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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Water infused with blackberry essence, blackberry by purity products by Purity Products100 g0delete
Vanilla almond granola clusters, vanilla almond by Creative Snacks Co., LLC100 g400delete
Tapenade sun-dried tomato with jalapeno by Olive Harvest, Inc.100 g283delete
Tropical blend pineapples, mangos, papayas, raspberries, tropical blend by Mobile International Inc.100 g50delete
Roman chocolate truffle by Giant Eagle, Inc.100 g194delete
Honeydew chunks by Harris-Teeter Inc.100 g35delete
Santa cruz organic, juice from cocnentrate by Santa Cruz Natural100 g67delete
Honeysuckle white homestyle turkey tenderloins by cargill incorporated/honeysuckle white by Cargill Incorporated/Honeysuckle White100 g107delete
Project 7, build+a+flavor, sugar free gourmet gum, cookie dough yo, cookie dough yo by Project 7 Inc.100 g200delete
Nice!, caffeine-free soda, grape by Walgreens Co.100 g50delete
Oat milk + dark chocolate 55% cocoa chocolate bar, oat milk + dark chocolate by The Endangered Species Chocolate Co100 g571delete
Wafer filled with hazelnut flavored cream, with chocolate flavored coating and peanuts roll, hazelnut, chocolate by nutresa, s.a. de c.v. by Nutresa, S.A. De C.V.100 g500delete
Fage, crossovers, caramel blended low-fat greek strained yogurt by FAGE USA DAIRY INDUSTRY INC100 g147delete
Marble brownie by Blossom Fine Foods LLC100 g306delete
Clover valley, potato chips, sour cream & onion by CLOVER VALLEY100 g536delete
Banquet brown n serve maple sausage links by conagra brands inc by Conagra Brands Inc100 g333delete
Fiber nuts, whole grain wheat & barley cereal, whole grain by hy-vee, inc. by Hy-Vee, Inc.100 g362delete
Jackfruit by Upton's Naturals Co100 g60delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion4201
Calories
% Daily Value *
Total Fat 201g 258 %
   Saturated Fat 73g ** 365 %
Cholesterol 177mg ** 59 %
Sodium 3933mg 171 %
Total Carbohydrate 562g 204 %
   Dietary Fiber 47g ** 168 %
   Sugar 242g **
Protein 100g 200 %
Calcium 504mg ** 39 %
Iron 44mg ** 244 %
Potassium 2254mg ** 48 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 42.42%Protein: 9.09%Carbs: 48.48%
Fat (42.42%)
Protein (9.09%)
Carbs (48.48%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.117 mg9 %
Niacin [Vitamin B3]8.621 mg54 %
Vitamin B6 0.862 mg51 %
Vitamin B12 [Cobalamin]0 mcg0 %
Vitamin C [Ascorbic acid]72.7 mg81 %

Minerals
NutrientAmount DV
Calcium 504 mg39 %
Copper 0.34 mg38 %
Iron 44.09 mg245 %
Magnesium 138 mg33 %
Phosphorus 345 mg28 %
Potassium 2254 mg48 %
Sodium 3933 mg171 %
Zinc 2.07 mg19 %

Proteins and Amino acids
NutrientAmount DV
Protein 99.75 g200 %

Carbohydrates
NutrientAmount DV
Carbohydrate 562.48 g205 %
  Fiber 46.9 g168 %
  Sugars 241.58 g
    Sugars, added 71.8 g
  Sugar alcohols 80 g
  Net carbs 475.58 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 78.00%Monounsaturated: 14.00%Polyunsaturated: 8.00%
Saturated (78.00%)
Monounsaturated (14.00%)
Polyunsaturated (8.00%)
NutrientAmount DV
Fat 200.81 g257 %
  Saturated fatty acids 73.29 g366 %
  Monounsaturated fatty acids 12.96 g
  Polyunsaturated fatty acids 7.34 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 177 mg59 %

Other
NutrientAmount DV
Fiber, insoluble 10 g
Fiber, soluble 2 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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