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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Nabisco oreo sandwich cookies winter oreowinter1x18.4 oz by Mondelez International100 g483delete
Homestyle butter flavor premium popcorn, homestyle butter by snyder's-lance, inc. by Snyder's-Lance, Inc.100 g520delete
Delicious barley snack cookies by Seprod Limited100 g507delete
Alfredo with real parmesan and romano cheese pasta sauce, alfredo with real parmesan and romano cheese by h e butt grocery company by H E Butt Grocery Company100 g113delete
Honey basalmic chicken with roasted vegetables classic-style meal, honey basalmic chicken with roasted vegetables by freshrealm llc by FreshRealm LLC100 g95delete
100% grass-fed beef flank steak, beef by VERDE100 g143delete
Gourmet salsa by NAKED infusions100 g33delete
Blueberry infused balsamic, blueberry by big five software by Big Five Software100 g300delete
Vinegar by PGM100 g160delete
Organic mixed marinated olives by GAEA100 g167delete
Drizzle roasted almonds with dark chocolate, drizzle by Nabisco Food Company100 g571delete
Popcorn balls by Mike's Popcorn, LLC100 g357delete
Sharp cheddar cheese by Kraft Heinz Foods Company100 g429delete
Granulated sucralose no calorie sweetener by stater bros. markets inc. by Stater Bros. Markets Inc.100 g0delete
Burrito by PATIO100 g289delete
Acai roots, organic premium juice, acai by Acai Roots100 g38delete
Marble rye bread, marble rye by amana bakery by Amana Bakery100 g296delete
Spaghetti macaroni product by American Italian Pasta Company100 g357delete
Fiesta oregon crackers, fiesta by BETTY LOU'S100 g560delete
Chocotreasure, chocolate + toy surprise by candy treasure llc by Candy Treasure LLC 100 g500delete
Natural tomato sauce, tomato by Pasta Too100 g62delete
Naturally sweet balsamic, chocolate by arb medical, llc by ARB Medical, LLC100 g67delete
Double rainbow, organic ice cream, candy bar by DOUBLE RAINBOW100 g240delete
Skinless boneless haddock fillets by ODYSSEY100 g80delete
100% grass fed rump roast by CONCORD FARMS100 g150delete
Instant hot cereal, maple brown sugar with real walnuts by b&g foods north america, inc. by B&G Foods North America, Inc. 100 g371delete
Diced green chilies by ELRIO100 g17delete

Meal

Nutrition Facts
Portion Size2700 g
Amount Per Portion6905
Calories
% Daily Value *
Total Fat 314g ** 403 %
   Saturated Fat 107g ** 535 %
Cholesterol 374mg ** 125 %
Sodium 9042mg ** 393 %
Total Carbohydrate 939g 341 %
   Dietary Fiber 64g ** 229 %
   Sugar 472g **
Protein 201g 402 %
Calcium 2263mg ** 174 %
Iron 59mg ** 328 %
Potassium 1074mg ** 23 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 40.00%Protein: 11.00%Carbs: 49.00%
Fat (40.00%)
Protein (11.00%)
Carbs (49.00%)

Meal nutrition facts and analysis per 2700.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]1.457 mg112 %
Niacin [Vitamin B3]20 mg125 %
Vitamin B6 1.714 mg101 %
Vitamin C [Ascorbic acid]44 mg49 %

Minerals
NutrientAmount DV
Calcium 2263 mg174 %
Iron 59.22 mg329 %
Potassium 1074 mg23 %
Sodium 9042 mg393 %

Proteins and Amino acids
NutrientAmount DV
Protein 201.22 g402 %

Carbohydrates
NutrientAmount DV
Carbohydrate 939.24 g342 %
  Fiber 64.1 g229 %
  Sugars 471.87 g
    Sugars, added 129.2 g
  Net carbs 875.14 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 86.00%Monounsaturated: 10.00%Polyunsaturated: 4.00%
Saturated (86.00%)
Monounsaturated (10.00%)
Polyunsaturated (4.00%)
NutrientAmount DV
Fat 313.98 g403 %
  Saturated fatty acids 106.72 g534 %
  Monounsaturated fatty acids 12 g
  Polyunsaturated fatty acids 4.89 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 374 mg125 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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