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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
53% vegetable oil spread by THAT'S SMART!100 g500delete
Butter chicken tomato based mild gravy simmer sauce, butter chicken by SLT Foods Inc.100 g108delete
Snapdragon, cashews nut clusters, chili lime by Tabetai, Inc.100 g467delete
Sharp cheddar by shullsburg creamery ii, llc by Shullsburg Creamery II, LLC100 g321delete
Cream substitute, powdered100 g529delete
Claim jumper turtle pie, 28 oz by Conagra Brands100 g424delete
Alaskan pink salmon, reduced sodium by StarKist Co.100 g143delete
Pork bacon, not specified as to fresh, smoked or cured, reduced sodium, cooked100 g541delete
All pro - hot sauce by MICHAELANGELA'S100 g59delete
Asparagus, broccoli & pepper saute by Price Chopper Supermarkets100 g29delete
Toft's, ice cream, peanut butter cup, peanut butter cup by Toft Dairy Inc.100 g247delete
Beef, raw, 97% lean meat / 3% fat, ground100 g121delete
1/4 marble cake white iced daisies by MARBLE100 g482delete
Almond & rice cracker snacks by Blue Diamond Growers100 g429delete
Pumpkins by SUNRISE100 g375delete
4 cheese mexican by Sargento Foods Inc100 g286delete
Applesauce by Lowe's Food Stores, Inc.100 g80delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion5141
Calories
% Daily Value *
Total Fat 292g 374 %
   Saturated Fat 124g 620 %
Cholesterol 409mg 136 %
Sodium 7350mg 320 %
Total Carbohydrate 462g 168 %
   Dietary Fiber 17g 61 %
   Sugar 241g
Protein 167g 334 %
Vitamin D 1.1mcg ** 6 %
Calcium 1831mg ** 141 %
Iron 15mg ** 83 %
Potassium 2437mg ** 52 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 52.00%Protein: 13.00%Carbs: 35.00%
Fat (52.00%)
Protein (13.00%)
Carbs (35.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 15 mcg2 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 15 mcg
Thiamin [Vitamin B1]0.445 mg37 %
Riboflavin [Vitamin B2]0.415 mg32 %
Niacin [Vitamin B3]16.762 mg105 %
Pantothenic acid [Vitamin B5]0.79 mg16 %
Vitamin B6 0.75 mg44 %
Vitamin B12 [Cobalamin]3.49 mcg145 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]6 mcg2 %
  Folate, food 6 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]91.8 mg102 %
Vitamin D 1.1 mcg6 %
  Vitamin D3 0.1 mcg
Vitamin E (alpha-tocopherol) 1.74 mg12 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.74 mg
  Tocopherol, beta 0.16 mg
  Tocopherol, delta 3.55 mg
  Tocopherol, gamma 10.29 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 70.1 mcg58 %
  Vitamin K1 [Phylloquinone]1.9 mcg
  Vitamin K2 [Menaquinone]0 mcg
  Dihydrophylloquinone 68.2 mcg
Betaine 7.8 mg
Choline 198.3 mg36 %

Minerals
NutrientAmount DV
Calcium 1831 mg141 %
Copper 0.26 mg29 %
Fluoride 112 mcg
Iron 14.9 mg83 %
Magnesium 56 mg13 %
Manganese 0.021 mg1 %
Phosphorus 1024 mg82 %
Potassium 2437 mg52 %
Selenium 79.7 mcg145 %
Sodium 7350 mg320 %
Zinc 8.78 mg80 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.90%Arginine: 1.00%Aspartic acid: 1.40%Glutamic acid: 2.60%Glycine: 1.00%Isoleucine: 0.80%Leucine: 1.30%Lysine: 1.30%Phenylalanine: 0.70%Proline: 1.00%Serine: 0.70%Threonine: 0.60%Tyrosine: 0.60%Valine: 0.90%Unspecified: 84.12%
Alanine (0.90%)
Arginine (1.00%)
Aspartic acid (1.40%)
Glutamic acid (2.60%)
Glycine (1.00%)
Isoleucine (0.80%)
Leucine (1.30%)
Lysine (1.30%)
Phenylalanine (0.70%)
Proline (1.00%)
Serine (0.70%)
Threonine (0.60%)
Tyrosine (0.60%)
Valine (0.90%)
Unspecified (84.12%)
NutrientAmount DV
Protein 167.07 g334 %
  Alanine 1.528 g
  Arginine 1.622 g
  Aspartic acid 2.32 g
  Cystine 0.247 g
  Glutamic acid 4.386 g
  Glycine 1.589 g
  Histidine 0.857 g75 %
  Hydroxyproline 0.272 g
  Isoleucine 1.266 g82 %
  Leucine 2.188 g64 %
  Lysine 2.207 g71 %
  Methionine 0.711 g
  Phenylalanine 1.115 g
  Proline 1.661 g
  Serine 1.176 g
  Threonine 1.054 g65 %
  Tryptophan 0.178 g44 %
  Tyrosine 0.951 g
  Valine 1.424 g73 %
  Phenylalanine + Tyrosine 2.066 g77 %
  Methionine + Cysteine 0.958 g62 %

Carbohydrates
NutrientAmount DV
Carbohydrate 462.12 g168 %
  Fiber 16.8 g60 %
  Sugars 240.72 g
    Sugars, added 140.4 g
    Fructose 0.57 g
    Galactose 0 g
    Glucose 3.52 g
    Lactose 0 g
    Maltose 3.67 g
    Sucrose 0 g
  Net carbs 445.32 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 62.63%Monounsaturated: 26.26%Polyunsaturated: 11.11%
Saturated (62.63%)
Monounsaturated (26.26%)
Polyunsaturated (11.11%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.05 g0.22 g4.40

NutrientAmount DV
Fat 292.34 g375 %
  Saturated fatty acids 124.215 g621 %
    Butanoic acid 0.006 g
    Decanoic acid 0.884 g
    Docosanoic acid 0.052 g
    Dodecanoic acid 6.768 g
    Eicosanoic acid 0.089 g
    Heptadecanoic acid 0.049 g
    Hexadecanoic acid 12.626 g
    Hexanoic acid 0.094 g
    Octadecanoic acid 9.191 g
    Octanoic acid 1.118 g
    Pentadecanoic acid 0.02 g
    Tetracosanoic acid 0.022 g
    Tetradecanoic acid 3.261 g
  Monounsaturated fatty acids 52.35 g
    Cis-hexadecenoic acid 0.004 g
    Cis-octadecenoic acid 4.411 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.346 g
    Heptadecenoic acid 0.006 g
    Hexadecenoic acid 1.296 g
    Octadecenoic acid 27.823 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0.005 g
    Trans-hexadecenoic acid 0.002 g
    Trans-octadecenoic acid 5.449 g
  Polyunsaturated fatty acids 22.228 g
    α-linolenic acid n-3 (ALA) 0.05 g
    γ-linolenic acid n-6 (GLA) 0.02 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Linoleic acid n-6 (LA) 0.2 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Docosatetraenoic acid 0 g
    Eicosadienoic acid 0 g
    Eicosadienoic n-3 acid 0 g
    Eicosadienoic n-6 acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.189 g
    Octadecadienoic CLAs acid 0.003 g
    Octadecadienoic acid 4.536 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.258 g
    Trans-octadecadienoic acid 0.179 g
    Trans-octadecatrienoic acid 0.003 g
  Fatty acids, total trans 5.633 g
    Fatty acids, total trans-monoenoic 5.451 g
    Fatty acids, total trans-polyenoic 0.182 g

Sterols
NutrientAmount DV
Cholesterol 409 mg136 %
Phytosterols 32 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 3.41 g
Caffeine 0 mg
Theobromine 0 mg
Water 90.05 g

Instructions

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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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