooked beef chuck, carrots, potatoes, celery, and burgundy wine, pot roast by eat local by Eat Local 100 g98delete
100% pure olive oil by FILIPPO BERIO100 g800delete
Healthy life, english muffins, 100% whole wheat by Lewis Bakeries Inc.100 g175delete
Maine country butter, salted butter by Pleasant Acres100 g714delete
Gelato by Delhaize America, Inc.100 g189delete
Basil infused olive oil, basil by big five software by Big Five Software100 g800delete
Beet goodness flour & powder by GLEAN100 g375delete
Risotto by ALESSI100 g339delete
Curried yellow split pea, curried yellow by Little Pot Soup Making LLC100 g56delete
Concentrated curry paste for butter chicken by PATAK'S100 g154delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion23195
Calories
% Daily Value *
Total Fat 1775g 2276 %
   Saturated Fat 936g ** 4680 %
Cholesterol 486mg ** 162 %
Sodium 41999mg 1826 %
Total Carbohydrate 1506g 548 %
   Dietary Fiber 144g ** 514 %
   Sugar 705g **
Protein 409g 818 %
Vitamin D 0.8mcg ** 4 %
Calcium 2452mg ** 189 %
Iron 199mg ** 1106 %
Potassium 5486mg ** 117 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 69.00%Protein: 7.00%Carbs: 24.00%
Fat (69.00%)
Protein (7.00%)
Carbs (24.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 4 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 4 mcg
Thiamin [Vitamin B1]0.738 mg62 %
Riboflavin [Vitamin B2]0.575 mg44 %
Niacin [Vitamin B3]6.908 mg43 %
Pantothenic acid [Vitamin B5]0.86 mg17 %
Vitamin B6 0.489 mg29 %
Vitamin B12 [Cobalamin]1.76 mcg73 %
Folate, DFE [Vitamin B9]8 mcg2 %
  Folate, food 8 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]28.9 mg32 %
Vitamin D 0.8 mcg4 %

Minerals
NutrientAmount DV
Calcium 2452 mg189 %
Copper 0.09 mg10 %
Fluoride 41.2 mcg
Iron 199.19 mg1107 %
Magnesium 671 mg160 %
Manganese 0.057 mg2 %
Phosphorus 272 mg22 %
Potassium 5486 mg117 %
Selenium 14.6 mcg27 %
Sodium 41999 mg1826 %
Zinc 63.08 mg573 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 0.50%Unspecified: 96.80%
Glutamic acid (0.50%)
Unspecified (96.80%)
NutrientAmount DV
Protein 409.2 g818 %
  Alanine 0.88 g
  Arginine 0.855 g
  Aspartic acid 1.285 g
  Cystine 0.196 g
  Glutamic acid 1.929 g
  Glycine 1.189 g
  Histidine 0.359 g31 %
  Isoleucine 0.675 g44 %
  Leucine 0.929 g27 %
  Lysine 1.107 g36 %
  Methionine 0.301 g
  Phenylalanine 0.481 g
  Proline 0.831 g
  Serine 0.537 g
  Threonine 0.521 g32 %
  Tryptophan 0.114 g28 %
  Tyrosine 0.552 g
  Valine 0.668 g34 %
  Phenylalanine + Tyrosine 1.033 g38 %
  Methionine + Cysteine 0.497 g32 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1506.29 g548 %
  Fiber 143.7 g513 %
  Sugars 704.57 g
    Sugars, added 71.3 g
  Net carbs 1362.59 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 76.77%Monounsaturated: 18.18%Polyunsaturated: 5.05%
Saturated (76.77%)
Monounsaturated (18.18%)
Polyunsaturated (5.05%)
NutrientAmount DV
Fat 1775.34 g2276 %
  Saturated fatty acids 935.84 g4679 %
    Butanoic acid 0 g
    Decanoic acid 0.1 g
    Dodecanoic acid 0.07 g
    Hexadecanoic acid 4.53 g
    Hexanoic acid 0 g
    Octadecanoic acid 3.48 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.47 g
  Monounsaturated fatty acids 225.23 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.89 g
    Octadecenoic acid 8.3 g
  Polyunsaturated fatty acids 63.537 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 1.61 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.41 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 486 mg162 %
Phytosterols 0 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 5.37 g
Caffeine 0 mg
Theobromine 0 mg
Water 33.74 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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