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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
All natural bubble gum by ruger llc by Ruger LLC100 g250delete
Palirria, my greek meze, eggplants by PALIRRIA SOULIOTIS SA100 g136delete
Ambition bar by PAMELA'S100 g500delete
Dinner mints by CANDY BREAK100 g429delete
A crispy wafer with delicious hazelnut filling and chocolate by AMICELLI100 g520delete
Stagg, beef chili with beans by Hormel Foods Corporation100 g89delete
Waggoner chocolates, caramel corn by waggoner chocolates by Waggoner Chocolates100 g500delete
Chicken caesar salad by ORGANICS100 g205delete
Aspire, rush sport drink, blue raspberry, blue raspberry by sheril ann's by Sheril Ann's100 g10delete
Organically hip hibiscus organic caffeine-free tea bags, organically hip hibiscus by Now Health Group Inc.100 g0delete
Joe tea, half & half lemonade tea by Dynamic Design Studios, Inc.100 g40delete
Whale, skin and subcutaneous fat (muktuk) (Alaska Native), bowhead100 g465delete
Frosted bite size cereal, shredded wheat by tops markets, llc by Tops Markets, LLC100 g350delete
Paleo banana, bread & muffin mix by buffalogills inc by Buffalogills Inc100 g467delete
Scrumptious pantry, tomato catsup, earthy with rosemary and juniper berries, earthy with rosemary and juniper berries by nature juice by Nature Juice100 g62delete
Chi town mix gourmet popcorn, chi town mix by lake ventures llc by Lake Ventures LLC100 g464delete
Jumbo foot long beef franks by JOHN MORRELL100 g303delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion4790
Calories
% Daily Value *
Total Fat 257g 329 %
   Saturated Fat 68g ** 340 %
Cholesterol 160mg ** 53 %
Sodium 5189mg ** 226 %
Total Carbohydrate 610g 222 %
   Dietary Fiber 67g ** 239 %
   Sugar 384g **
Protein 96g 192 %
Calcium 519mg ** 40 %
Iron 40mg ** 222 %
Potassium 1068mg ** 23 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 47.00%Protein: 8.00%Carbs: 45.00%
Fat (47.00%)
Protein (8.00%)
Carbs (45.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1.08 mg90 %
Riboflavin [Vitamin B2]0.728 mg56 %
Niacin [Vitamin B3]14.184 mg89 %
Pantothenic acid [Vitamin B5]1.692 mg34 %
Vitamin B6 1.338 mg79 %
Vitamin B12 [Cobalamin]5.02 mcg209 %
Folate, DFE
  Folic acid 358 mcg
Vitamin C [Ascorbic acid]31.5 mg35 %

Minerals
NutrientAmount DV
Calcium 519 mg40 %
Copper 0.67 mg74 %
Iron 39.81 mg221 %
Magnesium 67 mg16 %
Phosphorus 337 mg27 %
Potassium 1068 mg23 %
Sodium 5189 mg226 %
Zinc 10.89 mg99 %

Proteins and Amino acids
NutrientAmount DV
Protein 96.19 g192 %

Carbohydrates
NutrientAmount DV
Carbohydrate 609.5 g222 %
  Fiber 66.8 g239 %
  Sugars 383.73 g
    Sugars, added 77.1 g
  Sugar alcohols 0 g
  Net carbs 542.7 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 65.00%Monounsaturated: 27.00%Polyunsaturated: 8.00%
Saturated (65.00%)
Monounsaturated (27.00%)
Polyunsaturated (8.00%)
NutrientAmount DV
Fat 256.6 g329 %
  Saturated fatty acids 67.86 g339 %
  Monounsaturated fatty acids 28.12 g
  Polyunsaturated fatty acids 8.8 g
    Octadecadienoic acid 0.12 g
    Octadecatrienoic acid 0.45 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 160 mg53 %

Other
NutrientAmount DV
Ash 0.1 g
Water 40 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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