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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Marketside, roasted onion dip by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g367delete
Great northern beans by The Kroger Co.100 g257delete
100% natural caraway colby cheese with caraway seed by SHULLSBURG CREAMERY100 g393delete
Pro bar, organic almond butter, coconut, coconut by probar llc by PROBAR LLC 100 g594delete
Edamame hummus with roasted red peppers and toasted sesame topping by Tryst Gourmet LLC.100 g214delete
Harmons, organic whole peeled tpmatoes by Harmons Inc100 g17delete
Southern home, ultimate cheeseburger skillet dinner by Bruno's Supermarkets, Inc.100 g329delete
Holiday frosted twist pretzel by Wythe Will Distributing Company100 g475delete
Pork & beans in tomato sauce, tomato sauce by Topco Associates, Inc.100 g92delete
Clean* protein drink mix by VEGA100 g351delete
Sweetened cereal by Schnuck Markets, Inc.100 g368delete
Hannaford, fruit flavored snacks by Hannaford Bros. Co.100 g391delete
Bubblegum balls by BIG LEAGUE100 g250delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion4098
Calories
% Daily Value *
Total Fat 178g 228 %
   Saturated Fat 61g ** 305 %
Cholesterol 138mg ** 46 %
Sodium 5659mg 246 %
Total Carbohydrate 514g 187 %
   Dietary Fiber 52g ** 186 %
   Sugar 229g
Protein 167g 334 %
Calcium 1807mg ** 139 %
Iron 33mg ** 183 %
Potassium 43mg ** 1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 39.00%Protein: 16.00%Carbs: 45.00%
Fat (39.00%)
Protein (16.00%)
Carbs (45.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]1.118 mg86 %
Niacin [Vitamin B3]13.158 mg82 %
Vitamin B6 1.316 mg77 %
Vitamin B12 [Cobalamin]3.95 mcg165 %
Vitamin C [Ascorbic acid]296.6 mg330 %

Minerals
NutrientAmount DV
Calcium 1807 mg139 %
Iron 33.18 mg184 %
Magnesium 63 mg15 %
Phosphorus 105 mg8 %
Potassium 43 mg1 %
Sodium 5659 mg246 %
Zinc 9.87 mg90 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.80%Arginine: 3.40%Aspartic acid: 4.50%Glutamic acid: 6.91%Glycine: 1.60%Histidine: 1.00%Isoleucine: 2.10%Leucine: 3.60%Lysine: 2.90%Methionine: 0.60%Phenylalanine: 2.10%Proline: 1.90%Serine: 2.10%Threonine: 1.60%Tryptophan: 0.50%Tyrosine: 1.60%Valine: 2.30%Unspecified: 59.46%
Alanine (1.80%)
Arginine (3.40%)
Aspartic acid (4.50%)
Glutamic acid (6.91%)
Glycine (1.60%)
Histidine (1.00%)
Isoleucine (2.10%)
Leucine (3.60%)
Lysine (2.90%)
Methionine (0.60%)
Phenylalanine (2.10%)
Proline (1.90%)
Serine (2.10%)
Threonine (1.60%)
Tryptophan (0.50%)
Tyrosine (1.60%)
Valine (2.30%)
Unspecified (59.46%)
NutrientAmount DV
Protein 167.23 g334 %
  Alanine 2.973 g
  Arginine 5.676 g
  Aspartic acid 7.568 g
  Cysteine 1 g
  Glutamic acid 11.622 g
  Glycine 2.703 g
  Histidine 1.622 g142 %
  Isoleucine 3.514 g227 %
  Leucine 5.946 g173 %
  Lysine 4.865 g157 %
  Methionine 1.081 g
  Phenylalanine 3.514 g
  Proline 3.243 g
  Serine 3.514 g
  Threonine 2.703 g166 %
  Tryptophan 0.811 g199 %
  Tyrosine 2.703 g
  Valine 3.784 g193 %
  Phenylalanine + Tyrosine 6.217 g231 %
  Methionine + Cysteine 2.081 g134 %

Carbohydrates
NutrientAmount DV
Carbohydrate 513.8 g187 %
  Fiber 52.2 g186 %
  Sugars 229.41 g
    Sugars, added 38.8 g
  Net carbs 461.6 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 96.00%Monounsaturated: 2.00%Polyunsaturated: 2.00%
Saturated (96.00%)
Monounsaturated (2.00%)
Polyunsaturated (2.00%)
NutrientAmount DV
Fat 178.26 g229 %
  Saturated fatty acids 61.35 g307 %
  Monounsaturated fatty acids 1.32 g
  Polyunsaturated fatty acids 1.32 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 138 mg46 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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