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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Apples & cinnamon flavor instant oatmeal, apples & cinnamon by the quaker oats company by The Quaker Oats Company100 g372delete
H & g whiting by Beaver Street Fisheries Inc.100 g89delete
Oregon red raspberry preserves by finlay extracts & ingredients usa, inc. by Finlay Extracts & Ingredients USA, Inc.100 g263delete
Loaded baked potato salad by Renaissance Food Group, LLC100 g242delete
Cauliflower crumbles chopped cauliflower, sweet potato & celery in a tangy citrus-garlic sauce with dried cranberries, pepitas & crumbled feta cheese veggie bowl harvest, harvest by Growers Express LLC100 g164delete
Overstuffed beef ravioli in tomato & meat sauce, overstuffed by Hy-Vee, Inc.100 g104delete
Sopressata garlic & wine uncured italian salami, sopressata by Creminelli Fine Meats 100 g357delete
Crider, premium white chicken in water by Crider's, Inc.100 g107delete
Albacore tuna salad, albacore tuna by Rafael Padilla & Cia S. En C.100 g232delete
Babyfood, toddler, beef and tomato sauce, macaroni, dinner100 g82delete
Crackers, crispbread100 g366delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion2378
Calories
% Daily Value *
Total Fat 85g 109 %
   Saturated Fat 21g ** 105 %
Cholesterol 344mg ** 115 %
Sodium 4550mg 198 %
Total Carbohydrate 283g ** 103 %
   Dietary Fiber 34g ** 121 %
   Sugar 105g **
Protein 104g ** 208 %
Vitamin D 0mcg ** 0 %
Calcium 242mg ** 19 %
Iron 8.4mg ** 47 %
Potassium 1065mg ** 23 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 35.00%Protein: 19.00%Carbs: 46.00%
Fat (35.00%)
Protein (19.00%)
Carbs (46.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 3 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 36 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 205 mcg
  Lycopene 333 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.303 mg25 %
Riboflavin [Vitamin B2]0.205 mg16 %
Niacin [Vitamin B3]2.38 mg15 %
Vitamin B6 0.3 mg18 %
Vitamin B12 [Cobalamin]0.23 mcg10 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]79 mcg20 %
  Folate, food 26 mcg
  Folic acid 31 mcg
Vitamin C [Ascorbic acid]7.7 mg9 %
Vitamin D 0 mcg0 %
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 0.9 mg6 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.9 mg
Vitamin K 6.4 mcg5 %
  Vitamin K1 [Phylloquinone]6.4 mcg
Choline 34.3 mg6 %

Minerals
NutrientAmount DV
Calcium 242 mg19 %
Copper 0.28 mg31 %
Iron 8.41 mg47 %
Magnesium 174 mg41 %
Phosphorus 620 mg50 %
Potassium 1065 mg23 %
Selenium 38.4 mcg70 %
Sodium 4550 mg198 %
Zinc 2.87 mg26 %

Proteins and Amino acids
NutrientAmount DV
Protein 103.97 g208 %

Carbohydrates
NutrientAmount DV
Carbohydrate 282.99 g103 %
  Fiber 33.9 g121 %
  Sugars 105.25 g
    Sugars, added 22.4 g
  Net carbs 249.09 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 81.00%Monounsaturated: 12.00%Polyunsaturated: 7.00%
Saturated (81.00%)
Monounsaturated (12.00%)
Polyunsaturated (7.00%)
NutrientAmount DV
Fat 85.47 g110 %
  Saturated fatty acids 21.45 g107 %
    Butanoic acid 0 g
    Decanoic acid 0.002 g
    Dodecanoic acid 0.002 g
    Hexadecanoic acid 0.555 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.209 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.05 g
  Monounsaturated fatty acids 3.277 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.008 g
    Hexadecenoic acid 0.076 g
    Octadecenoic acid 0.835 g
  Polyunsaturated fatty acids 1.857 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.007 g
    Octadecadienoic acid 0.594 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.094 g
  Fatty acids, total trans 0.22 g

Sterols
NutrientAmount DV
Cholesterol 344 mg115 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.43 g
Caffeine 0 mg
Fiber, soluble 2 g
Theobromine 0 mg
Water 87.91 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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