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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
100% beef corn dogs by Sara Lee Foods100 g303delete
100% lemon cold pressed juice, lemon by pressery llc by Pressery LLC100 g0delete
Desiam, thai satay chicken bbq cooking set by DESIAM100 g260delete
Traditional peruvian super root maca powder by EARTHTONE FOODS100 g333delete
Popcorn, popped in oil, no butter added100 g498delete

Meal

Nutrition Facts
Portion Size500 g
Amount Per Portion1394
Calories
% Daily Value *
Total Fat 64g ** 82 %
   Saturated Fat 20g ** 100 %
Cholesterol 26mg ** 9 %
Sodium 1703mg ** 74 %
Total Carbohydrate 173g ** 63 %
   Dietary Fiber 47g 168 %
   Sugar 54g **
Protein 52g 104 %
Vitamin D 0mcg ** 0 %
Calcium 76mg ** 6 %
Iron 13mg 72 %
Potassium 2024mg ** 43 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 45.00%Protein: 16.00%Carbs: 39.00%
Fat (45.00%)
Protein (16.00%)
Carbs (39.00%)

Meal nutrition facts and analysis per 500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 8 mcg1 %
  Carotene, alpha 46 mcg
  Carotene, beta 70 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 1083 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.129 mg11 %
Riboflavin [Vitamin B2]0.472 mg36 %
Niacin [Vitamin B3]11.544 mg72 %
Vitamin B6 0.209 mg12 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]17 mcg4 %
  Folate, food 17 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]1.9 mg2 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 2.42 mg16 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.42 mg
Vitamin K 4.3 mcg4 %
  Vitamin K1 [Phylloquinone]4.3 mcg
Choline 15.9 mg3 %

Minerals
NutrientAmount DV
Calcium 76 mg6 %
Copper 0.22 mg24 %
Iron 12.77 mg71 %
Magnesium 108 mg26 %
Phosphorus 249 mg20 %
Potassium 2024 mg43 %
Selenium 7.3 mcg13 %
Sodium 1703 mg74 %
Zinc 2.63 mg24 %

Proteins and Amino acids
NutrientAmount DV
Protein 52.18 g104 %

Carbohydrates
NutrientAmount DV
Carbohydrate 172.75 g63 %
  Fiber 46.6 g166 %
  Sugars 54.4 g
  Net carbs 126.15 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 48.00%Monounsaturated: 20.00%Polyunsaturated: 32.00%
Saturated (48.00%)
Monounsaturated (20.00%)
Polyunsaturated (32.00%)
NutrientAmount DV
Fat 64.46 g83 %
  Saturated fatty acids 20.29 g101 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 3.914 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.036 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.08 g
  Monounsaturated fatty acids 8.257 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.06 g
    Octadecenoic acid 8.197 g
  Polyunsaturated fatty acids 13.466 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 12.679 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.787 g
  Fatty acids, total trans 0.66 g

Sterols
NutrientAmount DV
Cholesterol 26 mg9 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 2.79 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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